The First Family of Tang Dynasty

　　 Cheng Chubi looked suspicious, wrong, but he knew that although the recipes of those Liren were extensive, they were not exaggerated to that point.

　　 After all, as long as everyone's brains are not broken, or if they are not fighting with the enemy, they will definitely not cook that stuff in a pot.

　　 "The father Ning, the **** who reported to you, did he go to see with his own eyes what was cooked in the pot?"

　　 Ning Zhong just huh, but facing a bunch of big guys, he really can’t shake his face, so he can only explain honestly.

　　 "That's not true, after all, he can't stand the smell, how could he even come to see it."

　　 Hearing this, Cheng Chubi felt a little peace of mind, and smiled confidently.

　　 "You only smell it, you don't have a say if you don't see it or taste it, and it doesn't matter what flavorful food they cook."

　　 If anyone likes to eat durian rice, or use durian to cook, um...it is indeed possible that people will feel the peculiar taste.

　　 Anyway, there are so many strange delicacies in this world. Some people may smell it and feel that something is wrong.

　　 Cheng Chubi looked at the people here with mixed mouths, and the sky was already near noon.

　　 "Finally, since the rumors you heard are so exaggerated, then Cheng will go and see for yourself."

　　As the chief steward of the East Palace, Yu Zhining naturally didn't dare to slack off.

　　 "The official should also go and see, if it's cooking, it's nothing more than cooking, if it's cooking... well, if it's crazy, then it should be something to express."

　　 "This is the residence of the Crown Prince of the Tang Dynasty, how can anyone do anything wrong."

　　 Ma Zhou was also moved in his heart and decided to take a closer look. He is a food lover, and he also likes to specialize in all kinds of food.

　　 Of course, he is definitely not greedy for the food of those hustle and bustle, he is really very curious.

　　 If those 獠 people are actually cooking something to eat, it will taste like that.

　　 "Since this is the case, the officials will also go and see what the **** do those monks cook."

　　#####

　　 When Li Chengqian heard the squeaky and crooked sounds coming from outside the main hall of Lizheng, he couldn't help feeling suspicious, and strode to the door of the hall.

　　 but only saw brother Chu Bi, Yu Zhining, and two ministers hurried away.

　　 Ning Zhong, who had just played a big split, stayed behind, still rubbing the inner thigh with a grin.

　　 "What's going on, Brother Chu Bi, what are they going to do?"

　　 "His Royal Highness, those scorpions are cooking stinky things for food, General Cheng and the others want to see what happened."

　　 Li Chengqian looked at Ning Zhong with a black line, always thinking that this guy was talking nonsense.

　　 "Smelly things feed on? Since it is a stinking thing, who would dare to swallow?"

　　 "Your Majesty, how dare the slave and maid speak nonsense? This is what the **** Zhang Xiao from the restaurant and chef told the slave and maid."

　　 Li Chengqian couldn't help frowning. He still had a good impression of Liren, especially on that day, when his life was dying.

　　 It was Fang Jiro who led those Zuowei troops to help, and he survived.

　　 But the fellow townsmen of these brave soldiers actually eat something with a foul smell...

　　 "Something that smells bad is actually eaten as well. What are those people who are poor and poor..."

　　 Li Chengqian is finally the prince of Tang Dynasty. Generosity and love are his nature. After thinking about it, he decided to go and take a look in person.

　　If the artisans who came to rebuild the wine storehouse were really so poor, how could they say something.

　　 "Let's go, go and take a look with the gu." Li Chengqian lifted his front and walked away like this.

　　 Seeing that His Royal Highness actually wanted to ignore the stench and want to visit those artisans, Ning Zhong sighed helplessly, gritted his teeth and quickly followed.

　　 Although the two hamstrings are still a little painful, after all, it is a way to go.

　　#####

　　 Cheng Chubi was striding forward, seeing that the Tibetan wine pavilion that was under construction was not far away, at this time.

　　 He suddenly saw a familiar figure, and looked around in front of him, at the familiar height, and he was holding a skateboard to probe his head there. Needless to say, there would be no second person besides Taisun Lixiang.

　　 "His Royal Highness Taisun..." Cheng Chubi hurriedly yelled, and then, as soon as he saw the greedy face of Li Xiang, he turned his head.

　　 Seeing this guy coming, Li Xiang quickly put down the skateboard he was holding, and bowed to everyone in a very regular manner.

　　 Many people and others also paid respectful salutes to the first emperor grandson of the Tang Dynasty.

After 　　 saluted and saluted, Li Xiang resumed his normal vigor, and got close to Cheng Saburo, pointed in the direction of the Tibetan wine pavilion, and swallowed Xingzi.

　　 "Uncle Cheng, you smell it, they don't know what they are doing, it smells so good..."

　　 "..." Cheng Chubi glanced at Li Xiang suspiciously, subconsciously craned his neck and took a deep breath.

　　 Something is wrong, a faint smell is floating over, Cheng Chubi feels that he has caught a sense of familiarity, yes, he seems to have eaten it.

　　 It's definitely not that, but he was very impressed. Suddenly, Cheng Chubi's eyes lit up and he was immediately happy.

　　 "Oh, these guys are actually cooking such delicious food..." he strode forward.

　　 At this moment, Li Daozong's face, who also smelled this smell, turned black. After hearing Cheng Sanlang's shout, he was so black that he stared at Venus.

　　 Ma Zhou and Yu Zhining also subconsciously raised their hands to cover their noses, always feeling that this smell...well, it's really not right.

　　 But at this moment, everyone saw the emperor grandson stepping on his short legs and using super fast pace to drive towards Cheng Saburo, they couldn't help being shocked.

　　 Once the officials could care about the smell, they hurried up.

　　#####

　　 Cheng Chubi appeared in front of the artisans who were cooking and eating.

　　 The dozens of craftsmen hurriedly got up and saluted Cheng Saburo respectfully and reverently. UU reading www.uukanshu.cóm

　　 There are people who call the process of seeing Xianchang, some are called General Cheng, and even some are called Cheng Taibao. Cheng Chubi waved his hand and strode to the big iron pot.

　　Sure enough, in that big pot, there was a pot of soup that looked like a dark green color.

　　 It looks like it should have been cooking for quite a while, and the lamb and offal prepared on the side are worth more than ten catties.

　　 Cheng Chubi took a deep breath and greeted him quickly. "Stupefied to do something, has the bile been added? The sheep will be dry later."

　　 Those officials who were not far behind at the moment saw Cheng Saburo picking up the big shovel and mixing it in the pot, while letting those who pour the lamb and haggis into it.

　　 And Li Xiang, the grandson of the emperor, looked at the pot of dark green soup with his eyes, almost dripping out of his saliva.

　　 "I'm really cooking that stuff..." Li Daozong's expression changed drastically. At this moment, instead of using his hands, he used his sleeves to cover his nose and mouth, and his eyes were turning green.

　　 And after Na Ma Zhou originally covered his mouth and nose and walked closer, he saw Cheng Saburo, the first chef of the Tang Dynasty, doing various operations there.

　　 couldn't help putting down his hand, carefully stretched his neck and sniffed.

　　 "???"

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