My Strength Does Not Allow Me to Low-key

Alright, alright, don't be so nauseous? As if you didn't get any benefits? Isn’t it just a few fewer stores? But the distribution center in this later stage, you can also make money! "

Xiao Feng said with a smile to Pierre, which distribution center he established with Pierre, is estimated to bring tens of millions of income to Pierre, so this time it’s not considered a profit. He helped in vain.

And Pierre smiled at this moment: "My dear, can the price of caviar be lowered this time?"

"impossible!"

Xiao Feng answered categorically that Pierre did not come here just to join the fast food restaurant.

In fact, fast food restaurants made by celebrity chefs are a side business for Pierre, and high-end catering is his family's main business.

Now Xiao Feng provides the Dynasty series drinks and the gold label series caviar, which have become the essential top equipment for the gathering of the upper class in Europe and America.

The Shenglu Group, as the only provider in Europe, was even more so hot, and countless dignitaries did not dare to offend them easily.

Otherwise, not only will there be no delicious wine from the Dynasty series in the future, but also the gold-labeled caviar will not be eaten, which is very shameful.

As the only upstream supplier of Shenglu Group, Xiao Feng is naturally more valued by Pierre.

This time, Pierre and Xiao Feng directly signed a three-million-euro supply contract before it was his turn to join.

To be honest, Pierre was very annoyed by the franchise this time. Originally, he wanted to be able to join dozens of branches even if he could not get the general agent in Europe.

Anyway, he is not short of money, but he didn't think that he was collectively boycotted by European merchants from other countries, and Xiao Feng's attitude here was also ambiguous.

He naturally understands that Xiao Feng's fear is that once he becomes the largest agent in Europe, he will become a big tail, so he will adopt such a decentralized franchise and decentralized management method, which can also facilitate the management of franchise stores in various countries.

If he were the boss of the celebrity chef group, I am afraid he would do the same, even more ruthless than Xiao Feng.

But after all, he was not, so he felt a little uncomfortable until this morning he ate the two boxes of caviar that Xiao Feng brought out.

Previously, in Pierre's opinion, the best caviar was nothing more than the golden caviar that Xiao Feng had previously provided!

But when he had eaten these two boxes, he immediately stopped thinking about it!

The two boxes of caviar cans are made of pure gold. After opening the box, the caviar in one of the boxes is golden yellow with a strong scent of sweet-scented osmanthus.

To be honest, when he saw the orange caviar, he actually didn't think it was because in the caviar category, only the roe of the sturgeon was the most expensive, while the roe of the sturgeon was black.

Therefore, the most high-end caviar in the world is black, and it is called black gold.

The red caviar in front of me is usually caviar of trash fish such as worthless trout, and the price is very different from that of sturgeon.

But Pierre is an expert in the field of high-end ingredients, but after a while, he noticed the wrong taste of this box of golden caviar!

First of all, the single caviar in this golden caviar is very large, different from the trout caviar he has seen before, and one is the size of a grain of rice.

The color is full, mellow and smooth, and the appearance alone is very beautiful, and the more important thing is the scent of the golden caviar, which is the most dense and deep sweet-scented osmanthus scent.

Generally, this kind of fragrance is difficult to process into food. Even if some fragrance is added, it will evaporate in a few minutes.

But the smell of the jar of caviar in front of me has lasted for a long time. It has been floating for more than ten minutes, and it still maintains a very strong fragrance.

This made Pierre even more curious, and he couldn't help but take a bite, and with this bite, he was poisoned.

It was so fragrant, and he had never eaten caviar that was so sweet and floral. It was a miracle.

Discovering that Pierre of New World was jumping three feet high, he grabbed Xiao Feng and kept asking, where exactly is the caviar produced, what kind of fish roe is made, and what technique was used, and so on.

It's a pity that Xiao Feng's mouth is very strict. He asked all morning, but he didn't ask for any useful information.

Pierre actually also understood that such a good thing, all the information about it, is absolutely the top trade secret, and he will definitely not tell anyone if it changes.

Since I can't ask for any information, I can only be an agent with peace of mind, but the price of this caviar given by Xiao Feng is also very touching.

The price of a box is three times more expensive than the current top gold-label caviar!

You must know that a box of top gold-labeled caviar is only 100 grams. When he gets the goods from Xiao Feng, it costs 1,000 euros a box. When he gets it in Europe, he directly sells a box of 2,000 euros. There are still countless people flocking to it.

Nowadays, high-end banquets in Europe do not dare to be regarded as high-end banquets if they lack this kind of golden caviar.

And this gold label caviar was awarded the highest level of Mercury Award by ITCA International Tourism and Catering Association last year!

And for the box of caviar that Xiao Feng called the laurel gold label, Xiao Feng’s price was exaggerated to the point where it cost 2,000 Euros for 30 grams.

Such a price can be converted to each roe, and I am afraid that each roe is worth tens of euros.

But Pierre firmly believed that even if it was so expensive, as long as the caviar returned to Europe, no one would be afraid that no one would eat it.

For those rich and rich, their consumption philosophy has always been to choose the most expensive instead of the right one!

He got the goods from Xiao Feng, a can cost two thousand euros, but when he went back, he dared to sell a can of four thousand euros. Those rich men's money would not be slaughtered.

What made him unhappy, Xiao Feng even gave him a limited supply of this caviar, and he only promised to supply him a thousand boxes at a time.

This makes him very upset. How come there should be more of such a good thing?

And Xiao Feng is also very helpless. This Laurel Gold Label Caviar is actually the kind of roe from otherworld osmanthus fish that Ying Ran mentioned to him before, plus the Yingzhou people made it with their unique secret recipe. .

There is no shortage of him, but he dare not open up the massive supply in this world.

Because such a good thing is destined to be a high-end product with limited supply. If it is open for supply, it will become a major commodity and worthless.

For now, because of the large increase in the production of sturgeon and caviar in the mainland, the price of caviar has begun to fall sharply in Europe and the United States.

Therefore, he naturally didn't want to make such a good alien caviar, so he could only supply it in a limited amount. On the one hand, he showed it to Pierre, and on the other hand, he wanted to force this guy to get on his boat.

"Pierre, I don’t hide it from you. This laurel gold label caviar uses a very precious cold-water fish roe. We keep this fish in a very special environment, and then a lot of it in the water. Put sweet-scented osmanthus petals and feed the fish a variety of foods with natural sweet-scented osmanthus fragrance. It takes more than six years from birth to adulthood to produce the caviar taste you eat!"

Xiao Feng's remarks were entirely a story, but Pierre sounded a lot like the truth. After all, he had never seen caviar of this color and taste before.

"So the price of this caviar is naturally expensive, and the current production is very limited. This time I will give you a thousand boxes, so I want you to bring it back to test the market's reaction."

"Don't worry, I dare to pack a ticket for you, Xiao, if this caviar is taken back to Europe, it will definitely be popular!"

Pierre patted his chest and said to Xiao Feng, and Xiao Feng smiled.

"So, how do you think we can maximize profits with such high-end ingredients?"

As soon as Pierre heard this, he looked at Xiao Feng who was smiling like a fox, and immediately knew what this guy was thinking about~www.ltnovel.com~ You mean, doing auctions like Matsutake? "

"Yes, think about it. In those high-end restaurants, a piece of matsutake costs twelve dollars. The waiter carries the golden plate of the mushroom and sells it back and forth in front of customers at each table. Our laurel golden roe Is it cheaper than Matsutake?"

"Well, it really shouldn't. This kind of high-end product that has been cultivated with such a high effort should really be sold at a high price."

Pierre himself is in the business of high-end food ingredients. He understands the consumer psychology of those high-end customers very well. In addition, this laurel gold label caviar is really treasured, so auctioning is really very suitable.

"Okay, let's do it. This time you bring a thousand boxes back to try the water. Once this flavor of caviar is accepted by those customers, then we will join hands to conduct an auction, and then the profit will be divided into four levels. ,what do you think?"

Xiao Feng said to Pierre with a smile, and Pierre agreed in one bite. It is really not easy to get such a big profit from Xiao Feng, a profiteer!

"Uh, Xiao, do you remember the Estee Lauder visit to L'Oreal and the others that I told you before?"

Now that he had benefited from Xiao Feng, Pierre felt that he should reciprocate, and Xiao Feng was also taken aback.

"Well, what's the matter? What did they make of a moth again?"

Pierre had mentioned to him earlier that the Americans went to L'Oreal and several other big French companies, and wanted to form an alliance to deal with his affairs.

But it didn't seem to have any action yet, so Xiao Feng also responded accordingly. After all, soldiers came to cover up the water and earth, and he couldn't mess around.

And now Pierre brought up the matter again, obviously it should be Laura, who had received some news from the French side.

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