Happy Fishing Farm

Li Xuan nodded.

Definitely.

With an octopus clone, if you don't go out to sea, it's a waste of money.

Tang Yuting's smooth forehead wrinkled slightly, "I heard that there are three kinds of hardships in the world, so I went to sea to forge iron to grind tofu."

"Especially when going out to sea, punting in the wind and waves, there is always the danger of capsizing, drifting on the vast sea all year round, rain or shine, but can only barely make ends meet."

Li Xuan was taken aback, this girl was worried about him.

Li Xuan walked over and rubbed Tang Yuting's head, and said with a smile: "That's in the past, now everyone who forges iron is called a master, and those who sell tofu are even thieves to make money."

This girl is not so easy to fool, she dodged Li Xuan's hand, and said softly: "But those who go out to sea are still called fishermen. Brother Xiaobin was too poor to eat a while ago, so he buys instant noodles at my house every day."

"Chen Bin likes to eat instant noodles, and he has made a fortune these few days." Li Xuan said.

"Forget it, let's not talk about this." Li Xuan opened a package, "Come on, let's see what I bought."

Tang Yuting's attention was attracted by diving equipment, she asked curiously: "What are these?"

Li Xuan introduced: "This is an inflator, you should have seen this, it is an oxygen cylinder, but mine is different from what you have seen before, my bottle is full enough to last two hours underwater, this is Breathing mask..."

Tang Yuting nodded, "With these things, people can indeed stay on the bottom of the sea for a long time, but it is also more difficult."

Li Xuan smiled, "The gifts of the ocean are not so easy to get. If you want to get more fish on the bottom of the sea, how can you not work hard?"

These things were actually used by Li Xuan as a cover.

What he really relies on to obtain the seabed resources is actually the octopus clone.

Although Tang Yuting has never been to the sea, she also grew up in a fishing village. Of course, she knows how difficult it is to pick up food at sea, and the danger involved cannot be described in such an understatement.

But it is one thing to know the danger, but another thing to be able to help and see if there is a better choice. Seeing that Li Xuan bought back all the diving equipment and rented the boat, Tang Yuting, who is only a student, can Say what?Thousands of words, but in the end only seven words were summed up, "Be careful when going out to sea."

Li Xuan nodded, agreeing.

"Brother Xuanzi." Tang Yuting shouted again.

"Huh?" Li Xuan, who was fiddling with diving equipment, raised his head in doubt.

Tang Yuting's eyes were a little dodgy, she quickly opened her schoolbag, and took out a blue paper box from inside, "You give me two Happy Mantou crabs, and this one is for you."

"Didn't I say that? Those two crabs are a reward for your good exams last time, and I even went to your house to eat, what is this?" Li Xuan wiped his clothes and took the paper box just open.

Inside is a wooden music box, very delicate, it looks like a ship, there is a rudder on the ship, and the music box sings when the rudder is turned.

Why is this girl spending money on this?Li Xuan was quite puzzled, he is a big man, and he has a music box at home?

Even if you give him a chicken leg, it's better than this.

"Do you like it?" Tang Yuting asked.

Li Xuan nodded, "When I buy a big boat in the future, put this on my boat."

"Brother Xuanzi, do you still want to buy a boat?"

Li Xuan nodded again, "But I won't buy it in a short time."

At this time, Old Tang came out of the kitchen and brought out several stacks of seafood, including Pipi shrimp and gentian grouper, and the two crabs that Li Xuan caught yesterday were also among them.

Old Tang shouted, "Xiaoxuan, come over for dinner."

"Yuting, go help Dad get the gout medicine."

Li Xuan asked suspiciously, "Uncle Tang, do you have gout?"

Old Tang nodded, "When I was young, I soaked in the water every day, and I'm old."

Li Xuan looked at the dishes on the table, they were all seafood, and even the vegetarian dishes were seaweed, he was speechless and said, "You have gout and still order so much seafood?"

Old Tang said: "Who grows up by the sea and doesn't eat seafood?"

"What about the gout?" Li Xuan asked.

Old Tang was very calm, "Didn't you ask Yu Ting to get me the medicine?"

"If I eat seafood, I will take a tablet of medicine"

It was quite sudden.

Li Xuan smiled dryly.

He finally knew why Old Tang was so strong.

"Let's not talk about this, just eat an oyster."

Old Tang put a palm-sized oyster into Li Xuan's bowl.

On the beach, the way of eating oysters is different from that outside.

When raw oysters are transported outside, they are usually sprinkled with garlic sprouts and chives, and then roasted on the fire. They taste delicious, but they lack the original fresh fragrance of seafood.

Lao Tang cooks oysters as scallops, adds a little seasoning to remove the fishy smell, pours a little soy sauce to enhance the flavor, and finally puts some rice noodles in the oyster shells, and cooks them directly in the pot.

The oysters cooked in this way are not only delicious, but also have a lot of weight. You can eat this delicious food as a staple food.

Tang Yuting pointed to a vegetable bowl on the side and said, "My dad doesn't like garlic, so the oysters are cooked without garlic, but I think the taste of garlic is very fragrant, so every time I cook oysters, my dad will cook them alone. The fried bowl of minced garlic comes out, brother Xuanzi, do you want to add some minced garlic?"

Li Xuan shook his head, although he also thinks minced garlic is very fragrant, but in fact he doesn't like to eat raw oysters, he is really tired of eating too much.

Li Xuan now likes the mouthful of vermicelli on the oyster.

The mouthful of vermicelli absorbed the umami taste of oysters and the smell of fermented soy sauce. It tasted quite delicious, and it was more delicious than oysters when chewed slowly in the mouth.

If minced garlic is added, the umami taste of oysters and seafood will be destroyed in the vermicelli.

Li Xuan finished eating the vermicelli on the oyster first, and waited for the taste buds to slowly digest it in his mouth. Then he spooned a spoonful of minced garlic onto the oyster meat, and swallowed the minced garlic and the oyster meat together.

Tang Yuting ate the deep-fried Pipi Shrimp happily. Seeing that Li Xuan ate three oysters in a row and was about to get the fourth one, she couldn't help but said, "Brother Xuanzi, don't just eat oysters, try other things too."

Li Xuan smiled and said, "The oysters are delicious."

Generally, the things that most people choose can really stand the test of most people.

Although oysters are cheap, their delicacy is definitely worthy of the public's taste.

"Oysters are delicious, but other dishes are also delicious. Try this gentian grouper. It's wild. Xiao Luo brought it to me this morning. It's so fresh." Old Tang said.

Li Xuan looked at the gentian grouper. Although it was cooked, its appearance was vaguely recognizable. From his knowledge, this fish was definitely not wild.

The gentian grouper is the largest of the grouper fish.

In the South my country Sea, the quantity is very rare, so the price is relatively expensive. It is one of the favorite fish for those engaged in marine farming.

"Is Xiao Luo Brother Luo Hai? How much did he sell this fish to you?" Li Xuan asked.

I didn't expect that guy Luo Hai, who looked honest, would actually use this method when doing business.Li Xuan secretly said in his heart.

Although Li Xuan won't tell Old Tang that Luo Hai sold him a farmed grouper, but the people in a village are shoddy when doing business, Li Xuan feels that he needs to understand this matter so that he can prevent Focus on Na Luohai.