144. Chapter 144 chapter Barley liquor was born

When Dunn made the koji, Durand, Klotto, and the dwarves around him kept squinting, but…

They don’t understand.

However, because they could not understand, they were even more curious.

It seems that what he is doing has nothing to do with winemaking, but when Dunn gets out of those things, he is relieved. Doesn’t it mean that what he is doing now has a lot to do with winemaking…

So they looked more focused.

Dunn didn’t care about them and continued to get busy.

The koji is in place. The next step is to use the magic to fully steam the barley, then move it into the fermentation tank, and sprinkle it into the newly grown koji to start saccharification and fermentation.

If it is normal fermentation, at least two or three days, and then moved into the fermentation tank for secondary sealing fermentation, but with the help of Nora, it is completely different.

The life force of this little guy can completely catalyze this process, allowing the fermentation to be completed in a short period of time.

[Nora, help out. 銆?/p>

[OK, what should I do? 銆?/p>

[Give power to me to control. 銆?/p>

Dunn once again began to catalyze the fermentation with the help of Norah’s power. At the same time, the Master’s hand kept turning the steamed barley, so that the koji and the barley were fully stirred evenly. Under the catalysis of life force, the already cool barley started again. Fever fermentation, after waiting for almost the same time, Dunn directly wrapped all the barley with magic, completely isolated from the air, and then catalyzed the fermentation again.

The process of secondary fermentation is quite long, but under the influence of Nora, it took only less than an hour to complete, and at this time, it was just until noon.

When Dunn opened a gap and smelled the strong alcohol that came out inside, he finally smiled.

Fermentation to this extent is already ok, if you do not continue to ferment now, it will soon become vinegar.

Dunn then withdrew Nora’s life force, moved the fermented barley into the steamer, and started steaming after the condenser.

Due to the convenience of magical power, the steps of steaming wine are not as cumbersome as on earth. Both the water flow and the flame Dunn can be controlled very accurately. The condenser is more effective under the influence of ice magic.

When the boiling steam passed through the grain and took away the alcohol, it quickly began to flow out of the condensate pipe.

This pot steamed about a hundred pounds of barley. Although the rate of barley on the earth is probably between 30% and 40%, it is almost impossible to produce 40% of pure wine. The bird, Dunn tasted the last steamed wine here, but there are still more than 30 degrees of appearance, and finally steamed out there are actually more than 40 kilograms of pure wine, the high rate of wine is amazing!

Dunn had a lot of barley that was fermented at the beginning. He simply steamed it out and finally got more than 450 kilograms of barley white wine. Of course, it can also be called barley shochu.

Smelling the barley shochu that had just steamed out and smelled the grain, Dunn began to swallow, not to mention the dwarfs around the good wines. They stretched their necks one by one and straightened their eyes to the front. Squeeze the smell of the wine in the air.

Dunn is not a good wine drinker, but he sometimes drinks some white wine before attending some gatherings, but since he tried to steam the white wine, he saw the so-called pure grain wine sold on the market.

The real pure grain wine is just a smell, you can drink it in one bite, just like this barley wine, smelling is a thick wheat scent, it is more comfortable and soft to drink, pure grain wine should be like this .

And what are the so-called pure grain wines that are sold in the market? Not giving you industrial alcohol is a conscience…

Next to Durand and Klotto saw that Dunn had actually steamed the wine, and the wine he had never seen before was shocked.

Smell the thick scent of wheat, the worms in Durand’s belly were hooked up, and he looked at Dunn with his eyes: “Dunn, what is this wine? So fragrant?”

Dunn smiled lightly: “It’s of course barley, which is made from barley, but it’s barley white wine, unlike beer.”

“Barley white wine… can I taste it?”

“Of course, but this wine is big, you -“

Duranton waited for Dunn to finish, and picked up a spoon from the spoon and poured it into his mouth.

The next moment, Duranden’s eyes widened and almost squirted the liquor out of his mouth. I don’t know if it was because he was not willing. He actually went back and sneaked in his mouth and swallowed it after a while.

Then he stayed there, his face quickly became red.

“Can you give me some food?”

Klotto is not an alcoholic, but he is happy to try something new.

“of course can.”

Dunn gave him some wine and smiled: “Slow it slowly to taste.”

Clotto first sipped a little bit and frowned. It seemed a bit difficult to accept this taste. After a while, he took another sip. This time, he finally tasted the thick wheat inside. Aroma, drink with your eyes closed for a while before drinking.

鈥淚t鈥檚 hard to describe, the entrance feels very…soft, completely different from beer, but swallowing is like a fire, very powerful, more exciting than lava beer…鈥?/p>

Dunn took a sip of himself and shook his head and said: “The entrance is soft, the first line of throat.”

“I don’t understand, but the entrance is really soft, and the rich barley is very good. Can you give me some?”

Klotto seemed to like barley liquor and asked Dunn for a small pot.

“Be careful, this thing is easy to catch fire.”

Dunn stunned. I don’t know if Prandal’s barley and Aspergillus are overbearing or Nora’s life force is too abnormal. The barley is very fermented, so the steamed wine is also very high. I guess from the entrance feeling. I am afraid that there are six or seventy degrees.

“This wine, this wine is really… great!”

At this time, Durand finally came back and rushed over and grabbed Dunn’s hand.

Dunn looked at Durand inexplicably and looked at Duranden.

Duranden coughed and said in a serious way: “Talk about the big brother…”

“Wait! Your dad Brian called my big brother, you also called my big brother?”

Duranden laughed and said: “Hey, it doesn’t matter. Everyone is a family, isn’t it…”

“If you have something to say, don’t hide it – say you can let go of your hand first? It feels weird.”

Durand let go of Dunn and said with a smile: “That Dunn, can these wines leave me some?”

“I will talk later.”

Dunn rolled his eyes in a bad mood and said to the next Groca: “Long wait.”

Grocaton swallowed, but his face deliberately made a disdainful expression: “Is it finally finished? Hurry up and I can go to lunch!”

“please.”

Dunn smiled and handed the barrel over. He was very bad-hearted. The barrel wine was the most fragrant and the biggest wine.

“Hey, you lost!”

Groca’s face was disdainful, but he couldn’t wait to pick up the barrel.

Dunn is speechless, is the dwarf so dead and arrogant?

“Hey, let me try to see what you call the so-called barley liquor.”

Groca opened the lid, and the strong scent that had disappeared was once again released. The dwarves around them watched Gloca enjoy a bucket of new wine, but they could only watch, not to mention Envy.

“Got” Groka swallowed another mouth. After just a few hours, the beer that had been consumed before had been discharged, and the wine was completely gone. Now I suddenly smelled such a different kind of wine. He could hardly restrain his impulses, and he snorted and snorted as soon as he looked up!

Won鈥︹€?/p>

Seeing Groca’s drinking, Dunn showed an inexplicable smile. These dwarfs used to drink beer. They didn’t know how powerful the liquor was, and it was still more than 70 degrees of wine. Drunk is strange.

Sure enough, Dunn did not expect to drink a few mouthfuls. Groca suddenly put down the barrel, and the liquor in his mouth was completely sprayed out. He began to breathe quickly and his face became red at a speed visible to the naked eye. .

Dunn smiled and said: “How? Fifty?”

“Hu, nonsense! The people of the big and the earth never give up!”

Groca stalked his neck, but he didn’t find that his tongue was big. Not only did his speech stutter, but his feet began to float.

Dunn shrugged and made a gesture of please.

After resting for a few moments, Groca grabbed his teeth and grabbed the barrel again, squinting under the gaze of all the dwarves!

However, he only took a few mouthfuls, but he couldn鈥檛 hold it. When the hand was soft, the wine barrel slipped out and rolled to the bottom of the table. This time, he smashed the horse’s nest, and the dwarves who had already drooled under the table. When I got on the rush, I didn鈥檛 want to be a brother or sister. I was desperately fighting for the barrel to drink a new wine.

“It’s all flashing away! That’s mine! It’s mine!”

“Get out! It’s obvious that I grab it first!”

“Damn! You took it from me!”

“Damn I have to fight with you – I just tasted a little bit of taste!”

“Hello, I still tasted it! I just got it and I was taken away. Who is the bastard who kicked my ass!?”

The table was rioted, but Duranden did not stop it. He pointed to Groca and suddenly laughed: “Ah, hahahaha – Groca, you have it today!? Everyone is watching, the drunkard champion Rocca is finally drunk!”

There was a silence under the table. Everyone looked at Groca with a brush, but it wasn’t it. He was completely unstable and his body was crumbling. If he was not holding the wine barrel next to him, it was estimated that he had already fallen to the ground.

But soon, their attention returned to the half-barrel of wine again, and once again robbed.

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