The Guide of How to Be an Interstellar Tycoon

However, this time, time passed extra slowly. Of course, these were all relative to fans and netizens. For Gu Bai and others, time passed very quickly.

From the day they learned about the customs of the New Year, they each got their tasks and started to work on their own, and Gu Bai's task was naturally related to cooking.

On the twenty-fifth of the twelfth lunar month, the mill is used to make tofu; on the twenty-sixth of the lunar month, the pigs are slaughtered and the meat is cut; on the twenty-seventh of the lunar lunar month, they are slaughtered to go to the big fair;

These are all tasks of Gu Bai.

Fortunately, these raw materials can be provided by Gu Bai's farm and ranch, so it is not difficult to make, but Jun Zhehao, Fang Weixuan and others also follow Gu Bai to have different delicacies to eat every day, and everyone is satisfied with it. It is also more motivated to live.

On New Year's Eve, everything that needs to be arranged is finally arranged, and we are waiting for the new year to come tomorrow, and everyone will have a carnival together.

"Thank you for your hard work. Today is New Year's Eve. I will cook a New Year's Eve dinner in the evening. Everyone will have a New Year's Eve dinner, keep the New Year's Eve together, and welcome the first day of the new year." Gu Bai said excitedly. Be excited.

Others are obviously not as calm as Gu Bai. For them, this is the first time they have experienced this new year, and they are also looking forward to it.

From the afternoon, Gu Bai began to prepare for the New Year's Eve dinner, Fang Weixuan, Tang Qiu, and even Jun Zhehao and others joined in to help.

But at the moment, it's just preparations for the New Year's Eve dinner, that is, to prepare all the ingredients to be cooked at night. At night, Gu Bai can directly make the finished product, which can save a lot of time.

But even if it was just the preparation work, a few people did it all afternoon, and it was not all ready until four o'clock, which was enough to see how many New Year's Eve dinners were to be done in the evening.

"Master Xiaobai, do you really want to make all these dishes?" Fang Weixuan swallowed in fear as he looked at the ingredients that filled the entire kitchen.

"Well, the New Year's Eve dinner needs to be rich, not to mention that there are so many of us together." Gu Bai said with a smile.

"Even if a lot of people eat together, I don't think I can finish it. It's too much." Although Fang Weixuan said this, he was also looking forward to the New Year's Eve dinner.

There are so many dishes, all of different types, and there will be many dishes that have never been eaten before. Thinking of this, Fang Weixuan is looking forward to the arrival of the evening.

But before that, Gu Bai still had one more important thing to do. Now all the ingredients he prepared were the ingredients for cooking, not including the staple food.

How can there be less dumplings during Chinese New Year? Is it still called Chinese New Year without dumplings?

So, Gu Bai mixed several pots of noodles, and then prepared five different flavors of fillings. At that time, everyone can choose the fillings they like and eat them.

"Master Xiaobai, are you preparing to make steamed buns?" Tang Qiu asked, looking at the dough and fillings he prepared.

He's a little bit hungry.

"To make dumplings, you must eat dumplings during the Chinese New Year." As Gu Bai said, he instructed Jun Zhehao and others to move the dough and fillings to the living room outside.

Then, he called all the remaining people who did not enter the kitchen, pointed to the chopping board temporarily built in the living room, and said, "Let's come over and make dumplings together."

Zhao Mingnan: "Dumplings? Sister-in-law, I can't make dumplings."

Zhao Mingnan has done his homework before and knows what dumplings are, but he has never made them himself.

"It's okay, there is a first time for everything. If you can't, I will teach you personally. It will be more enjoyable to make dumplings together during the Chinese New Year." Gu Bai said with a smile.

In the past, when his mother was still alive, he always made dumplings together during the Chinese New Year. Unfortunately, after his mother died, he never made dumplings with anyone else before.

The first New Year in this world, he hopes to make some better memories.

Jun Molin was the first to sit down. Although he didn't speak, he used his actual actions to go along with Gu Bai. When the others saw this, even if they couldn't, they didn't dare not to sit down.

For dumplings, everyone is still a little bit eager to move in their hearts.

Gu Bai first divided the dough into several smaller doughs, kneaded them into long strips, cut them into pieces, and then pressed them into flat shapes. He took out the rolling pin and started rolling the dough.

In the beginning, his movements were very slow, and he basically taught step by step very carefully, for fear that everyone would not understand.

"Do you understand?" Gu Bai asked everyone after rolling out a dough.

Everyone nodded, indicating that they understood, but getting started is another problem.

Fang Weixuan and Tang Qiu, who have cooking skills in the crowd, first tried to roll the dough, but the dough was completely disobedient and did not follow the direction of their operation. In the end, the dough was not round, but had Irregular shapes with angular edges.

The two did not believe in evil, and tried a few more times, but they all ended in failure.

"Hahaha... What are you doing, can this kind of dough make dumplings?" Jun Zhehao laughed unceremoniously.

"You can roll if you have the skills." Fang Weixuan put the rolling pin in front of Jun Zhehao and said angrily.

This rolling pin is really bullying, no matter how he uses it, he is just disobedient.