Starry Sky of the Magic Tower

Ordinary wine, probably after the brewing is completed, there is no room for modification before being poured into the glass. At most, there are various methods of preservation to maintain the flavor of the wine. . So all those winemakers are eyes high above the top. Maybe they are playing magic, they are not the opponent of the magician in front of them; but if it is better than making wine, no one is convinced.

But boiling wine is a technique, just like making coffee and cooking. In addition to the raw materials, the quality of the cooking is also related to the production process. Any shoddy methods will only reckless waste of natural resources.

Hot wine is not the same as boiling water, just put it on the fire and boil it for a few times. Heating with water is the most basic operation. One thing to be careful about is to boil the water first, and then put the bottle of rice wine in the boiling water to heat it up. Porcelain is the best bottle, but there is no porcelain in the maze. Pottery is also good, metal cups are fine, but you need to pay attention to the problem of hot hands. The wooden cup is NG.

If the heating temperature is too high, the aroma of the rice wine itself will be volatilized; if the temperature is too low, the taste in the wine will not be forced out. According to the thickness of the wine itself, the suitable drinking temperature is between 40 degrees and 60 degrees. In fact, this is the temperature that a normal person can eat. If the temperature is higher… People who want to burn their tongue and esophagus can try it.

This batch of rice wine, regardless of the brewing method, at most only removes the rice bran, and does not continue to grind off the surface of the white rice. This is the method of sake, the intention is to remove the outer layer of white rice that contains more protein and fat, and to retain the starch in the heart of the rice. In this way, you can drink a more pure taste.

But if you don’t do this, the wine will be thicker, and it will produce the taste that has been evaluated before. And this kind of wine is suitable for drinking at a relatively high temperature. In addition to heating to force out the aroma in the wine, heating can also make the taste that some people don’t like more moist.

The most suitable temperature is determined by the smell during the heating process. Generally speaking, the most suitable temperature for drinking is the moment before the aroma in the wine begins to radiate. But unless you are experienced and familiar with the personality of a wine, you can do this. Otherwise, it can only be determined by smelling the fragrance, and the moment the fragrance rushes out, it is time to stop heating.

And the brewers of Engels Baron, the wines made by various methods have different personalities. So Lin tried each wine once, and served it one after another for everyone to try.

In fact, as early as the first wine in the warm, everyone tasted the first bite, and they understood the gap. Among the original group of winemakers, there is no shortage of insisting on heating the wine is a devilish evil. The wine should have the perfect taste after it is brewed.

Even if the white sword saint sir will brew the rice wine indiscriminately and boast that it is delicious. Everyone only thinks that it is not enough to hold on to face, and then they insist on saying this kind of anti-intentional theory.

Until today, the true connoisseurs still insist on saying that the wine is not good. This is the theory of these winemakers against their will.

At times like this, after someone has tried the best temperature, how could it be possible for him to warm up the wine for everyone to drink? Of course there is something to do with the discipline clothes. The best sommelier is Kaya.

The reason why I identified my apprentice and declined Baron’s manpower was because it was the same as making coffee. When at first has no experience, the standard of relying on is time and temperature. The girls with black hair and brown skin have become accustomed to their teacher’s set, and it is the safest way to do class exercises according to the table at first.

If you let Baron’s staff come, you will have to stare at the guidance beside you, there is no reason to drink. However, Engels Baron is not that absolutely does not have use. If there is wine, how can there be no wine and food, let alone the dinner he promised before.

So, it’s time to eat he he.

It’s just that although the dinner on the boat is quite rich, someone who is drinking only feels something is wrong. Looking closely at the food at the banquet, Lin found out what was wrong, the food was wrong!

Foreigners have a saying that red meat is paired with red wine, white meat is paired with white wine, and dishes that can be paired with warm rice wine are of course limited, not suitable for everything. So Lin called Hallumi, who was helping to warm the wine while drinking secretly, and instructed several cooking methods, planning to let her go to the kitchen to help.

But the golden haired girl has a reluctant look. Someone who is addicted to alcohol can only compromise and say: “If you do well in the evening, I will help you and your sisters Adults want two days off. Those who learn about magic are temporarily suspended.”

Hallumi is not polite, bargaining directly, and stretched out her finger and said: “Three days.”

“Hey, don’t be too greedy, two days are two days.”

At this time, a certain Lich on the tip of his ears was drunk, and he squeezed his fist and walked behind the master and disciple who was doing the transaction, fiercely. He said: “I want to take a vacation, there is no door! I said, don’t want to relax until you have 70% of my strength!”

Hey! Why have the requirements increased? Lin in the heart spit out loudly. But someone who turned to face Fen, of course, was haha, and said, “Don’t be so tight. There is a saying in my hometown that there is a way to relax. A moderate rest is good. Sell me It’s a face.”

“How much is your face worth? Not for sale!” Fen said resolutely and decisively.

Someone has to be soft and hard. At the same time, he compares with a two behind his back, and then motions the girl to help in the kitchen. For the two-day holiday, the girls who could not find room for bargaining had to follow their teacher’s instructions to return to their boat, find the secret seasonings, and prepare the food designated by someone.

The battleship of the Engels family and the cruise ship that Lin and his party originally took, after confirming that there is no hostility between the two sides, everyone sighed in relief. Afterwards, the guests on the cruise ship were invited to Baron’s dinner, and even took his entourage and apprentices on the noble ship. Although the sailors on the cruise ship were not honored to be invited, Baron still sent People brought food for reward and let them follow the warship by boat.

Because the two ships are moving and keep a distance from the ship. If you want to board another boat according to the original traffic method between the two ships, you must first put the small communication boat on the water, and then use the oars to send people to the other boat.

If you do that, I’m afraid someone will be hungry and the cooking will not be completed yet. So Hallumi caught the distance, a magic of jumping skills, let her return to the original cruise ship, search for the long-cherished seasoning.

When Hallumi walked out of the warship’s kitchen again, the simple fish dishes he brought out were swept away in a very short time. How simple is it? The one that is not cooked.

The precious seasoning is actually choking mustard. After processing, it can be stored for a long time. The risk of sashimi lies in parasites, but as long as the food is fresh enough and matched with antiseptic spices, the risk can be greatly reduced.

The sashimi choked with wasabi and the warm rice wine will only make people make a sound of’ah~’ and exhale at the same time. Sometimes life is just for such a bite.

Also under the urging of alcohol, the atmosphere among the people became warm.

Of course, just serving fish fillets, something that has no technical content, can be regarded as a foodie. The real killing move is fried!

Midi’s cooking methods are either grilled or stewed. There are almost no other methods if you don’t cook soup. Because doing so is the most trouble-free and also the least material. Just watching Hallumi put his own wok on the stove of the warship’s kitchen, and then poured the whole barrel of cooking oil down, the heart of the chef on the ship almost stopped. Even if you want to drink oil, you don’t need the whole pot.

The more troublesome thing is the making of bread flour. Generally speaking, it is broken with toast. Without toast, it can be done with ordinary white bread. As for the smashing… it is done with the magic of the Wind Element column, it is too troublesome to get a special machine.

With bread flour and the right oil temperature, the realm that everything can be fried is next. Anyway, there is something on the boat, everything is washed, floured, and then fried.

The first one to eat was the chef who was about to have a heart attack. He had been mumbling that it was too wasteful. After being stuffed with a fried fish ball, his eyes immediately brightened, as if he had seen a new world. When the first plate of fried food was put on the table, everyone ate a bite of the hot fried food, and then drank a bite of warm rice wine, the whole ship was about to riot.

Anyway, as long as the oil temperature is maintained, and the floating residue is removed, the oil can be used all the time. Then the bread, which was originally a staple food, was crushed and made into bread flour. Even if there is not enough food on the boat, there are sailors who cast their nets directly to see if they are lucky enough to catch fish at night. As long as the fish is caught, no matter what kind of fish, the belly is cleaned, and the potentially toxic part is dug out, and then it is coated with flour and pan!

As a family of five males, he had to rely on making friends to maintain his interpersonal relationship and status. With the financial support of his wife, Engels Baron was very generous to his friends and subordinates. So there was hot wine and fried food. He boldly opened up all the food on the boat and let everyone eat the same delicious dishes as him.

So Hallumi has changed from the role of helping in the kitchen to an existence like a chef, directing everyone in the kitchen to spin. Because the mouths on the ship are not only the two nobles and two magicians, a sword saint and four silver-bearded dwarves, but also the ship’s guards, sailors, and hundreds of people.

Secondly, the Baron and his wife are so generous in their hospitality, but they still have small plans in their hearts. This magician is not only the brewing and warming experience revealed at the banquet, but also the name of fortune that has been quite prominent in the past, and the focus of everyone’s attention recently-the sword of the ship. There is nothing ordinary people can imagine. the value of.

In Baron’s guards, there are people who have the kind of military thinking. I want them. I take them. What can you do? Then that one stayed at home to recuperate before sailing. After all, with a broken leg, it is inconvenient to do anything on the boat.

At this time, everyone remembered that they were able to get on the line with the magician, relying on the relationship between the white sword saint and the other party. And that sword saint belongs to the Turtle-Dove Alliance…there are many mysterious terrorist organizations. If you provoke one, it is equivalent to provoke all of them. Even the rude and unreasonable military state feels a headache.

So it seems hard to work.