Quick Walkthrough Strategy: Bing Jiao BOSS Begs To Let Go

Chapter 456: Beastmaster Loves Little Chef (42)

The name of the dish Wen Xiao is cooking today is First Love.

She cut the salmon skillfully, then put the salmon slices in a small glass bowl, topped with a layer of lemon.

At this time, Wen Xiao took out a condiment that no one had thought of-honey.

A layer of honey completely sealed the lemon on the salmon. After marinating for five minutes, Wen Xiao poured in some red wine and continued to marinate. The dark red liquid completely soaked the salmon, and only the bluish yellow of the lemon was faintly visible.

Wen Xiaorufa concocted more than fifty portions of salmon, and then began to make another part of the dish-pumpkin balls.

The pumpkin is steamed and mashed into puree. Add a small amount of red wine, a small amount of honey and some lemon juice. After stirring, the pumpkin ball is made into a ball with a spoon, and a small amount of edible seaweed is sandwiched in the middle. It's gratifying.

Then there was the preparation of the sauce. Wen Xiao didn't hesitate to start, did not use the weighing instrument on the side at all, but made the sauce based on feelings. She dipped a bit with chopsticks and tasted it, and then put it down with satisfaction. Sauce bowl.

The salmon has been marinated at this time. Wen Xiao takes the salmon out of the red wine and removes the lemon. The fresh and tender salmon is placed on the plate, while the pumpkin **** are placed in the middle of the salmon. The thinner parts on both sides of the salmon are covered. He pinched it on top of the pumpkin ball, and a cauliflower stood firmly on it.

The sauce is randomly drawn into a curve and falls on the dish, and a small rose pattern is dotted next to the plate.

At this point, "First Love" is finished.

Wen Xiao's staff kept on making more than 50 dishes before the judges and the audience.

People put down their cameras and mobile phones one after another, and couldn't wait to pick up their chopsticks.

The cauliflower was thrown aside, the salmon lost its suppression, and slowly unfolded, so the cute pumpkin ball with seaweed appeared in front of him.

Wen Xiao stood on the stage with a smile, waiting for comments from the judges.

"Very tasty!"

"I like this salmon. Its taste is not monotonous at all, but at the same time it has not lost its freshness."

"The sweetness of the pumpkin **** and the slightly sour sauce make people feel the taste buds dancing!"

"I like this dish!"

All the judges gave this dish extremely high reviews!

Wen Xiao left the scene with a smile, and his expression was no different from when he took the stage.

Bi Xia also got a dish, she struggled for a long time, and still started to eat the dish on the plate.

After eating in one breath, she was silent for a long time before shook her head bitterly.

At this moment she can finally admit that she is inferior to Wen Xiao.

Whether it's ambition or cooking, she is not as good as Wen Xiao.

Just when Bi Xian was depressed, Yu Yue suddenly said a word in a soft voice.

"Isn't this dish original by a food blogger?"

Bi Xia was stunned, and immediately looked at Yu Yue sharply, and said coldly, "What did you say?"

"It's just a food blogger named Little Chef," Yuyue pointed to Bi Xia with her mobile phone, she said timidly, "I just posted a similar style of food yesterday..."

Bi Xia frowned, and looked at the phone that had been grabbed by Yue Yue.

The name of this food blogger’s dish is also called First Love!

Is it plagiarism?

This blogger specifically marked that this dish is original!

Dishes have always been difficult to judge whether it is plagiarism, especially if it is only a day before and after... Wen Xiao has reasons to explain.

Who will compete with the dishes that have just been practiced for a day?

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