Be a Superstar With the System

Gong Nanbei nodded and smiled: "I know a little simple ventriloquism"

"Can you show it to everyone?"

"of course"

Gong Nanbei smiled and nodded, then imitated the sounds of several musical instruments and animals, and won applause.

Naturally, He Rihuo cannot be introduced by one person from the north and south of the palace, especially today's protagonist should be Luo Tianfang!

He Ri Huo Neng was the first to introduce him, Gong Nan Bei was already very grateful.

After He Rihuo interacted with the four people once, the show continued to show off his talents and games.

The audience slowly discovered that Gong Nanbei is really a treasure boy, not only handsome, but also versatile.

According to Ye Mo on the side, Gong Nan Bei still cooks good dishes! With good looks, good cooking and singing, Gong Nan Bei has a group of fans on the scene in an instant.

When playing games, fans below always responded with enthusiastic screams, and Zheng Xia was a little envious.

The process of recording the program went smoothly, and soon more than an hour passed, and the program came to an end.

Gong Nan Bei was very active throughout the whole period, and I really liked variety shows a little bit.

Ye Mo and Zheng Xia are still active, only Luo Tianfang has the burden of a superstar, not too much.

He Rihuo smiled and said, "Today, we also prepared a bonus for fans."

After speaking, he clapped his hands. Several staff members pushed the prop cart and walked up. When Gong Nanbei saw this, the corners of his mouth twitched slightly, because the props pushed up were the stove and the ingredients!

Gong Nanbei glanced at He Rihuo, thinking that this preparation speed is so fast? Ye Mo just said that there will be half an hour, so is it arranged? When he turned his head and looked down the stage, he discovered that the director was holding a writing board with the words ‘upper prop’ on it.

Only then did he realize that these were all arranged by the live director.

He Rihuo smiled and said, "Today, four guests will make four dishes. Audiences in the front row, you have a good taste."

The audience in the front row cheered, but the audience in the back row could only watch the excitement.

When it comes to cooking, Luo Tianfang and the three of them are a little confused, because there is no one on this desk!

Seeing He Rihuo's appearance of stealing a chicken fox, a few people knew that he was a new one, and they looked at each other, feeling a little at a loss.

Ye Mo decisively leaned against Gong Nanbei, and whispered in his ear: "I will help sister."

She is the only person here who knows the cooking skills of Gong Nan Bei, Gong Nan Bei nodded gently, and Ye Mo was relieved when he saw this.

Luo Tianfang and Zheng Xia also came over in silence, but they were a little embarrassed to open their mouths.

Gong Nanbei knew what they meant, and nodded again, and the two of them were also relieved.

If these dishes are for the host to eat, then there is no problem. No matter how bad or delicious, these professional hosts will pretend to be very good.

But Mr. He also said before, but also to eat for the audience in the front row! The host feels unpalatable and won't show it, but the audience will!

Seriously speaking, this may even affect their screen image.

For example, if you take a play in the future, you need to act as a cook. The following are all your comments about cooking, it’s easy to play!

Thinking of this, the two of them looked towards the north and south of the palace unconsciously. No matter how they looked at it, it felt like holding the north and south of the palace!

Gong Nanbei's identity is no longer a secret to the two of them, but Li Jingrou really has such a big face that Mangotai can praise his son?

On the other side, Teacher He has announced the start!

Gong Nanbei walked over and took a look. The seasoning was complete, the ingredients were a lot, and the chicken, duck and fish were complete.

But now it is a recording program, there is a time limit, Gong Nan Bei can not make some time-consuming dishes.

Since I came to Hunan Province, I must make a Hunan dish, and it just so happens that there is a small fried pork among the representative dishes of Hunan cuisine.

Gong Nanbei walked to the stove and skillfully selected a piece of pork. He held a knife in his right hand to cut the meat. He saw that the fat and thin pork was sliced ​​evenly. It can be seen from this hand knife. Gong Nanbei is indeed that kind. Someone who can cook!

The other three also made their own relatively good dishes, stir-fried seasonal vegetables made by Ye Mo, cola chicken wings made by Luo Tian, ​​and Zheng Xia's most tricky, vegetable salad.

Several hosts behind him also stepped forward to help. Just when they were still preparing the materials, the small fried pork in the north and south of the palace was already in the pot.

The flames rose under the stove, Gong Nanbei used a frying spoon in one hand, a large spoon in one hand, and a spoon in one hand.

Ye Mo had seen Gong Nanbei cooking, but the reaction was not great, and the host and audience on the side were all exclaimed.

It's not difficult to get it done, but few of the actors will!

A tempting fragrance was also exuding at this time, and the host did not help anymore, holding small bowls and chopsticks, consciously ran to the south and north of Gong to stand in line, looking like waiting for dinner.

The audience below was laughing crazy, waiting for Gong Nanbei to fry the vegetables, and when they turned their heads, they were dumbfounded when they saw this scene.

Sister Jiu came first, pretending to wipe her saliva: "Can you eat it?"

Gong Nanbei smiled and nodded, and passed the plate over and said, "Xiang-flavored fried pork, everyone, try it."

Sister Jiu picked up the plate and ran after hearing the words. The hosts behind her were taken aback, and then hurriedly chased them.

They played treasures on the stage, and the audience watched happily from below. Gong Nan Bei walked to Ye Mo and helped her cook and season the vegetables. In the end, almost all of her fried seasonal vegetables were completed with Gong Nan Bei's help. She just cooked them twice. under.

After finishing Ye Mo's cooking, Gong Nanbei walked to Luo Tianfang's stove, he was still cleaning the chicken wings slowly, obviously waiting for Gong Nanbei to come.

Gong Nanbei didn't disappoint him either. He processed the chicken wings in minutes, adjusted the taste, and commanded next to Luo Tianfang, and left until the stew.

On the other side, Sister Jiu was also'enclosed' by other hosts, and the small stir-fried pork was divided among them clean.

Taotao and Nine Sisters are both foodies, and they can't stand just smelling the taste. After they are divided, they pick up the chopsticks and start eating.

After taking the first bite, no one can stop.

Only He Rihuo took his own share and took a bite first. After confirming that the taste was really super good, he picked up the small fried pork and walked to the audience in the first row. He personally fed them a few bites, which was immediately praised!

Before long, Ye Mo's dishes were also out of the pot. Gong Nan Bei seasoned them, and the taste was of course not much different.

This time, the other presenters also turned themselves into culinary officers and tasted dishes for the audience in the front row.

The recording of the show is almost done here. In the end, the three accompaniment of Gong Nan Bei and Luo Tianfang sang a solo theme song, and the show officially ended.

Why not chorus? Because Gong Nan Bei's voice is too popular!

Just after the recording of the show ended, He Rihuo came to the door.

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