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Chapter 79 The Arabian Nights

At this time, Chen Jianghe took out a pair of new chopsticks, handed them to Lin Han, and said with a smile, "One must have the courage to try something new, otherwise life will always be boring."

This sip of chicken soup for the soul caught Lin Han off guard.

She originally thought that the other party could feed herself with her own hands, and she still had a little expectation in her heart.

Unexpectedly, Chen Jianghe handed him a pair of chopsticks, and he felt a little disappointed.

However, Chen Jianghe's eyes full of anticipation had already made Lin Han's inner defense line fall.

Isn't it just eating a dirty mantis shrimp!

The big deal is diarrhea, what's the big deal and then a stomach wash!

Lin Han's heart sank, he picked up the chopsticks and put the peeled shrimp into his mouth.

She had intended to swallow it whole.

However, the shrimps were really big, so I had to suppress my nausea and chewed a couple of mouthfuls.

After swallowing the shrimp meat, Lin Han suddenly felt that the taste was not as bad as he thought.

It stands to reason that crayfish are all raised in mud ponds, but they can't taste the slightest smell of earth and peculiar smell.

On the contrary, under the perfect blending of various spices, there is a unique fragrance that is indescribable.

"Brother Chen... I ate too fast just now, I didn't taste the taste."

Lin Han turned his face to look at Chen Jianghe, smiled awkwardly and said, "Why don't you peel another one for me?"

Chen Jianghe smiled lightly, and immediately peeled another shrimp tail and put it in Lin Han's bowl.

This time, Lin Han didn't think about swallowing the jujube whole, but chewed and savored it carefully.

The shrimp meat is spicy and delicious, and the taste is tender and q-bomb.

After eating, the rich soup aroma remains on the tip of the tongue and lips and teeth.

Although compared with the tall Australian lobster, it is a bit out of reach.

However, crayfish is definitely an out-and-out market delicacy!

Chen Jianghe watched Lin Han eat with relish, and said with a smile, "How about it, do you want another one?"

Lin Han smiled awkwardly, nodded and said, "This little lobster seems to be interesting."

Chen Jianghe took out a whole crayfish, put it in the opponent's bowl, and said with a smile, "Come on, I'll teach you how to peel the shrimp..."

After a while, Lin Han learned to peel the crayfish and ate them one by one.

It wasn't until half of the plate of crayfish was eaten that Lin Han let out a sigh of relief, and wiped off the soup on his hands with a napkin.

"Miss Boss, you must have a secret recipe for cooking crayfish, right?"

Lin Han raised his head to look at Sun Yuzhen, and said with a smile, "Why don't you make a price and transfer the secret recipe to me at once."

As soon as these words were spoken, Sun Yuzhen was stunned.

Just now when she saw Lin Han eating crayfish one after another, she felt excited and joyful in her heart.

But she didn't expect that the other party would make such a request, which was completely beyond her expectation!

Although you can get a lot of money by selling the secret recipe, it is tantamount to killing the chicken and picking the egg.

From the bottom of her heart, Sun Yuzhen was unwilling to accept this choice.

Seeing that Sun Yuzhen was hesitant, Lin Han smiled and said, "Miss Boss, this secret recipe is in your hands, and it's worthless. Only when you get the money, is the most real thing. Believe it or not, I'm here You open a restaurant next door, and within a month, your small restaurant will be ruined?"

These words are extremely domineering, but they are powerless to refute.

In business, whoever has money will always have the right to speak.

To deal with an inconspicuous small shop, just spend hundreds of thousands of dollars, and smash the other party to death with money.

Under the ruthless squeeze of capital, ordinary people can only be fish and meat at the mercy of others.

Although a bit cruel, this is the bloody reality.

"This boss...can you not embarrass me..."

Sun Yuzhen's face turned pale in an instant, and she almost begged, "We two just want to make a living together, so don't smash our jobs..."

Lin Han smiled and was completely unmoved.

In desperation, Sun Yuzhen had no choice but to turn her begging gaze to Chen Jianghe aside.

For some reason, she could feel a very comfortable and natural feeling from the other person.

Unlike Lin Han and Lin Qing, no matter how approachable they look on the outside, they actually look superior in their bones.

Chen Jianghe pondered for a moment, then said to Lin Han, "Come out, let's discuss something."

With that said, he stood up and walked out.

Lin Han followed with a smile, as if he had expected the other party to do this.

At the entrance of the restaurant, Chen Jianghe turned around to look at Lin Han, and said with a smile, "Lin Han, I want to know what you think."

Lin Han froze for a moment, she thought the other party had called her out.

It was the husband and wife who wanted to persuade themselves not to make things difficult for Hu Da Restaurant.

But it turns out that this man is far more complicated than he imagined.

Lin Han didn't answer directly, but asked with a smile, "Brother Chen, do you think I'm bullying others?"

This time, she was equivalent to kicking the ball back to the opponent.

Chen Jianghe shook his head with a smile and said, "It is imperative to be defensive, I understand you doing this."

Lin Han was surprised and said: "Brother Chen...how did you guess what I was thinking? I was worried that we would feed a white-eyed wolf with money, and when the other party's wings hardened, they would throw us out and do it alone, leaving a bunch of Let us clean up the mess."

In the catering industry, chefs who master secret recipes and cooking skills save enough money.

It is nothing new to jump out and start a new stove by yourself.

In the end, the original restaurant owner often ends up with nothing but personal money and nothing to do.

At first, Lin Han thought that Chen Jianghe hadn't thought of this, so he proposed to invest in the husband and wife of Hu Da Restaurant.

But since the other party has already thought of it, why insist on doing it?

Whose money is not blown by the wind, isn't it clear that the money is thrown into the water!

Seeing Lin Han's puzzled expression, Chen Jianghe took two steps forward and whispered in her ear: "Actually, this is what I planned..."

After whispering a bit, Lin Han finally knew about Chen Jianghe's overall plan, and he froze on the spot.

She has always felt that she has a good investment vision.

But in front of Chen Jianghe, she was beaten to nothing!

When investing in the catering industry, the only thing Lin Han can think of is to find the secret recipe and open a chain restaurant.

Her thoughts are like a simple straight line, from the beginning to the end can be seen at a glance.

However, Chen Jianghe's plan is all-round, as if weaving an extremely complicated business network.

At that time, operating a restaurant chain will only be an insignificant line in a complex business network.

It is impossible for the couple in Hu Da Restaurant to pose any real threat to this huge business network.

Until now, Lin Han has completely convinced Chen Jianghe, and has no objection.

However, she was still a little worried, and couldn't help asking: "Brother Chen...according to your plan, this stall will be very large, and investing hundreds of thousands of funds should not be enough, right?"

Chen Jianghe smiled and said: "What I just said was only a long-term goal. We still have to eat food bite by bite, and do things one by one. If things go well, hundreds of thousands should be enough."

Lin Han nodded, but he was still a little skeptical in his heart.

She was born in a big family, and she has been exposed to things in the business field since she was a child.

Generally speaking, if you invest in a business with a return rate of about 6% per year, it is quite good.

I want to use hundreds of thousands of start-up capital to create a business kingdom in the catering industry in just a few years.

No matter how you look at it, it is a bit like a fantasy, and it is impossible to realize it.

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