Gourmet conquest starts from the entertainment industry

"Haha, why is it so interesting? It's a battle between the chicken and the rabbit. Children only do multiple-choice questions, and adults have to." Zhao Jinmai laughed after hearing this. I wondered what to choose.

"Still smart at the age of three. Are you tired from filming today?" Zhou Mochen praised. Seeing that Zhao Jinmai is in a good state of mind today, what happened yesterday should not have happened.

"Yeah, it's easy to shoot the scene after that annoying guy is gone. He was chased away by the director, and he was told to give him a chance. He didn't know how to cherish it. He wasted such a good resource. He didn't even give him a chance. Useful." Zhao Jinmai said with emotion.

She knew from an early age that opportunities did not come easily. So every time there is a filming, she works very hard and seriously. She tries her best to interpret each role well, whether it is the protagonist or not, she will treat it with heart.

"That's fine, as long as it doesn't delay you. You can't make yourself unhappy because of filming." Zhou Mochen cared.

"I know. Don't worry, I'm an old man. I've been acting for more than ten years." Zhao Jinmai liked Zhou Mochen's constant care, and then made a joke. Thinking about it, my acting career is indeed quite long.

"Haha, you are still an old man. They say that you are three years old, your life has just begun, and the rest of your life is still to come." Zhou Mochen was really relieved seeing Zhao Jinmai's happy look.

The two chatted like this, about joy, anger, sorrow, joy, daily necessities, life ideals, and future life. We fell asleep while chatting, we said good night to each other and fell asleep.

Early the next morning, Zhou Mochen continued his previous life, getting up, running, taking a shower and then eating breakfast. Flash into the star beads.

"Meow!" Seeing Zhou Mochen coming in, Pudding complained angrily.

"Okay, I didn't pick you up yesterday because I was late chatting with my mother. Be good!" Zhou Mochen comforted the little thing. Do you want to take you out and disturb my chat? You have a criminal record.

"Meow!" After coaxing for a while, it finally subsided.

"Brother!" Zhuzhu also came to say hello.

"Zhuzhu is good. Make a pot of tea for brother. Just black tea." Zhou Mochen said to Zhuzhu.

Then I went to the study to get some books, and prepared to drink tea and read books in this small courtyard. It was his favorite thing to do. Now he doesn't have to worry about the ingredients for the time being, Jiang Yingying has grown up, and he can return to a normal life.

"Brother, drink tea!" Zhuzhu made tea, washed the fruits and put them away for Zhou Mochen, then sat on Zhou Mochen's shoulders, while Pudding was still lying on Zhou Mochen's stomach and dozing off.

"By the way, brother, the mountain range over there will be untied soon, but it can only be opened little by little, and now it will only open a forest at the corner of the mountain, such as a bamboo forest." Zhuzhu said when she thought of something.

"Oh? That's right, that's very good. There are good things. Remember to remind brother when the time comes." Zhou Mochen was very happy when he thought of the good things in the bamboo forest, all kinds of bamboo shoots, bamboo fungi, bamboo rats, and bamboo leaves. Cook with bamboo tubes. There are also corresponding fungi in the mountains. Mountain goods. This is good news.

"Yeah, I got it, brother." Zhuzhu hurriedly nodded her head. After finishing speaking, she continued to eat her fruit. Cherries bigger than their heads. The juice dissipated before it even dripped on Zhou Mochen's body.

With a good mood, Zhou Mochen sank into the operation of God of Cookery. In this way, one person, one cat and one elf formed a warm picture.

At 10:30 the phone rang. Zhou Mochen knew it was time to work. Putting down the pudding, stretching his waist, and feeling comfortable, this is the life he likes, drinking tea, reading, studying, and cooking.

After packing up his things, he took the car keys and went out. After a while, he arrived at the restaurant.

In the back kitchen, everyone is already busy. Seeing Zhou Mochen coming, several people greeted him quickly.

"Master!" "Teacher!" "Teacher!"

"Well, keep busy." Zhou Mochen didn't step forward to help, but turned around to check the stock of ingredients and various seasonings and spices. Now he doesn't need to handle the ingredients with his hands.

After looking around in the back kitchen and finding that there was nothing to deal with, Zhou Mochen sat at the bar and drank tea.

After a long time, a girl walked in with a pregnant woman still wearing a hat and eyes.

"Excuse me, is there a box upstairs?" The pregnant woman looked at Zhou Mochen and asked.

"Well, yes, do you want a big bag or a small bag?" Zhou Mochen asked back.

"Small packets are fine." The pregnant woman replied immediately.

"Sister Ling, arrange a small bag for her. Make scented tea for them." Zhou Mochen said to Ling Zihan.

"Well, Xiao Ling took the two guests to the Lilac Hall." Ling Zihan ordered.

"Okay! Please go upstairs, both of you." The pregnant woman took a special look at Zhou Mochen when she left. It's just that Zhou Mochen didn't notice that he was wearing sunglasses.

Slowly began to master people. Before Zhou Mochen's order, Zhou Mochen was still sitting leisurely. At this moment, a heavily armed guy came from outside, Zhou Mochen raised his eyebrows when he saw it. laughed.

"Why are you here?" Zhou Mochen looked at the visitor and said with a smile.

"Fuck, you can recognize me dressed like this?" The visitor asked with a look of shock. See if your dress has covered it to the maximum extent. It was still recognized.

"I can't help it, I'm so impressed with you, I can recognize you even when you turn into ashes." Zhou Mochen joked.

"How do you brat talk?" Came and patted Zhou Mochen.

"Why did you come here by yourself? Come to work? How is sister-in-law? Is eating fruit any better?" Zhou Mochen asked.

"Who said I came here by myself. I haven't received much work recently. It's not been a long time since I saw you. I came to see you. I have to thank you. Your sister-in-law didn't vomit after eating those fruits, and she is in a good state of mind." A lot. Eat well and sleep well every day." Hu Ge said with emotion.

That's right, the person who came was Hu Ge. Seeing that his daughter-in-law's health was much better due to the fruit, the two planned to come out for a walk. Su Cheng was naturally regarded as the first choice, not only because it was close to home, but the most important reason was that Zhou Mochen was here.

"So it's those two who went up just now? I said you two are really careful." Zhou Mochen teased.

"I'm just taking precautions. I'll go up first, and you can figure it out at noon." Hu Ge said shamelessly.

"Okay, you are my brother, you have the final say, don't order the dishes, I will prepare the ingredients for you in a while." Zhou Mochen said with a smile.

"That's about the same. Let's go up and say hello to your sister-in-law." After Hu Ge finished speaking, he dragged Zhou Mochen upstairs.

"Hello, sister-in-law." Zhou Mochen entered the box and closed the door before saying hello to the people inside.

"Hello, Xiaochen. It's better to be famous than to meet him. He's much more handsome than your brother. But you two do look alike." Huang Shuwen looked left and right and said with a smile.

"Daughter-in-law, I think you are praising me." Hu Ge said speechlessly. It was the first time he was compared and disgusted. This person is still his wife.

"Haha, my sister-in-law praised me a lot. My brother is really handsome, manly, and the god of all people." Zhou Mochen said modestly.

"You're not bad now, kid. Do you want to enter the circle now? Let me arrange for you?" Hu Ge teased.

"Forget it, I still like cooking." Zhou Mochen shook his head hastily.

"Haha, I know you don't want to do this, so I'll tell you when I arrange someone later, I have to keep it a secret." Hu Ge thought for a while and said.

"Don't worry about my work. It will be properly arranged for you." Zhou Mochen said confidently.

"Xiaochen, please worry." Huang Shuwen thanked, she was bored at home for a long time, and wanted to come out to get some air. Turn around, but also know that travel is not easy. easy to expose.

"Sister-in-law, you are being polite. We are all a family, you sit down first, and I will arrange people. Later, sister-in-law will try my craft." Zhou Mochen said with a smile.

"Go and do your work." Hu Ge waved his hand and said.

"Okay!" Zhou Mochen went downstairs directly after responding.

"Sister Ling." Zhou Mochen greeted Ling Zihan directly when he got downstairs.

"What's the matter, Xiaochen?" Ling Zihan asked.

"Sister Ling, don't let other people go in that box of Ding Xiang now. You have to work hard at noon and help them prepare the dishes. But don't say anything about what you see after you go in. This person's situation is a bit special." Zhou Mochen explained with.

"Okay!" Ling Zihan was very curious about what was so mysterious, and many celebrities had never seen such a secret in the past. He didn't ask the reason, and ordered to go directly.

Zhou Mochen got the response and went directly to the back kitchen to start preparing dishes. There are some things that pregnant women can eat and some things they can't, so the dishes on the menu are not very suitable. Think about the dishes you want to cook and start preparing.

Pregnant women are basically banned from spicy oil, and mainly light. Fish, chicken, and beef are all good protein supplements, and they are low-fat.

So the steamed fish arrangement is on. In the absence of deep-sea fish, sea bass is the best choice, about one and a half catties is the best, the fish is too small to eat, and the meat quality will change if it is too big, and it will be difficult to control when steaming The heat will cause some places to be overcooked and some places to be half-baked.

Eating steamed fish is delicious. It only needs simple cooking to stimulate the original umami taste of fish. But the fish has a fishy smell, not only need to use seasoning to remove the fishy smell, but also pay more attention when handling the fish.

The main source of fishy smell is that there are four places that need to be dealt with.

There is a layer of black film between the abdominal wall and the internal organs of the fish belly. This black film looks inconspicuous, but it has a relatively high fat content and a strange smell. If you don’t remove it, even if you add more onions, ginger and cooking wine to no avail.

In addition, between the fish body and the fish head, there is a piece called "fishy bone". Many people will ignore this thing. After removing the fishy bone, no matter whether it is steamed or boiled fish, there is no fishy smell will be that big.

Then the bone blood is an important source of fishy smell. It is located in the middle spine of the fish abdomen. Use your hands to follow the big bone of the fish down to the position of the fish belly. As long as this part of the bone blood is removed, the fishy smell will generally be removed. 80%.

Finally, the trimethylamine oxide in the fish skin mucus is easily oxidized and reduced to trimethylamine after the fish dies, and trimethylamine is also one of the sources of the fishy smell. Use warm water to clean the mucus on the fish body, so as to remove the fishy smell role.

In order to make steamed fish that is delicious and has no fishy smell, in addition to removing these 4 parts and adding green onions, ginger, and cooking wine, my steamed fish often steams the sauce with the fish, not only does it have no fishy smell, but the fish is tender and smooth Fragrant.

Of course, there will be some soup in the steamed fish plate, and the fishy smell of the soup is relatively strong. It is recommended to pour it out and then pour it with the sauce. This can also remove the fishy smell more cleanly and effectively, so that only the freshness of the fish remains. taste.

Steamed fish seems simple, but if the two most important parts are not handled well, then this dish will fail. One to remove the fishy smell, the other to heat. The heat is also measured by the size of the fish. Zhou Mochen is very experienced in this point.

In this way, Zhou Mochen made steamed fish, and made a smooth sliced ​​beef mushroom soup with the best beef. In case Hu Ge didn't like something to eat, he also prepared the two new dishes, and Jiang Yingying made the saliva chicken directly. I sent it up. Two additional vegetables were fried, with meat and vegetables. Nutritional balance.

The dishes were delivered by Ling Zihan himself. Pushing open the door and seeing Hu Ge sitting inside. No fuss, I've seen it before, but sitting next to a young, beautiful girl who is pregnant is intriguing. She also finally knew why Zhou Mochen asked her to come in person, it was her trust in her.