Rebirth of the God-level Xueba

Xuanwei County Office in Kunming City.

This is a courtyard located on the back street. Apart from a wooden plaque, there are few signs to prove official identity at the door.

In Yang Rui's view, this place is no different from the car wash in the suburbs of later generations.

However, if you use the sense of smell instead of sight, you can smell a taste that is not strong, but extremely fragrant.

"Xuanwei ham, stir-fried is a fragrance of the room, stewed it is fragrance of 100 meters." Kang Hong's hericium squirmed twice, and said: "Xuanwei County's office is very delicious, you smell it, so all the year round They are all boiled with ham. They are too late to eat. Let’s come here early and we can eat the first time."

If an important cadre from the provincial or municipal government comes, naturally it is never too late, but Kang Hong's relationship is not so hard.

Nevertheless, Kang Hong invited the master of the office out.

After a while, a whole ham stewed in water was brought up.

Kang Hong pointed to the big ham made from the whole pork leg, and introduced with great interest: "The most delicious part of Xuanwei ham is the upper part, this is this one, followed by the Chinese... The oil head is the second part, if you smell it If it smells bad, cut it and throw it away. This piece has been simmered for several hours and it's well cooked. Let's shake it out from each position and taste it."

The ham first came out with an attractive aroma, and then, I saw the master, cut the whole ham on the spot, took the upper part, the Chinese side, the slices were as thin as cicada wings, almost translucent, on a bright white porcelain plate One word...

"The ham must be sliced ​​into thin slices, cut across the fibers of the meat, and cut off the fibers, otherwise the meat will feel old and stuffy." Kang Hong introduced it very seriously.

The chef who sliced ​​the ham also smiled and said: "We have foreigners here who bought the ham back. In order to understand the hunger, we cut into big pieces or thick slices like braised pork. When we come back, we will say why the meat is so old, it’s not good. Eat, I’ll just say, you’ve wasted our good ham, please try it first."

Yang Rui didn't use chopsticks, so he twisted a piece with his hands and put it in his mouth.

After chewing for a while, a faint scent came from the mouth, and the salty scent from the pickling immediately made the people’s tongue evoke fluid.

"It's delicious." Yang Rui raised his thumb.

Li Zhangzhen also said with a big tongue: ",!"

Together with Li Zhangzhen, Liu Shan, He Quangui and Sun Ruyue. He Quangui, senior year of this year, has already determined that he will be assigned to the Beijing Institute of Biological Products. He has a lot of free time. He followed Yang Rui to travel. He didn't know that Yang Rui had actually dug the hole and waited for them to work. Sun Ruyue, a sophomore, is young and strong. He is responsible for running errands and carrying luggage. Whether there are pits or not, he has to work.

Li Zhangzhen’s identity as a Hong Kong citizen is extremely convenient. He is now more like Yang Rui’s assistant. He also likes this position. After all, although the working conditions in the mainland are poor, Yang Rui’s salary is a premium, the most important thing. The thing is, today's Beijing spends very little time, allowing Li Zhangzhen to save money to study and buy a house for his son and daughter.

The master was very happy when he heard the praise from the big tongue, letting Yang Rui let go, and smiled at Li Zhangzhen: "It has always been the wish of our Xuanwei people to let Hong Kong and Macao compatriots eat authentic Xuanwei ham. Wait a minute, I I'll give you another one."

He chopped it down with a knife, slashed the ham, cut out a red rectangle from it, and peeled it off.

This time, it was actually thinner than the previous one, especially the skin part, which was almost as translucent as resin.

The master handed the blade to Li Zhangzhen, and said, "Just eat like this."

When Li Zhangzhen caught it, he stuck his mouth, nodding his head and couldn't say a word.

"Yang Rui, you can try it too." Kang Hong finally knew who was the master.

"One more piece?" The master first greeted the Hong Kong compatriots.

Li Zhangzhen wanted to nod his head, but worried that Yang Rui was upset. He pretended to hold up the water glass and said, "I'll wait a while."

The master smiled like a river god, and sliced ​​it to Yang Rui again.

The extremely thin ham, as if there is only one cell in a layer, bursts out a rich aroma the first time you chew, and the taste level is more abundant.

After Yang Rui swallowed it down, he immediately asked, "Can I buy two to take away when I leave?"

"Others can't, you definitely can." Kang Hong early guessed it with a smile.

"Isn't the output high?" Yang Rui asked puzzled.

The master looked at Yang Rui strangely, and said: "Our Xuanwei ham is purchased and sold by the state. Professor Kang has a cooperation with our factory, so I can only get a few pieces a year."

Yang Rui suddenly said, embarrassed: "I forgot about this, then just take one."

"It's okay, I can't hold two hams." Kang Hong waved his hand and said: "What I am helping them do now is to improve the pig breeds. After the output comes up, I will ask someone to bring them to you."

"Improving the pig breed means that you don't need the current pig? Is that still Xuanwei ham?" Yang Rui always felt wrong.

"No way, the local birds and pigs grow too slowly, the farmers are unwilling to raise them, and the feed meat ratio is low. I can't improve them without improvement. I also catch the ducks on the shelves, because I was caught by students." Kang Hong looked helpless.

Yang Rui frowned and said, "Don't all foreign countries pay attention to the protection of origin? This famous product should be kept as it is."

"Keep the status quo, the factory is going to die." The master said dissatisfied: "Local farmers have begun to raise foreign pigs. If we don't improve, there may be no Xuanwei ham in the future."

"Foreign pigs can't be used to make Xuanwei ham? The price of pigs that make ham should also be higher."

Kang Hong coughed lightly, and said, "The state monopolizes purchases and sales. It is not the factory that decides as much as it wants."

"Then the improved pig breed, what should be changed?"

"Using American Duroc pigs as male parents, and local black pigs as female parents. In addition, I also tried to use Landrace pigs and black pigs to crossbred them. From now on, these two are the most suitable."

"So, you won't be able to eat pure black pig Xuanwei ham in the future?"

"It won't work if we don't change it. We also made a comparison and tried to keep the original flavor of Xuanwei ham."

"The requirements of the local government?"

"Roughly the same."

Yang Rui curled his lips and said, "I still want two hams, while they are still authentic."

Kang Hong laughed and agreed.

...

After playing in Kunming for three days, Yang Rui felt that the time was almost up. He took everyone to Tengchong and announced his goal: “We’re soaking in hot springs. In addition, let’s inspect a few hot springs to see if several unknown microorganisms can be separated. ."

Unknown animals or unknown creatures sound amazing. In fact, countless new species are announced every year, which is not rare. Unless a revolutionary species appears, the scientific research value of discovering new species is a bit more advanced than scientific exploration in middle school.

Because of this, biologists are not active in discovering new species. There are already enough species on Earth, and just studying them can't be done. In fact, it is only human beings that many generations do not understand. It is just a good wish to have a veterinarian solve all animal problems.

However, there is a slight exception for microorganisms in extreme environments, because extreme environments have limits. Thermophiles grown in hot springs at 50 degrees are completely different from those grown in water at 80 degrees.

If later biologists discover that there are microorganisms that can be stocked in the high temperature of several Baidu~www.NovelMTL.com~, its research value will be even greater.

Wei Zhenxue and others knew that Yang Rui was not purely playing, and nodded as expected.

Liu Shan didn't know what was going on in the hot springs. After asking, she blushed and said, "I choose to do research."

"There is no conflict between bathing in hot springs and doing research. Hot springs are similar to swimming, except that you don't wear swimming goggles and swimsuits. You can decide when you go. If you don't want to go to hot springs, it's okay to just do research." Yang Rui explained casually, honestly. To be honest.

Liu Shan responded weakly "Oh". She still trusts Yang Rui. Everyone is classmates, fellow villagers, and members of the Ruixue group. Although Liu Shan still doesn't understand the nature of the sharpness group, it does not hinder her trust in Yang Rui.

This kind of trust, there is still a sense of inexplicable ambiguity in it.

In a foreign country, Liu Shan is also more willing to be close to Yang Rui and let Yang Rui make a decision.

...

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