Dad: I was reborn after my daughter died

Chapter 396 Shocking

Zhou Tong felt that his previous decades seemed to have been wasted, the so-called good wine he had drunk before.

If you compare it with Gu Chen's bowl of Xunxian Noodles, the gap between the two is like nothing else.

Especially after drinking this bowl of wine, not only did he not feel the slightest bit of dizziness after drinking.

On the contrary, even his thinking became more active and clear, and many problems that had troubled him before.

It seems that it has become much clearer at this moment.

The physical fatigue caused by working overtime for days on end, and the mental exhaustion caused by the project delay.

Almost in an instant, it disappeared together with smoke.

Zhou Tong felt a little unbelievable, he didn't understand why this bowl of wine had such magical power.

Then his eyes suddenly fell on the steaming big buns in front of him.

What came from the nose was the faint fragrance from itself.

At this moment, he even forgot that the chopsticks were in front of him, but stretched out his hand impatiently.

Fortunately, there was a gap between him and Gu Chen talking before, so the buns are not so hot now.

Looking at the bun in front of him that was about to catch up with the size of two fists.

Zhou Tong couldn't help swallowing, and then he bit down impatiently.

However, just such a mouthful immediately made him squint his eyes happily.

The rich meat flavor in the buns is contained in the fresh and tender meat filling.

The aroma of the slightly hot juice filled the entire mouth almost instantly.

He couldn't help taking a deep breath, and then he couldn't help chewing a little bit hastily.

The skin of the buns is so thin that it falls off with just a bite of your teeth.

And as soon as the steamed stuffed bun is eaten, people will immediately feel the deliciousness in it.

The soft meat filling is mixed with the warm soup, and every bite will make people feel extremely happy.

The meat filling of the buns is also very soft and tender, and it seems to be chewed every time.

You can feel the hot and elastic soup in it, constantly sliding from your throat into your stomach.

It makes people subconsciously feel a warm and comfortable feeling all over their bodies.

And at this moment, he had already finished eating the steamed bun he was holding in his hand.

Then he grabbed another vegetarian stuffed one, and without hesitation, he opened his mouth and took another bite.

That delicious and infinite feeling is almost enough to penetrate into his soul.

The salty aroma of the shredded pork and the tenderness of the vegetables are constantly emerging in the mouth and intertwined with each other.

He never thought that someone could show so many flavors so perfectly.

And it's just inside a bun that looks a little ordinary.

Every time he took a bite, he seemed to be able to enjoy the unique taste every time.

"Delicious! It's so delicious!"

Before he knew it, he also ate the second bun in his hand.

Gu Chen was standing on the side at this time, smiling, looking at the intoxicated expression on the other side.

I have to say that he is quite satisfied as a restaurant owner and chef now.

And judging by his attire, he doesn't look like a guy who can eat a king's meal. Such a good leek, when will he cut it if he doesn't cut it now?

Of course, you can't swing the sickle too hard at once. After all, what if you scare away your first customer on the first day?

No, the bait must be enough today.

Afterwards, he even pointed at the other party to help him spread word of mouth, and by the way helped him attract customers.

After all, this guy doesn't look like a poor man, maybe after eating here today.

One day, I will continue to bring the same rich friends over to have dinner together in my store.

Gu Chen thought so, and then prepared to cook himself, and serve the other party a few dishes to taste.

However, at this moment, the other party suddenly grabbed Gu Chen's sleeve, and at the same time said expectantly: "Boss, that Xunxian brew just now, and the delicious buns...can you let me serve it like before?" Yes, another one?"

Zhou Tong didn't expect to be able to eat such delicious food in this small shop. At this moment, he has completely put away the ridiculous pride he had before.

Even when he asked this sentence, he couldn't help but feel a little uneasy, as if he was afraid that Gu Chen would refuse.

After all, he has seen some famous chefs, and some of them have strange tempers.

Even the various rules of succession must be strictly followed.

How many servings can be made every day, and how much a customer can eat, all have their own opinions and particularities.

Sometimes if you encounter someone who is not pleasing to the eye, you can even go to the door to invite them in person.

People may not be willing to cook for you next time.

There is no doubt that, in Zhou Tong's eyes, Gu Chen has infinitely become extremely proficient in cooking.

And the image of an expert living in seclusion in this busy city.

Even he is already mentally prepared, if Gu Chen really refuses to sell him a second share today.

Then he must come early tomorrow morning to line up.

Such a clear, sweet, and effective wine will definitely be of great help to his career.

And even the buns here are so delicious, how could he want to miss it.

However, it is a pity that Gu Chen himself does not have the slightest awareness of being a reclusive expert.

Especially now that it's not time to pick up his daughter from the kindergarten, he is naturally happy to earn more.

Hearing his begging so much at this moment, it is natural to respond to his request.

Then she waved her hand directly, and Cuihua immediately walked in from outside with buns and a bowl of new wine.

"The steamed stuffed bun was just taken out of the drawer, the guest should be careful not to burn it."

Cuihua put down the plate in her hand, couldn't help reminding her, then turned around and went back to the door to get busy.

At this moment, Zhou Tong couldn't help feeling grateful.

This time he tried his best to restrain himself, so he didn't gobble it up like he did when he ate it for the first time.

Instead, he sat on a chair, took a sip of rice wine, and savored the steamed stuffed bun carefully.

The sense of happiness in my heart is getting stronger and stronger, although it has been less than 10 minutes since I entered the store.

But in Zhou Tong's heart, a decision has been made at this moment.

From now on, all the gatherings of their company will be held in this Qiweizhai.

Thinking of this, he couldn't help but look around again.

Seeing those antique furnishings and decorations again this time, I no longer have the slightest contempt in my heart.

Instead, he couldn't help feeling a deep respect.

Zhou Tong felt in his heart that there was really only this kind of shop with such obvious traces of time and history.

There is such a genius chef as Gu Chen.

Just relying on this bowl of wine and a plate of buns, he has completely conquered his whole body and mind.

Too strong, really too strong.

(End of this chapter)