My Ranch

“Hold it underneath, and cut it here … be sure not to cut it crooked, and then cut it into this box … do you understand?” Standing under the vines in the vineyard, Avra ​​leaned earnestly on his face. At Jiang Hai’s side, he told him the precautions. Unconsciously, the days of August finally passed. As time passed to September, more than 8% of the grapes in the manor were familiar, and today is also grape picking. The first day.

Counting Jiang Hai has been at home for almost ten days since returning from Atlantic City.

This week, he was not idle. He first taught Jiujiu to fly, and then bought dragon fish. A few days ago, after the fish tank was delivered, the fish tank was used for another day, and the water was released and circulated, although the water was very pure. Groundwater, but Jiang Hai still used the domestic habit. After 5 days, he drove his f650 to pick up the dragon fish.

In fact, Jiang Hai releases water for those many days, and there is some extra, because in the country, it needs to be placed in a cycle of more than 4 days, mainly because the drinking water in most cities in China is basically water in water plants.

Inside is a sterilizing substance such as bleach, which not only makes the water cool, but also kills most of the bacteria inside.

So after arriving at each house, you need to boil and drink it. If you raise fish, you also need to sleep for a while, because the chlorine in the water is very heavy. After the fish is put in, if it is some broken fish, it is very adaptive. Many fish died because of this.

But in the United States, Jiang Hai is not clear elsewhere, but in Winthrop, his home does not need to do so.

Because the water veins in Jiang Hai’s house are directly taken from the veins of the Appalachian Mountains, they are almost the same as the water quality of a domestic mountain spring brand. You can drink them directly without burning. Of course, there will be some inside. Sediment and the like, so every household has installed a water purification net, a very fine water purification net, to ensure that any residue will not come over.

Therefore, this kind of water can be drunk directly after turning on the faucet. There is no chemical substance and no sediment.

However, for safety reasons, Jiang Hai filtered the fish for 5 days before picking up the fish.

The top of the fish tank is directly connected to the second floor, where there is a lid, where Jiang Hai is going to pour the fish in.

Before pouring in, Jiang Hai consumed 4 slices of Spirit Qi and punched them into the bodies of these fish.

As for what these fish eat, they are small fish. This is also common knowledge in China. Feeding dragon fish is to feed the living.

Although some people say that the fish will lose their eyes, Jiang Hai believes that his Spirit Qi is enough to help him.

As for the small fish caught, it’s very simple, there are some in the river, not in the river, there are still in the sea.

So these guys don’t have to worry about their food.

After working for 2 days, these fish are finally in the honest An Family in Jiang Hai’s house, and Jiang Hai finally felt that when he wanted to relax, the grapes matured and became the owner of the manor.

The busiest person in the manor, Jiang Hai, they were called by Dulles Gerrard and they called to help collect the grapes.

“Uh …” Hearing Avra ​​said, Jiang Hai couldn’t help but sigh a bit awkwardly, because to be honest, she didn’t all listen carefully to what Avra ​​said just because she was too close to herself.

Not only did he smell the faint scent of Avra, but most importantly, he came into contact with Avra’s back.

This is a quiet moment together, Jiang Hai, who hasn’t been open for many days, can’t help but have some … spirit slipping.

“What do you want, if you want, I’ll go to you in the evening.” At first Watching Jiang Hai didn’t respond, Avra ​​froze, but then she felt Jiang Hai somewhere, and her face was also Can not help but suddenly became red.

If it’s normal, she wouldn’t like Jiang Hai to have such a meaning to her, but not now.

Not because she was shy, but because the grapes were planted by her own hands. If it rots in the ground, she will be very distressed.

“Oh, you misunderstood, ah, cut it like this, I understood …” Hearing Avra ​​said, Jiang Hai smiled awkwardly, then lifted a bunch of grapes and cut it. Slapted by Avra.

“Cut here, root here, not vine, do you want to make it grow grapes next year? You can’t cut it here, cut this!” Hearing Avra ​​said, Jiang Hai also smiled, to be honest with him I really didn’t know this, but after listening to Avra’s words, he scratched his head and cut it seriously.

“Teacher, you are tired, take a break.” While Jiang Hai was earnestly cutting grapes, O’Connor Murphy in the distance smiled and walked over with a large box of grapes, and put them in Dulles, which was still cutting grapes. Gerrard’s side.

“Hey, it’s okay.” Although sweaty now, Gerrard waved his hand indifferently.

In fact, his previous physical condition is not as good as it is now. After all, he has reached the age of age. He has no major illnesses and minor illnesses. However, since he arrived at the Jiang Hai manor, he has been drinking good water every day and eating Spirit Qi. Food, any minor illness can be cured.

The excess Spirit Qi energy can also slowly transform the human body.

So don’t look at Dulles Gerrard’s age, but his physical fitness is really good.

“It’s not going to be finished in a day, Teacher. You still need to prepare for brewing.” Looking at Dulles Gerrard’s dissatisfaction, O’Connor Murphy also laughed and forced him away. Under the vine.

“Okay, okay, but I really did not expect that this year’s grapes could be harvested so much.” Looking at the bunch of grapes in the garden in front of him, Dulles Gerrard said with satisfaction.

“Yeah, I didn’t expect it.” Hearing his words, O’Connor Murphy also said seriously.

In fact, when the grapes are first planted, the first year of climbing the vine, the nutrition of the master is concentrated on the vine, so the grapes will not bear grapes in the first year, and the grapes will be a little in the second and third years. You will reach the peak of grapes.

O’Connor and Dulles naturally knew this, and they came here to make money for Jiang Hai. They could wait. Jiang Hai could n’t wait, so they did n’t buy fresh vines and grapes. At that time, they directly bought 3-year-old vines and planted them, but according to their ideas, although they were old vines, they were newly planted.

The first year can be slightly longer, but they did not expect that Jiang Hai is a treasure.

Just kidding, the grapes that have grown in the first year have already caught up with the other estates, and the amount of grapes produced in the period of 5 or 6 years.

“Not only the quantity is good, but the quality of the grapes is also very good. I wondered, didn’t we plant Cabernet Sauvignon? Why is this all right?” Shook the head, O’Connor squeezed a grape and stuffed it into his mouth. In the moment when the grape was in the mouth, the clear fragrance, accompanied by the sweetness and sourness, went straight to his taste buds. Although it may be unbearable to eat too much, it had to be admitted that the taste was very good.

Not worse than grapes that can be sold.

“It is also because of this that I have some concerns that it will be a bit troublesome to remove sugar.” Hearing O’Connor, Dulles sighed, also picked up a grape and put it in his mouth while eating. He said.

The grapes that make wine are different from the grapes that you eat. The grapes you eat are sweet and accompanied by sour, they taste good.

The grapes that make wine are particularly sour, accompanied by a bit of astringency, it is called unpalatable.

Anyone who has made wine knows that few people like to eat this stuff.

But the wine is made with this kind of grape. Red wine is mainly to shave off the sugar in it. This is also the difference between Chinese ancient wine and foreign wine, but with Spirit Hai’s Spirit Qi Makeover.

Now Jiang Hai’s grapes taste very good, which makes it a little embarrassing …

Now this grape is indeed Cabernet Sauvignon. It grows very big, full and delicious, but no one knows what kind of grape this wine tastes, but now it can only give medicine to a dead horse, give it a try.

“Well, let’s continue, as Jiang said, when we get to the mountain, there’ll be a way through, when the boat gets to the pier-head, it will go straight with the current, It ’s useless here, wait for the grapes to be harvested, make a batch, and taste understood. ”Seeing that O’Connor also had some worries, Dulles smiled, although he brewed red for decades Wine, the first time I encountered this situation.

But he knew that he couldn’t panic now, and Jiang Hai also told him that these grapes were not good for wine.

Is it also possible to sell? In the United States, the price of vegetables and fruits is not cheaper than that of meat. With this harvest of the vineyard, these grapes are sold, and he cannot lose money, and can even earn a few hundreds. thousand.

Of course, if it is made into wine, then it is really profitable, and the most important thing is that Jiang Hai does not think that this grape can not be made, and everything has to be waited until it is brewed. There is nothing to worry about.

Unconsciously, the picking time in the morning was over, Jiang Hai and they picked more than 30 boxes of grapes.

These grapes actually account for about 10% of this vineyard. It seems that they have been busy for some time.

After eating at noon, because there was still some hot weather outside, no one immediately picked grapes.

Instead, sitting in the room, first picking off the grapes from the vine, and throwing the grapes into the big wooden barrels of each and everyone. According to Dulles Gerrard, this is a traditional ancient brewing technique Although some … disgusting?