Reborn – Super Chef

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Hearing Ye Chui’s calm answer Lin Wei said pickled veges in the glass jar. Everyone in the living room was subconsciously stunned. They suspected they had heard it wrong, and they couldn’t blame them for this reaction. pickled veges and shark fin is completely heaven under earth. The 2 extremes in the food are good. Looking at Ye Chui’s self-confidence before, I thought he would bring something amazing, but it turned out to be just a can of pickled veges. When he answered, he was still calm, as if his food could completely compare the human shark fin…

“Salty… dishes?” Lin Wei cautiously confirmed.

“Yes.” Ye Chui ordered nodded.

Wu Haimei was stunned, and there was a dumbfounded expression on his thin face, not to mention whether she agreed with Ye Chui’s pursuit of Lin Wei, but today this is the first time he came to meet himself after all, this kid Just dare to carry a can of pickled veges and came over… She patiently continued to ask: “Is this pickled veges made of something amazing, marinate?”

“The ingredients of marinate are ordinary mustard, my own marinate.” Ye Chui still replied with a calm smile.

The living room was silent again. He Chengfei laughed a few seconds later. He looked at Ye Chui eccentrically, said with a smile: “Just watch Ye Chui, you said so well, I I thought it was a terrific food, dare to love is just a can of ordinary pickled veges?”

“Did I say this is ordinary pickled veges?” Ye Chui asked He Chengfei with a smile.

He Chengfei snorted: “Don’t you say that you own the ordinary mustard marinate?”

“Yeah, but I said that my own pickled veges of ordinary mustard marinate are ordinary pickled veges?” Ye Chui still asked with a smile, he turned his head towards Lin Wei, “Weiwei, go help me that little one The dishes and chopsticks come.”

“Oh.” Lin Wei is almost blindly obedient to Ye Chui in terms of food. After being obediently nodded, he turned and ran to the kitchen. After a while, he took a small dish and 2 pairs of chopsticks: how can a pair of chopsticks be enough? Well, she has to try it too.

He Chengfei snorted, I feel that Ye Chui is almost unreasonable. I thought Ye Chui, the kid, wasn’t hit by his shark fin. Isn’t it clear? I also want Wu Haimei to taste my own pickled veges now. I really think that Wu Haimei, a wide wife, will eat this messy thing? He glanced at Wu Haimei quietly, and it turned out that Wu Haimei’s skinny face showed a little impatience. It seems that the young woman with a good temper has been a little angry now.

And at this time Ye Chui gently opened the pickled veges jar.

In the next moment, a fresh fragrance mixed with sour and sweet flew out suddenly, the taste was not so strong, but immediately attracted the attention of Wu Haimei, let the original impatient of her, issued “Yi” in the mouth With a sigh, his eyes strangely looked towards the source of the taste.

The pickled veges in the glass jar are golden in color and quite pleasing to the eye. Ye Chui holds bamboo chopsticks in his hand and clips a few pickled veges into a small dish-making Chef is also one of the basic skills. Ye Chui these pickled veges The veges display was quite ornamental. He pushed the dish in front of Wu Haimei and put the bamboo chopsticks to the side. He smiled and said to Wu Haimei: “Auntie, are you interested in trying it?”

“Ye Chui, are you embarrassing auntie?” He Chengfei coldly said, “You know that until Auntie suffers from Anorexia, even if it’s delicious food, she has little appetite to taste, you put a plate of pickled veges. Let auntie taste, you…”

At this point, it stopped abruptly, because He Chengfei was stunned to see Wu Haimei picking up chopsticks, picking a pickled veges leaf with a little anticipation on his face, and slowly put it into his mouth. Medium, and then eat down carefully.

This is just a common eating process, but it was changed to Wu Haimei, an Anorexia patient, but it was shocking. Lin Wei’s eyes were even wet for a while, and she had not seen it for a long time. Mother eats like this, normally the most is to drink half a bowl of porridge!

Lin Wei’s eyes shifted to the pickled veges. Impatient picked up another pair of chopsticks and picked up one to put into his mouth. The pretty face then showed an expression of enjoyment. I just thought that this pickled veges was thick and fleshy. Crispy and boneless, moderately salty, chewing carefully, you will feel slightly acidic in salty, slightly sweet in acid, set salty, sour, sweet in just one taste and just right, it is endless aftertaste.

In fact, this pickled veges is naturally not how delicious it is. However, the mouth-watering sour enjoyment is extremely stimulating the appetite. Lin Wei unable to bear has another one.

He Chengfei was shocked, and even more shocking to him, at this time he only heard Wu Haimei saying to the servant who was standing aside: “Wu Ma, is there any porridge left in the morning? Go quickly Help me get a bowl.”

The servant quickly agreed and went to the kitchen.

After a while, he brought hot porridge back and Wu Haimei took it in his hands. He just felt that he had never been so demanding on food in recent years. Ye Chui’s pickled veges had an appetite, and he soon drank a bowl of hot porridge. After most of the bowls, by this time, both Lin Wei and He Chengfei were completely speechless, and the gifts brought by Ye Chui and He Chengfei were more obvious at a glance.

He Chengfei also understood why Ye Chui said that the pickled veges made by ordinary mustard were not ordinary pickled veges, and I thought that he had done it. Ye Chui’s pickled veges seemed ordinary, but obviously there was a lot of it. In the beginning, it was more amazing than his shark fin. He looked surprised towards Ye Chui with his face: “This… how is this marinate… must be very precious?”

“Precious? Maybe, but our family now eats on this every day.” Ye Chui said lightly with a smile, he didn’t lie, and now Wang Shiyu everyday all yells this pickled veges are tired…

He Chengfei suddenly speechless, the pickled veges that let Anorexia patients have a big appetite, even everyday all eat? As a wealthy childe, he is unable to bear to lament Ye Chui: Do you want such luxury?

After Wu Haimei put down the tableware, he wiped the corners of his mouth with a towel elegantly, and then looked towards Ye Chui’s, his expression was indescribable and Yan Yue—the same as the mother-in-law’s eyes when she saw her satisfied son-in-law.

Pickled veges seem to be simple, can’t get on the table, but in fact they have a big beginning. Huaxia has a long history. The pickled veges are recorded in the Zhou Dynasty. “Rites of Zhou” has a description of “醢人” Palm 4 beans, leeks, stalks, stalks, sunflower, celery, bamboo shoots, the word 菹 in this sentence means pickled veges, and the way Ye Chui marinate pickled veges is Derived from the famous “Chaoshan pickled veges”.

Of course, there are naturally Chaoshan pickled veges in this world, but the same process, pickle people have different craftsmanship, and the taste is also very different. Ye Chui can not only make meat dishes, but also other foods. Absolutely in the Peak position.

And for the first time today with this future mother-in-law, Ye Chui came with a jar of pickled veges full of confidence because he knew that for an Anorexia patient, a jar of pickled veges was absolutely better than The preciousness that any mountain and seafood tastes to come-He Chengfei This valuable shark fin, in the eyes of Wu Haimei at this moment, is not comparable to a pickled veges in Ye Chui jar!

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The third is more, tomorrow is the new week, and it is also the last week of our new book list. The last week is now, I hope to get good results~~~~~