Godly Fisherman

Chapter 673: Self-talking industry standards

When Curator Wang left Qianliyan, he ran faster than a rabbit.

Yang Meng put a few boxes of antique smoke on the helicopter and ran away after getting on the plane.

It’s not that the beasts on the island are scared, but he can’t stand Xiao Peng anymore—there are so many cultural relics everywhere, and ancient paintings are hung on the wall casually. This is not a violent thing or a violent thing. ?

He was anxious to go back to be the contact person, and to do a series of protective measures for Xiao Peng, but he couldn't let Xiao Peng destroy so many precious cultural relics.

After leaving Curator Wang away, Xiao Peng went to see his grandfather and father. The two were fighting on the chessboard and directly drove Xiao Peng away.

Well, now that the two have a better relationship. Xiao Peng naturally felt relieved a lot.

Xiao Peng slid to the dock and saw Yang Meng and Xiaoqiu talking about something there: "Where are you talking and what are you so happy about?"

I saw Xiaoqiu carrying a net bag with freshly salvaged peony shrimp. When he saw Xiao Peng, Xiaoqiu replied, "Boss, I'm watching the news and said that there is a woman going on a blind date. Come up and order food directly. After more than five thousand, I scared the blind man away. A shrimp is 298 yuan. What kind of shrimp is so expensive? In the future, don't talk about "sky-priced shrimp". The price is even more outrageous. Is it better than our peony shrimp?"

"In fact, the most important thing is not the shrimp, but the cooking technique. Don't let poverty limit your imagination. This price should be for the Thai-style raw shrimp sashimi." Xiao Peng asked rhetorically.

"Thai-style raw shrimp sashimi? How is it different from island-style raw shrimp sashimi?" As a cook, Xiaoqiu is very interested in what he eats.

Xiao Peng smiled and replied: "The island country eats sashimi in order to eat the umami of the seafood itself. What you want is the original taste of the shrimp, while the Thai-style raw shrimp sashimi uses red pepper to taste. The most important thing is the Thai style inside. Hot and sour sauce, it's quite tedious to make. Go, go to the kitchen, there happens to be peony shrimp here, I will make you a Thai-style raw shrimp sashimi."

Xiaoqiu and Yang Meng immediately followed Xiao Peng to the kitchen. Xiao Peng picked some peony shrimp. After peeling and heading the peony shrimp, he cleaned the shrimp glands and put them in the ice cube to chill them: "It's just sashimi. In other words, it is the same regardless of the Thai style or the island style, that is, the shrimp is peeled. The biggest difference between the Thai style shrimp sashimi and the island shrimp sashimi is the hot and sour sauce."

After talking, Xiao Peng took out a piece of lemongrass, also known as lemongrass.

"This Thai-style shrimp sashimi is compared with the island style. To put it bluntly, the dipping sauce is different. The Thai-style dipping sauce is made by yourself." After that, I chopped the lemongrass and cut the red pepper garlic mint leaves. After crushing, mix well with fish sauce, lemon juice and sugar. Take out the bitter gourd, blanch it, drain it, and slice it aside: "Okay, you can try it."

Yang Meng picked up the root shrimp and dipped it in the hot and sour sauce and placed it in his mouth, frowning, "What does this nima taste like." Xiaoqiu frowned after eating.

Xiao Peng smiled: "This is the difference between the tastes of North and South. The taste of Thai fresh shrimp dishes is more inclined to the tastes of southerners. It is sweet and sour, especially the taste of lemon juice and fish sauce. Northerners are still not used to it." After speaking, I took out a fresh shrimp and put it in my mouth: "It really tastes weird. I don't care, blame you two for eating clean, don't leave it!"

Xiaoqiu glanced at Yang Meng, crying and began to eat himself, his expression looked like poison. Make Xiao Peng smile. In the end, Xiaoqiu ate more than ten shrimps by himself. Xiaoqiu sighed: "It's a pity that these peony prawns, the prawns and crabs from our fishery are the best."

Xiao Peng also became interested when he heard it: "Mengzi, go, let's get some live shrimps and live crabs. If you eat drunk shrimps and crabs, you must use fresh ones!"

Xiaoqiu was puzzled and said, "Boss, I think the drunk crabs in Jiangsu and Zhejiang are all river crabs. Can you use sea crabs to make drunk crabs delicious? And the drunk shrimps over there are also river prawns, right? Shrimp?"

Xiao Peng directly slapped Xiaoqiu on the head: "You are still the chef of Qianliyan, asking such a shameful question! I really want to slap you! You remembered it for me. Nothing can live in Danshui. Eat raw! There are parasites in it! Even those who have lived in fresh water and then went to live in the sea are not good! Only fresh seafood that has been living in the sea can be eaten raw!"

After hearing this, Xiaoqiu asked puzzledly: "But salmon lived in fresh water when I was young, and when I grew up, I went to the sea. According to you, salmon sashimi can't be eaten."

Xiao Peng gave the little ball a glance: "When did you see me eat salmon sashimi? Other than that, at least eight of the ten salmon have Anisakis on their bodies. If they are eaten into the human body, they can survive. Can migrate, transfer from the human digestive organs to other organs, which is very annoying. As for the so-called "freshwater salmon" rainbow trout, there are more Anisakis nematodes, and the consequences of eating rainbow trout raw are even more terrible. Extremely. It must not be eaten raw!"

Yang Meng heard this question and asked: "No, I read the report a while ago and said that the "Raw Salmon" standard was promulgated, and rainbow trout is also counted as a kind of salmon, and it is also in the "Raw Salmon" list. It can be eaten raw there!"

Xiao Peng laughed loudly when he heard it. Yang Meng and Xiaoqiu didn't know why they were laughing.

"Boss, what are you laughing at?" Xiaoqiu asked curiously.

Xiao Peng held back his laughter: "Do you know who issued the "Raw Salmon" standard?"

Yang Meng and Xiaoqiu shook their heads together, how did they know this? Isn't it a national authority?

Xiao Peng gave the answer: "It is the so-called'China Aquatic Products Circulation and Processing Association' and 13 companies related to rainbow trout! The previous'China Aquatic Products Circulation and Processing Association' sounds tall, but it is actually just a group. The businessmen came together to make things, they are just for the name of their products! Really think that the common people are all fools? Oh, it's like the "China Dental Association" in the advertisement of Colgate is actually only two people It’s the same as other non-governmental organizations. Can a group of stakeholders set standards to protect the rights and interests of consumers? Anyway, if you think rainbow trout can be eaten raw as salmon, you can eat it. Lao Tzu will never eat it. Setting such standards is not a crime Huh?"

"Is it that serious? Rainbow trout is also a good fish?" Xiaoqiu asked curiously.

Xiao Peng nodded: "There is no doubt that rainbow trout is a good fish, and it can also drive the regional economy. For example, one-third of the rainbow trout in our country is produced on the Qinghai-Tibet Plateau, which can indeed drive related industries there. But don't you Pretend rainbow trout as salmon! When it comes to salmon, the first thing people think of is salmon sashimi, and the standard they specify is also the "Raw Salmon" standard, which means that rainbow trout can be eaten raw like salmon! What about the parasites in it? Is it harmful to consumers? Oh, such a standard was established for their own benefit? Rainbow trout agreed, but salmon did not agree! Why did you come in to harm us and insult our reputation? Now this is done, let alone rainbow trout Fish, even salmon consumers say goodbye to them!"

Yang Meng asked, "Does salmon have no parasites?"

"All marine fish and freshwater fish have the possibility of parasites. When salmon is eaten raw, parasites must be prevented. However, the types of parasites in marine fish are few, and the osmotic pressure of seawater is high. To grow into adults, the parasites of freshwater fish are close to the growth environment of the human body. They can grow when they enter the human body."

"Can't wine and vinegar kill them?" Xiaoqiu asked.

Xiao Peng smiled: "Many people think that alcohol can kill parasites, but they really can't. The best way to kill them is to heat them. Generally speaking, heating at 100 degrees for two minutes can ensure the killing. All the parasite larvae are dead."

Xiaoqiu shook his head: "Boss, according to your statement, don't island people often get sick from eating seafood? They don't like sashimi the most?"

Xiao Peng said: "Islanders do not get sick. Just like Anisakis disease, there are nearly 20,000 reported cases of infection. This is better for China. After all, Huaxia people like to eat cooked food. Otherwise, it will be worse, because some Among the fish that Chinese people love to eat, the infection rate of Anisakis is surprisingly high, such as small yellow croaker, mackerel, and hairtail, which are all fish that contain 100% of Anisakis larvae. Fortunately, none of these fish are eaten raw. They are all cooked."

"This ratio is not high," Xiaoqiu said. "More than 100 million people have eaten only 20,000 cases of infection."

Xiao Peng nodded: "It's the same as buying a lottery ticket. If you win a lottery, you will cry. It's just that people are happy to cry. Here is sad crying, and the parasitic disease that can infect the human body is not only anisakis, but also There are liver flukes, and more than 30,000 cases have been reported from the island country. Our Guangdong Province in China is an area with a high incidence of liver flukes. The disease is more terrible. If you are infected with liver flukes and are not excreted in time, the liver will soon There are hundreds of thousands of liver flukes living densely in human livers."

Xiaoqiu thought about the scene, and the goose bumps started to appear: "The boss, the drunk crabs and shrimps in Jiangsu and Zhejiang also have these problems?"

Xiao Peng shook his head: "The parasitic disease most likely to be infected by eating freshwater drunk shrimp and drunk crabs is parasitic fluke. Just by hearing the name, it is mainly parasitic in the lungs, causing cough, red phlegm and other manifestations. Sometimes it can also parasitize others. Places such as the brain, spinal cord, stomach and even subcutaneous tissue. Unlike other parasites in the human body, paragonimiasis can roam on the surface of the body. Sometimes a lump suddenly appears on the back of a person, and after a sleep, it reaches the arm. Don’t even ask, you’re infected with paragonimiasis. But the good news is that paragonimiasis itself is not terrible. After taking the insecticide, it will heal in two or three days. But the damage to human organs is not two or three days. Can recover."

After the explanation, Xiao Peng waved his hand at Yang Meng. The two turned around and were about to leave. Xiaoqiu asked quickly: "Boss, what are you going to do?"

Xiao Peng said: "I just said that I'm going to get some live shrimps and crabs to eat drunk shrimps."

Xiaoqiu said in surprise: "Boss, what you just said is so terrible, you still dare to eat drunk shrimp and crabs? Don't you be afraid?"

Xiao Peng said: "Of course I'm scared, so hurry up and eat some drunk shrimps and crabs."

Xiaoqiu is speechless, this Nima is a man of high art and boldness.

Xiao Peng said indifferently, "Xiaoqiu, you have to think about it this way. As long as it is eaten, there must be more or less problems in it, but why do people eat? Just for the stomach? What kind of food is there to eat? The function of food is to make people feel full of happiness after eating. For your health, if you do not eat or not, you will not be happy for the rest of your life. It is better to eat whatever you want. Life is short, all kinds of unexpected changes, never do Leave yourself the regret of'knowing what you have done'."

Xiaoqiu was still thinking about Xiao Peng's words, but Yang Meng relentlessly struck Xiao Peng up: "Isn't he just a foodie? You can eat philosophically. Go and go, I'm too greedy, Xiaoqiu I'm afraid of death, we'll finish eating for ourselves in a while, just leave him alone."

"Don't, two bosses, can't I go with you?" Xiaoqiu hurriedly followed in the footsteps of the two of them, Xiao Peng laughed and said, "Think beautifully, go and prepare dinner, it's almost time for dinner. I went to play with Mengzi, and you will have something to eat when you come back."

"Long live the boss!" Xiaoqiu happily left when he heard that he had his share.

Xiao Peng arrived at the dock, and after a few words with Pan Peiyu, he and Yang Meng drove the'Allalei' to the depths of the fishing ground.

"Mengzi, I suddenly remembered that we had just arrived at Qianliyan, but we ran around the fishery like this on the Aralei. How long has it been? Now we have big ships and planes." Xiao Peng Sighed,

Yang Meng listened and sighed: "Yes, you said that I was a happy taxi driver back then, why did I get on your thief ship?"

"What? Are you regretting this?" Xiao Peng asked Yang Meng with a smile.

Yang Meng shook his head: "That’s not what I meant. There are really many choices in life. If you make a wrong choice once, you may go the other way in your life. Sometimes I’m thinking, if I didn’t go to the island with you, What am I like now? Look at it now and think about it. I'm so lucky that I came to Qianliyan."

Xiao Peng smiled: "Mengzi, really, Qianliyan can have today, but you have worked hard."

Yang Meng was stunned: "Xiao Peng, it's not like what you said. Besides, the fishery can have today. It's all your pain. I have some credit for it?"

Xiao Peng shook his head: "No, no, no, you have done a lot. If it weren't for you and Lao Pan sitting in Qianliyan, I wouldn't be so relieved to go out and toss around, so I really thank you."

Yang Meng's eyebrows twisted: "Just say what you mean. I feel weird if you say that."

Xiao Peng smiled embarrassedly: "I want to go to the Stars and Stripes after a while, but I still have to entrust you to watch the house."

When Yang Meng heard this, he jumped up directly: "Damn! You lie to me! Where is the Las Vegas girl that you said in Southeast Asia? I'm fighting with you!"

Xiao Peng was taken aback for a moment, and he waved his hand to stop Yang Meng's actions: "Quick! Prepare tools! There are earthquake fish!"

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