It didn't take long for Chen Cheng to finally know what Trash Star Beauty was going to do to the colorful bird!

When pulling out the chicken feathers, Lan Jiao took the hoop off the cock's foot by the way, and glanced at the inside of the hoop. Without engraving any numbers, she just threw the hoop aside and ignored it.

Moreover, after seeing the big cock, her focus was only on the big cock. As for the number of the hoop, it became incidental.

With an open mouth, clean up the big cock, keep the heart, liver, gizzards, and Lan Jiao all, and put them in the iron box for later use.

After removing the hair and internal organs, this big **** still weighs eight or nine kilograms, which really makes Lan Jiao satisfied.

She could hardly wait to light a fire near the creek, set up a big **** with a wooden stick, and roasted the whole cock.

Zhao Qingyan: (ˉ﹃ˉ). .

Chen Cheng: "..."

Roast chicken is the fastest to be cooked. Other methods of making chicken seem to take a little longer, and Lan Jiao can't wait.

Roasting a chicken is not difficult, as long as you master the heat and flip it frequently, it will not bake under normal circumstances.

But if you want to eat a roast chicken with a high quality, good taste, and tender skin, you need a little bit of skill.

Because the whole roasted chicken is a large and irregular three-dimensional shape, every part of the roasted chicken's skin must be heated evenly. In addition to paying attention to the heat, it is also necessary to pay attention to the technique.

While tumbling the roast chicken on the fire, taking care of every side and every corner of the chicken, Lan Jiao did not forget to ask Zhao Qingyan to help her by making a few slender wooden sticks.

Skewer chicken hearts, chicken livers, and chicken gizzards on wooden skewers. Lan Jiao roasted chicken with one hand and chicken innards with the other. He was very busy.

Soon, the easiest chicken liver was cooked by her.

Sprinkle a pinch of salt evenly on the surface of the chicken liver, then turn it over the fire three times, let the salt particles melt and stick to the skin of the whole chicken liver, the chicken liver is completely roasted.

Because of the size of this big rooster, the internal organs in the belly of the chicken are also much larger than that of a normal rooster.

It has a chicken liver the size of an orange, exudes a rich fragrance, and the aroma is tangy.

All the greedy worms in Lan Jiao's belly were hooked up.

Swallowing with difficulty, Lan Jiao handed the roast chicken liver to Zhao Qingyan.

Out of politeness, even if she really wants to eat, she can’t ignore others and eat first.

Seeing the thing Lan Jiao handed over, Zhao Qingyan hesitated for a moment with a tangled expression before reaching out to pick it up.

Holding the wooden stick with grilled chicken liver skewered in his hand, Zhao Qingyan even felt that this small ball of chicken liver seemed to have dozens of times its own weight!

This is the test question for the entrance examination of the League's Second Military Academy, the research result cultivated by the Institute of Biology of the League-the liver of the colorful bird!

If she eats this bite, will she be blamed by the dean in the future?

But seeing the golden-red color, attractive aroma, and greasy grilled chicken liver, Zhao Qingyan hesitated again and again, finally made a decision——

She closed her eyes, hearted, and bit the grilled chicken liver on the wooden sign in her hand!

At the moment of the entrance, the outer layer is salty and not burnt, and the inner layer is soft and glutinous. This wonderful taste greatly stimulates her taste buds.

At this moment, Zhao Qingyan's previous hesitation disappeared instantly!

Such a delicious thing, if she does not eat it, she will regret it for a lifetime!

Just taking a bite, Zhao Qingyan could hardly control her movements, and quickly ate the roast chicken liver on the wooden sign in her hand.

After eating, she suddenly regretted it again.

She should taste such a delicious thing slowly, instead of being eaten by herself in twos or twos, as it is now.

What a pity!

With a sound of ‘gudong~’, there was a voice of someone swallowing in my ears.

Zhao Qingyan turned to look in the direction of the voice, and saw Chen Cheng who was a burly figure and exaggerated muscles, sitting there like a small mountain, looking at the empty wooden sign in her hand. Swallowing drool in a hurry.

Seeing Zhao Qingyan looking at him, Chen Cheng hesitated several times, and finally asked weakly, "Is the liver of the colorful bird delicious?"

It seems that Zhao Qingyan should not pay attention to herself. After Chen Cheng said it on his own, he added, "It must be delicious. It's me. I guess I can eat faster than you."

After speaking, he shifted his gaze and turned to the fire. The viscera of the other two colorful birds being tested by Trash Star Beauty.

Lan Jiao skillfully grilled the skewers, and the chicken hearts and gizzards were smaller than chicken livers, so she grilled two skewers with one hand without stress.

While leisurely grilling the skewers, they also take care of the grilled chicken in all directions.

The snow-white chicken skin has been roasted to a light yellow color, and the surface of the roast chicken makes a noise.

A drop of hot oil slowly slides down the outline of the plump roast chicken, falls into the fire, and sparks briefly.

Sniffing carefully, the aroma of roast chicken has gradually come out.

Smell it gently, a tangy smell that is better than that of grilled chicken liver, faintly floating in the air.

This big rooster, as a top-quality ingredient, did not disappoint Lan Jiao.

When she was plucking chicken feathers, Lan Jiao felt how fat this big **** was!

If it were not for the limited condiments in her hands, she would definitely be able to maximize the deliciousness of this big cock!

The more Lan Jiao thought about it, the more regrettable she felt.

If you can get a little honey, when the chicken is grilled until the surface is light yellow, brush with a layer of honey to continue the test. When the fifth is mature, brush the last layer, and when the seventh is mature, brush the last layer, and roast it like that The roast chicken will definitely be much better than the current color and fragrance!

It's a pity that she can only make do without those things.

But even if it is improvised, judging by the innate conditions of this big rooster, which is absolutely the best ingredient, the roast chicken she finally made must be delicious.

At least it will be the best food she has eaten in the months she came to this world.

The chicken liver and the chicken gizzards were roasted one after another. This time, Lan Jiao delivered the roasted chicken gizzards to her mouth with little hesitation.

When the chicken gizzards are in the mouth and bite down, there is a bit of crispness between the Q bullets, which is not strong.

One bite and repeated chewing in your mouth, no matter the taste or taste, it is worthy of aftertaste.

The big guy on the side, Chen Cheng, stared at the other string of chicken hearts in Lan Jiao's hand. He swallowed desperately, and couldn't stop the gluttony that surged in his heart.

"That..." Chen Cheng finally couldn't help but said, "Can you give me a bunch? I'm willing to change the nutrient."

To get here, Chen Cheng also had nutrients in his hands, but the nutrients were not too much, and they were not enough to support him for the next half month.

But at this time he can't control that much anymore. Now, if he has something delicious, he will take a bite. As for the rest, I will talk about it later.

Hearing what Chen Cheng said, Zhao Qingyan raised her head and glanced at Chen Cheng disgustingly.

"How many nutrients do we don't have?"

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