flee from famine?Holding hundreds of billions of supplies for Concubine Fu!

He still had to hurry in the afternoon, and noon was not considered ample time for eating, but when Ye Cunyun delayed him, he was even more rushed.

Everyone hurriedly lit a fire, but Li Da set up the big iron pot, looked at the carriage, and suddenly found himself in trouble.

These days, sesame seed cakes and steamed buns are almost eaten by them. If you don't make some hot food, and just distribute these dry food, everyone probably won't be able to eat enough.

And after the meeting, you have to set off on your way, and you will definitely not be able to eat if you are full.

But cooking cooked food...

There are more than 30 chickens, ducks and geese each, and a lot of bacon and sausages.

But if you wait to cook the meat, it will definitely delay too much time.

And he can't cook vegetables, and it's too late to start steaming rice now.

Li Da struggled for a while, but couldn't make up his mind for a moment, so he turned to look for Yu Tang.

Yu Tang was comforting Xiao An'er and Xiao Yan.

After hearing Li Da's words, she lowered her eyes and thought for a moment, then asked, "How much more noodles are there?"

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In order to prevent anyone from stealing food, Li Da will count the ingredients every day, so he will answer quickly at this moment.

"There are 47 more."

Yu Tang stood up when he heard the words.

"Then eat noodles at noon, noodles are easier and easier to make."

Li Da naturally had no objection.

"Okay, then I'll go under the boiling water!"

Yu Tang followed him and walked over.

"Well, but the noodles in clear soup are too bland, I'm afraid you will get hungry too soon.

In this way, at noon, I will make you a stewed potato and bacon noodle, which is a bit oily and more filling. "

Hearing this, Li Da raised his hand and scratched his head with a curious look on his face.

"Boss, I've only heard of noodle soup, but I've never heard of other ways to cook this noodle, stewed noodles... what's the way to eat it?"

Yu Tang bent his lips and smiled.

"It's hard to say. When I make it later, you can read it by the side and you will know. Now go and boil the water."

Hearing this, Li Da stopped talking nonsense and left quickly.

And when she heard that she was going to eat braised noodles at noon, Princess Bei brought Xiao An'er and his party over curiously.

Yu Tang was peeling potatoes.

There are paring knives in hypermarkets, but she didn't take them.

She always brings out some weird things, which are easy to attract attention, so whenever she encounters some unnecessary things like paring knives, she will not take them.

She cut it with a dagger, but she was not used to it, so the speed was a bit slow.

Nan Yin leaned over to look at it for a while, then suddenly drew out his long sword.

"Shizifei, let me cut it."

Yu Tang glanced at the long sword in her hand, stood up and stepped back.

Nanyin threw the potato into the air, then her eyes narrowed, and she swished her long sword a few times.

As the silver light flashed, the potato peels fell to the ground one after another, and the little potatoes fell back into the clean bamboo basket obediently.

It took Nanyin less than a quarter of an hour to peel the half pot of potatoes.

Yu Tang checked it deliberately, and found that she had peeled it very clean, and the skin was thinner than a paring knife.

"Nan Yin, your sword skills are good."

Yu Tang praised without hesitation.

Originally losing to Mo Junran twice in a row, Nanyin was quite frustrated.

But at this moment, after hearing Yu Tang's praise, she suddenly felt much better.

With a slight movement of her mouth, Nanyin was about to say a few words of self-effacing.

But before she could speak, Yu Tang handed her five or six coils of sausage.

"Well, please help me cut the sausage into slices again. Oh, if possible, these potatoes also need to be cut into pieces."

Nanyin: "..."

If her master and brothers one day find out that her sword skills are specially used for chopping vegetables... they will be so angry that they will eat two more bowls of rice.

but.

It's good to be able to help Yu Tang.

Nanyin happily threw the sausage into the air, followed by another flash of sword light.

The sliced ​​sausages are neat and suitable for thickness.

Yu Tang praised again, Nan Yin's face was expressionless, but there was a smile in his eyes.

there.

Li Da also overcooked the noodles.

Yu Tang rinsed the big iron pot, then scooped out a large lump of pure white and delicate lard like ice cream and poured it into the pot.

The lard melted, and a burst of oily fragrance wafted around.

The smell of oil alone is so fragrant that many people couldn't help but add to their mouths.

Yu Tang put the potato cubes into the pot first, and fried them until golden brown, then put the sausages in.

As soon as the sausage is put into the pot, it is instantly fragrant.

After frying the sausages, under the curious and shocked eyes of everyone, Yu Tang spread all the hot noodles on top, then poured the sauce that he had made while frying the potatoes on the noodles, covered the noodles pot cover.

It will take about a quarter of an hour to simmer.

On the way, everyone gathered around the big iron pot curiously, waiting for the moment when the lid was opened.

Yu Tang smiled, took a few more cabbages and carrots from the carriage, rinsed them, and asked Nanyin to cut them into evenly-thin filaments, and then took out all kinds of cabbages and carrots from the hypermarket while everyone was not paying attention. seasoning, marinate and mix well, and finally sprinkle with coriander and chopped green onion.

With Nanyin's humanoid intelligent vegetable cutter, the most time-consuming and labor-intensive shredding step has been saved by two-thirds of the time, so in less than a quarter of an hour, Yu Tang has prepared two pots of cold dishes.

She placed the cold salad beside the iron pot, and Xiao An'er wailed when she saw it.

"Sister-in-law, sister-in-law, I don't want to eat carrots, carrots are not good to eat."

Princess Bei pinched his pink cheek when she heard the words, and taught him a lesson:

"You little bastard, Tang'er is already tired of cooking for so many of us, you are not allowed to trouble Tang'er with picky eaters... It's not delicious, when is this? As long as you can't die, what do you eat? What, no matter how squeamish you are, I'll beat you up, believe it or not."

Xiao An'er replied pitifully with a slumped face.

"Mother, I know I was wrong."

He is so obedient and obedient, not because he is afraid of being beaten, but because he can understand what Princess Bei said.

He knew that Yu Tang had worked very hard, so he regretted what he said just now.

Princess Bei nodded.

"Then hurry up and apologize to Tang'er."

Xiao An'er stood up straight obediently, and walked to Yu Tang with her short legs.

"Sister-in-law, I'm sorry, you worked so hard to cook for us, I shouldn't be picky."

Yu Tang laughed, leaned over and rubbed his little head.

"It's nothing, it's because Aunt Qing is too strict. Our Xiao An'er is still young, and she is so tender, so it's okay to be coquettish."

Xiao An'er blinked her eyes in embarrassment, then suddenly thought of something, leaned close to Yu Tang's ear, and said in a low voice:

"I don't blame my concubine for being so strict with me, sister-in-law, you don't know, she was scared.

She and her father had just given birth to their eldest brother, and they were delighted to be the boss, and they were all pampered.

That's why she raised her eldest brother so hard to serve, sometimes let alone servants, even she has nothing to do with her elder brother.

That's why they were so strict when they came to my place. "

After Xiao An'er finished speaking, Yu Tang turned his head and glanced at Xiao Yening who was sleeping in the wheelchair, and his lips moved.

"Your elder brother...except for his cleanliness, he's okay."