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Netizens on the live webcasting platform questioned the nature of the evaluation.

On the court, a proud Master Yu Qingtang, but not at all questioned in the slightest, but said very seriously: “I’m sorry for the judges Teacher, because I did not consider it carefully. The first is that the ingredients are not checked well enough, and I have not paid attention. One of the shrimps is too small.”

“Secondly, because the dishes are set early, not at all considering that the judge Teacher will have oral ulcers, it is no longer possible to adjust after entering the game.”

Hearing Yu Qingtang’s Master so humble, even Shen Qiang couldn’t help but look at him impressed.

You know, the so-called gourmet food also varies from person to person.

Some people usually eat too vegetarian, so a big meal is the best food for him.

Some people have big fish and meat all day long, and maybe the refreshing little robe dipping sauce will make him appetite.

So many times, even if it is the highest Gourmet, dare not say that his mouth is delicious, everyone in the world loves to eat.

And if the judge has oral ulcers, the fish, shrimp, crab and abalone will become more angry and aggravate the illness, so in a strict sense, giving Yu Qingtang 8 points is already his face.

After all, the food competition is good, and the restaurant business is all about. The dishes you make are always for others, and others can’t eat them. It can only be said that you are not thinking about it.

And about the points deducted because of the size of shrimp.

It’s actually a very small detail.

Ordinary guests are not dissatisfied with the size of a shrimp.

However, there are also many people who care about these details.

For example, if you order Red Braised Pork in the cafeteria, everyone hopes that the piece they get is fat and thin, and the largest one is a few dollars. What about in a high-end restaurant?

When 2 tables guests ordered the same food.

After spending the same amount of money, the dishes that come up, one big and one small, will get dissatisfied when they get small guests.

Therefore, in Datongjiang, the regulations for truffle steaks are extremely strict. Each truffle steak is 250 grams, including the shape and thickness. There are strict regulations in all aspects. It is not like a roadside shop. It doesn’t matter if you cut the big one, you cut the small one.

Not only that, in Datong River, the harsh regulations can be said to be everywhere.

Even if it’s just a bowl of cold noodles, how many noodles, how many soups, a few pieces of meat, what kind of meat, what shape of meat, how much shredded cucumber, how much spicy cabbage, and egg size, are strictly stipulated and have someone in charge of.

2 The bowl of noodles comes out. One large piece of meat, one small piece of meat, one large egg, and one small egg are all finely redone. If such problems occur continuously, they will be dismissed directly.

Because anyone who goes to a high-end restaurant to enjoy food has extremely demanding food.

Spend a few thousand to 1000 yuan, order a dish that is worse than others, smaller than others, and replace it with a harsher judge, not to mention 10000%. Directly give a zero score to express dissatisfaction, Yu Qingtang has nothing to say.

Therefore, netizens on the live broadcast platform have various appointments, but in the arena, no one has any meaning for such ratings.

Master Yu Qingtang is humble, and the discipline around him is miserable. Not only is his face pale, he also sweats on his forehead.

Looking at this situation, it is needless to say that Shen Qiang can guess that if the size of the shrimp is different, it must be that he did not pay attention.

After scoring the first dish of Yu Qingtang, the second dish served was steamed anchovies from Hundred Flowers Building.

When the live broadcast camera zoomed in, the netizens on the live broadcast platform made a mess when they saw the fish on the plate.

“Damn, what is the Great Master of Hundred Flowers Building doing? The fish scales haven’t gone.”

“Ah, the fish scales are carried, how to eat.”

“You’re trying to tease me, the fish scales don’t even know how to scratch, but dare to run to compete?”

Just immediately, these netizens were embarrassed.

The host loudly introduced: “Anchovy and Yellow River carp, Taihu whitebait, Songjiang perch are also known as the four major fish in Chinese history. As early as the Han Dynasty, it has become a delicious treasure, the Eastern Han Dynasty celebrity Yan Guangyan Ziling with the anchovy delicious Rejected the Martial Emperor Liu Xiu’s call for official reason.”

“Because there is a Yanziling fishing platform, it is also called Ziling fish.”

“And the anchovy is the most delicate. It is said that once the fisherman touches the scales of the fish, he will not move at all.”

“Therefore, Su Shi, a great writer in the Song Dynasty, called it a pity scale fish, and wrote a poem saying: There is still peach blossom spring gas, and the flavor is better than perch.”

“And from the Ming Dynasty over 10000 years, anchovy became a tribute and entered the imperial imperial city. By the Qing Dynasty, Kangxi years, anchovy has been listed as an important dish in the Manchu Han Dynasty.”

“Because the fat under the scales of the anchovy, after the steaming with the scales, the oil flowing down from the scales makes the meat of the anchovy tender and delicious, which is a major feature.”

Netizens who watch the live broadcast instantly fill the screen.

“hehehe ……”

“hehe ……”

“This is embarrassing.”

Netizens are embarrassed, but at this time the stage of the game has reached the stage of evaluation.

The judge who spoke at the first place said hehe with a smile: “This anchovy, since ancient times is a rarity. In the Ming Dynasty novel Jin Ping Mei, it was written that Xi Menqing helped manage the Imperial Family brick factory’s Liu Court Eunuch’s younger brother escaped. For the crime of theft of Huangmu, the gift given by Liu Court Eunuch as a thank-you gift is 40 packs of anchovy weighing 2 pounds.”

“The anchovies sent by the Imperial Family’s internal supervisor, Ximen Qingfen gave 2 tails to his helpers. Earl, 2nd day, and Earl specially thanked these 2 fish, which is enough to highlight the tail in that society. Anchovy’s out of the ordinary status.”

The judge’s words chuckled everyone present.

As the words changed, the judge sighed: “But now it’s different. With the maturity of insurance technology and fishing technology, anchovies can’t be considered what a rare treasure, so use it to evaluate whether a chef is a craft Superb, it is really suitable.”

“As a Hundred Flowers Building that has also inherited for hundreds of years, this steamed anchovy is impeccable in terms of material selection and cooking techniques, so I think I must give them full marks!”

The second judge, who closely follows from behind, smiley smiled: “I watched carefully, these 2 fish are basically the same size, full score, 5 points.”

“I can’t eat mouth ulcers, 8 points.”

“Flawless, 10 points!”

“Perfect, 10 points!”

“Congratulations to the Hundred Flowers Building team. Their steamed anchovies topped the list with a good score of 48 points. Next, let’s take a look at what the strongest dark horse of this competition, the Datongjiang team brought us. Is it possible for them to pull off the Paragon powerhouse of 2 foodies in the end? Don’t go away, the advertisement will be more exciting!”

In-stream video ads.

Netizens exploded.

“Damn, what did the judges do? Did he come to make trouble? Don’t come with oral ulcers. He gave 2 consecutive points for 8 times. He did this. In this competition, he was destined to have a full score of only 48 points!”

“Yeah, he has oral ulcers every time, impossible someone has a score higher than 48.”

“What’s more, there is such a crap stick, Hundred Flowers Building is equivalent to full marks, and Datong Jiang came out with all the dishes that were impossible and won.”

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