After Transmigrating Into a Novel, She Become the Opposing Character’s Mother

Of course, in addition to these, there are fish tofu and river prawns. After taking out these things, Bai Wenjing exchanged potatoes, baby vegetables, spinach and other materials from the mall, and Bai Wenjing put them in the water and began to wash them. After washing, the potatoes are cut into thick slices, and the preparation time is enough.

The next step is the soup base, because there are conditions here, Bai Wenjing also pays attention to making the soup base.

First, chop the ribs into pieces, blanch them in a pot to boil the blood, wash and set aside. At this time, the three brothers and sisters Xue Baijun also came back, carrying green onions, ginger, garlic and chili in their hands. Bai Wenjing arranged for the three brothers and sisters to peel the garlic. Peel the garlic if you want, and peel the onion if you want to peel the onion.

After setting it up, wash it and set aside, then put oil in the pot. Pour a little more oil here. After the oil is boiled, put the ribs in and fry them until golden on both sides, add **** and cooking wine, and add a scoop of water. Put the lid on for a while.

When the juice is almost collected, add another scoop and repeat this process three or four times. Finally, half a pot of water is given to make the soup base, which contains all of the green onion, ginger, garlic, chicken essence, monosodium glutamate, chili, fennel, etc., so that the soup is cooked. It is delicious and tender, and it is more fragrant than the hot pot base in the supermarket.

As for the table, because there were really no conditions, Bai Wenjing simply built it up with a stone, put a charcoal fire in the middle of the stone pile, and put the big pot on the fire to continue to stew.

After a while, the fragrance was already overflowing.

Bai Wenjing was so busy in the house that the little guys were almost salivating.

Of course, the scent in the house not only attracted passers-by outside, but even the people across the house were also attracted by her.

No one has seen it before putting the pot on the ground to cook and eat, especially when there is a pile of raw vegetables on the table. She still doesn't know what this woman is going to do.

But I also found it strange that it was obviously just some washed dishes, but the fragrance wafted out, and many people stopped and poked their heads to look inside.

There were also a few brave guys who couldn't stand the scent, and took the initiative to step forward and ask: "This is not usually a haggis soup shop. What are you going to do when you are plated?"

"The things cooked in the pot are so fragrant, the little girl is good at craftsmanship."

Xue Xiaohua laughed when she heard these words: "She is not a little girl, she is my mother. My mother cooks delicious food. My house will open tomorrow. If you want to **** mother's craftsmanship, you can come tomorrow."

Xue Changan also stood up and took the opportunity to say: "Dear folks, my shop will open tomorrow. I'm sorry today."

Xue Changan's voice was loud and loud, and everyone around him could hear it clearly. Bai Wenjing felt that such an advertising method seemed to be good.

Immediately opened the pot, boiled and rolled with the smoky and fragrant bottom of the pot, grabbed a handful of baby cabbage and threw it in and cooked it, and the person at the door was already drooling.

"There is still this way of eating. It smells good. Come and taste it tomorrow."

"Dare to ask this young man, if we come tomorrow, will we eat like this?"

When Bai Wenjing heard someone ask this, Bai Wenjing was naturally happy and said with a smile: "Naturally, tomorrow will not eat like this. Everyone, please trust my cooking skills and keep them tomorrow to make everyone satisfied."

The downstairs was noisy, and even the people with the teahouse opposite began to wait and see.

Little did he know that by the window on the second floor, a burning figure was also listening carefully to everything outside the window.

"Master, the shop opposite will open tomorrow. Would you like to try it?"

The figure just slowly put down the teacup, a pair of slender and clean fingers can be seen through the window, and then the owner of the fingers faintly responded: "Yeah."

"The lord, the young one will make arrangements. I will wrap up the shop tomorrow and keep the lord, you can eat comfortably and quietly."

"Um?"

The voice seemed to have a hint of impatience, and he said coldly: "If I do this, won't my identity be exposed? Remember, this time you come out, don't reveal your identity, and treat it as an ordinary diner tomorrow."

"Yes, master."

...

Bai Wenjing looked a little worried at the more and more people around the door.

This shop is too small, even if it is on the second floor, it can only sit close to twenty tables of people. If they all come to eat, she will cook a day’s meal...

Bai Wenjing felt a headache just thinking about it.

But after thinking about it, Bai Wenjing immediately thought of an idea and said: "Guest officials, considering the crowds of tomorrow, it is the first day of business. Then we will be like this. The dishes will be divided into Class A, Class B, C, Class A, Class A, etc. The dish is 40 cents per person, B waits 30 cents a person, C waits 10 cents a person, when the time comes, I will be reported to A, B, C. As for what dishes, you can leave it to me, how about?"

Bai Wenjing's remarks aroused discussion among the people around him. Some voices dismissively said: "Isn't she just a small shop owner, as for such a big tone? Forty texts alone? Why don't you grab it?"

"Whether it's worth the price, it depends on whether you will try it or not, I said. If you trust me, you can try Category C if you don't think it is right."

"I think it's a fraud. I only have four cents after eating Yangchun noodles. You need ten cents here. Why don't you grab them?"

"That's right, why don't you grab it? Anyway, I can't afford it, so let's go."

Bai Wenjing knows that it’s inevitable that someone will make noise at the opening, so she continued: “It’s worth it, let’s give it a try, and everyone who comes to eat tomorrow will give us a free mysterious side dish, which is limited to the top 100. Everyone can come and try tomorrow morning."

"There are also side dishes to give away? This is good. I will try it tomorrow. The lame's marinated noodles will cost eight cents. He said that Yangchun noodles should have been tasted by everyone. Just order chopped green onions. Pooh, it's unpalatable. died."

"I think it's feasible, and I'm afraid of being deceived, so I'll try ten cents, it's not expensive anyway."

"I want to taste this little lady's forty cents to see what the delicacies of mountains and seas are."

"I want to try too!"

"I want to try too."

Bai Wenjing was finally relieved when the voice was still quite loud.

In fact, she didn't think about dividing it into three, six, nine, but there were too many people, so she couldn't follow the recipes one by one. In fact, she had never thought that the town would become so prosperous, but now she is more convinced of this method.

Perhaps unexpectedly, it is also a feature.

The people at the door were still discussing, Bai Wenjing continued to open the door, and the family of five opened up to eat, but a few children were not seen. How to eat like this, on the contrary, let the people outside the door feast their eyes.

This hot pot has been eaten for an hour.

After eating all the dishes that he took out, he patted his chubby belly and stood up contentedly. The eyes of the people who looked at the door were full of hopeful expressions, and they wished to join in.

Until the tables and benches were put away, the people at the door gradually dispersed.