Agriculture Escape: Ultimate Boss Has A Space Pocket!

"Nongmen Escape: The Doomsday Boss Has Space (

Aunt Yang had never seen such a strange mushroom. Driven by curiosity, she stretched out her hand to touch it, but the eldest daughter-in-law beside her immediately stopped her and said, "Mother, don't touch it, be careful it's poisonous."

Many foods in the forest are poisonous, and some of them will be very itchy when touched. Although this mushroom looks harmless to humans and animals, it is better to be cautious.

Aunt Yang nodded, put on her gloves cautiously, and wrapped it carefully with a large leaf, ready to go back and ask Doctor Gu if she could eat this stuff.

The primeval forest is extremely rich in products, mushrooms were discovered one after another, and after a while, Aunt Yang's back basket was filled with a lot.

In addition to mushrooms, Aunt Yang also picked a wild fruit, which locals have seen selling at the market, so they picked a lot.

On the way back, Aunt Yang stumbled upon a good-colored Ganoderma lucidum, and picked a lot of herbs, and the entire back basket was full.

Everyone has harvested a lot and returned to the camp happily.

Aunt Yang wanted to send the medicinal herbs to Gu Zhongxun, but Gu Zhongxun insisted on giving it to Aunt Yang as money.

Aunt Yang had to send some wild fruits to Gu Zhongxun, and by the way, took out the mushrooms for Gu Zhongxun to identify.

"This is a mushroom I picked in the forest. Doctor Gu, can you help me see if I can eat it?"

The snow-white mushroom looked like a monkey, and Gu Zhongxun saw it for the first time. He opened the mushroom and looked at it, sniffed the smell again, and inserted a silver needle.

The silver needle test did not show toxicity. It is not known whether it is suitable for everyone to eat. Gu Zhongxun said, "This mushroom is not poisonous. Auntie can eat a small amount first. If you feel unwell, don't eat it."

When Aunt Yang got Gu Zhongxun's words, she felt relieved.

For the remaining wild fruits, she picked some good ones and prepared to send them to Bai Wutong.

Bai Wutong had been poisoned before, and to beware that the child would be weak after birth, he had to check with Gu Zhong on a regular basis.

As soon as Aunt Yang got out of the tent, she happened to meet Bai Wutong.

Aunt Yang happily took out the fruit and said to Bai Wutong: "Empress, this is the fruit I just picked from the forest. I have tasted it, and it is delicious. The locals call it Bai Dumpling, but I don't know if it suits the Empress. "

Cui Lingyi also followed Bai Wutong and saw the fruit in Aunt Yang's hand. She couldn't help feeling a little strange. It was clearly black and red, so how could it be called Bai Tuanzi.

Bai Wutong recognized at a glance that Aunt Yang was holding a common tropical fruit, mangosteen.

The pulp in mangosteen is white and tender, very similar to the paws of cats. It has the functions of clearing heat and promoting body fluid, relieving cough and vomiting, regulating weakness, and improving skin quality. In modern times, it is also a very popular fruit.

Bai Wutong took it personally, "Thank you, Aunt Yang, for your trouble." She really likes the sweet and sour taste of mangosteen, especially when she is pregnant, she likes to eat appetizers.

Bai Wutong became the empress, and she was so approachable, Aunt Yang quickly put the basket on the ground to give Bai Wutong fresh mushrooms.

She didn't dare to give Bai Wutong a taste of mushrooms like monkeys, so she put them aside and took out a kind of mushroom that the locals liked very much, "Empress, this kind of mushroom is very delicious, you can take it all back and taste it. "

The mushroom she gave was like a fat umbrella, with a light brown cap and a white stipe. Because it was so fresh, you could even see the fibrous fluff on it.

When Bai Wutong was struggling to survive in the apocalypse, because of lack of food, he ventured into the mountains to find food, and found this mushroom.

The name of this mushroom is called Matsutake. It is a rare and precious edible fungus that grows under trees such as banyan trees. It is also a natural medicinal mushroom. It has a unique and strong fragrance, a different taste, and supplements nutrition to promote gastrointestinal absorption. Other effects, in modern times, have been sold for hundreds of dollars a pound.

Bai Wutong looked at Aunt Yang's back basket, which weighed about ten pounds. It seemed that the forest conditions here were very suitable for the growth of matsutake mushrooms, and the output was so high.

Bai Wutong smiled and said, "What's the name of this mushroom? It looks delicious."

Aunt Yang immediately said, "The locals call it pine mushrooms, because they can often be found under pine trees."

Bai Wutong nodded, "I want some, I can't finish it."

Aunt Yang thought about it and said, "These mushrooms are really delicious. I'll go back and make dried mushrooms and send them to the Empress, so that I won't be able to eat them in winter."

Bai Wutong remembered that the growing season of pine mushrooms can last from June to December, and smiled: "Auntie, keep it for yourself, and give the children more food."

When Aunt Yang heard what Bai Wutong said, she only put in a basket of matsutake mushrooms.

When Aunt Yang was putting on the pine mushrooms, Bai Wutong saw the Hericium erinaceus alone on the ground and asked deliberately, "What kind of mushroom is this?"

Hericium erinaceus was a very precious dish in ancient China. Its body is block-shaped, and the flesh is white when fresh, and turns brown and brown when dried, like a monkey, hence the name Hericium erinaceus. mushroom.

The meat of Hericium erinaceus is fresh and tender, mellow and delicious, known as "vegetarian meat", and has the functions of lowering cholesterol and anti-aging.

The medicinal value of Hericium erinaceus is as high as that of Matsutake mushrooms~www.wuxiamtl.com~ There are even nutritional biscuits featuring Hericium erinaceus, which were once popular all over the Internet.

During the Chinese New Year that year, ten people gave gifts, and at least nine people gave Hericium erinaceus biscuits.

When Bai Wutong was a child, he ate it a lot.

Think about it and miss it.

Aunt Yang smiled and said, "I don't even know what kind of mushroom it is. I asked Doctor Gu and said that it can be eaten. Otherwise, the Empress should give it a name."

Bai Wutong said casually, "It looks like a little monkey, so let's call it Hericium erinaceus."

Aunt Yang immediately said: "This name is well chosen, easy to remember and image, worthy of being an empress."

Aunt Yang of Hericium erinaceus only found a few bushes, and was also afraid that it would be a problem to eat Bai Wutong. Bring a pot of chicken soup."

Bai Wutong smiled: "Thank you Auntie." She really wanted to taste Aunt Yang's craftsmanship.

If Aunt Yang got the white phoenix tree, she would go home and cook the Hericium erinaceus and Matsutake mushrooms immediately.

There are many cooking methods for matsutake mushrooms and Hericium erinaceus. Aunt Yang used matsutake mushrooms and garlic sprouts to fry pork belly, and then simmered a pot full of Hericium erinaceus and yam old hen.

The attractive and delicious aroma spread from the kitchen, and Xiao Taozi jumped in and asked greedily, "Milk, what are you doing, it smells so good!"

Aunt Yang smiled and said: "The milk is making delicious food. Xiao Taozi can help her set the table and chopsticks. When your parents and the others come back, we can eat."

Xiao Taozi nodded immediately, "Okay!" Pi Dian Dian went to prepare.

The moment Aunt Yang lifted the lid of the chicken soup pot, the fragrance expanded dozens of times.

Aunt Yang tasted a sip of Hericium yam chicken soup, and suddenly felt a strong sense of pride.

As expected of her, stewed chicken can be so extraordinary!