All Stars Are My Food Fans

  Chapter 64 She may not even know her own ability

  The bun’s group is weird.

  The dough was added with too much yeast, and it became soft at once, or the water was added at first, then the dough was added, and then there was more water, and then a huge ball appeared.

  Because the victim was too lazy to rub this huge ball into a small dose, he put the huge steamed bun embryo directly into the special steamer.

  The dough is really big. After steaming, it swelled a little, but it didn’t fully swell. It was soft on the outside and **** the inside, which was embarrassing.

  #The hand that turned the page didn’t move anymore, she was so disappointed. #

  #I want to do it too. My strength does not allow it. I failed. #

  #I don’t understand why I failed, but I just failed... Obviously I followed the steps. #

  Jiang Qiuqiu sighed helplessly, “I don’t know why this is the case. When you try, you still follow a small dose and do a little bit. When it succeeds, you can do a large dose. Let’s look at the following.”

  She slid a few times, and then suddenly said, "Wait, let’s take a look at the rice made by the black hole of reply 28."

  Jiang Qiuqiu opened his picture. The camera equipment used by the other party is very high-end, and the rice is very clear. “The grains are full, the dry humidity is moderate, and it seems to be a very successful piece of rice.”

  "The authentication information is male, he is a very talented boy in cooking."

  The black hole monarch also uploaded a video of the bun made by the way. It looks relatively soft, and it has resilience when pressed down. The bun is white and smooth. "The bun is also made very well!"

  She boasted about the black hole in the live broadcast room for a while, and soon, a v15 account statement appeared in the barrage.

  Black Hole v15: I strictly followed the temperature, dose, and time in the tutorial to make two finished products.

  It seems that this is the deity?

  Jiang Qiuqiu nodded, “Yes, sometimes you have to have this kind of spirit when you learn to cook. After we get familiar with it...” Then change the dosage, find the feeling in your hand, and make new dishes.

  Black Hole v15: Even so, the food that can be made is different from what you make.

  Black Hole v15: The feeling of excitement is missing.

  Lack of excitement? It can be made like this, it doesn't look bad anymore, it tastes different from her...

“Everyone’s cooking tastes different. Even if it’s the same recipe, different people will have different feelings when it’s cooked.” Jiang Qiuqiu encouraged the black hole, “You can try more and practice more, and you will definitely be satisfied with it. smell."

  Mosi did not reply again.

  What he pursues is not taste, but feeling.

  The feeling of being exhausted and refreshing after eating.

  There is no such feeling at all in the dishes he cooks, and there is no trace at all, so? Is this ability unique to this anchor?

  Maybe, she still doesn’t know her abilities.

  Things became a little complicated, and Mosi decided to continue paying attention to her.

  Wait for a while, there will be a better way to deal with it.

  After commenting on the black hole, the following videos or pictures are all the same, each with its own strangeness. After commenting dozens of "tearful", Jiang Qiuqiu decided to take it softly.

   "Well, since everyone's exploration of rice and buns is still in its infancy, I will prepare some staple foods for the meat and vegetables in the next special meat and meat delicacy."

#High season! ! ! #

  #The hand-disabled party finally won. I really don’t want to cook by myself, no, no, no, I want to lie down and eat! #

  # Same as +1, I really don’t want to poison myself to death. #

  Everyone laughed in the barrage, Jiang Qiuqiu helplessly played the live broadcast at eleven.

  After waking up tomorrow, there will be a new round of food specials!

During the introduction, Jiang Qiuqiu will be on the homepage and compete with the leading anchor in the gourmet area and various anchors in the homepage area.

  Who is the flower?

  (End of this chapter)