Chapter 229 Hope

  Because the trolley was temporarily unavailable, the people of Chaoyang tribe used to pick up these things.

  Guangfeng and others were all overjoyed. When they smelled the aroma of food, especially the smell of meat, they were even more drooling and their eyes were glowing.

   As a result, they were all repelled and repelled by the warriors of the Chaoyang Tribe.

   "No robbing! Stand up and line up! All line up and take turns one by one! Don't worry, there are all!"

  Guangfeng and others didn't know what "queuing" was at all, and the clamor was causing headaches. It was the soldiers of the Chaoyang Tribe who were pulling them and lined them up into two teams. Only then did they understand what this meant.

  Grassroots, rats, etc. couldn't help but complain and feel troublesome, but no one paid any attention to them.

   Trouble is a bit troublesome, but most people think this kind of trouble is good, because most people are honest people, if they fight with brute force, whoever grabs it is whoever grabs it, then they will definitely not be able to grab anything.

   Although this is a little troublesome, at least there is a guarantee that they will not be hungry.

The food provided to the tourists is naturally different from what the tribesmen eat themselves. Each person has a small amount of stewed meat and half a bowl of vegetables in the pottery bowl. Each person also has two steamed sweet potatoes and a taro, and each family also has a pottery pot. Bone broth.

Although there is a lot of rice harvested this year, if you want to eat rice, you have to pound the rice first. Although the water pounding by the big river is used, it is also a laborious and time-consuming task. It is impossible for the canteen to cook the hard-to-get white rice. Food for tourists.

Although the tribe now has its own hunting team, has three relatively fixed hunting sites, and raises a lot of livestock and poultry, hunting is still a very troublesome and time-consuming task. It is good to keep it for winter, so that tourists can taste the meat, but of course it is impossible to control enough.

   But even so, these foods are still very good things for these tourists.

   They have been tourists of the salt tribe for so many years, they have never been hungry and full, and they have never eaten such good food.

Even if they were brought out by the salt and snow, they did all the chores along the way, such as lighting fires, collecting firewood, slaughtering prey, setting up camps, etc., and the rewards they could get were just animals that the salt tribesmen did not eat. offal.

However, anyone who has eaten animal viscera knows that if the viscera is to be delicious, it must be handled very carefully. Various seasonings are used to remove peculiar smells, add new flavors, and add other combinations. Or spend a few hours simmering, which yields guts that taste better than meat.

   But how could they be so particular about the offal they eat? There is not even a piece of **** to remove the fishy smell, and there is no time to carefully clean it, not even a few grains of salt, let alone other seasonings, this is made, and it is just to endure the nausea to fill the stomach.

Now the Chaoyang tribe provides their food, although there are only a few pieces of meat, but the taste is very good, delicious, salt is definitely not less, there should be other seasoning things, delicious, but they can't eat it what.

  Because the taste is full, even those vegetables became delicious.

   There are also sweet potatoes and taro, they don’t know what they are, but only people from Chaoyang tribe know.

   It tastes really good, and it really fills the stomach.

   Even the broth in the clay pot is full of meaty aroma.

  The hot and delicious food entrance, they don't even care about talking, they gobble them one by one.

   After eating, I felt full and satisfied for the first time in so many years.

   "Chaoyang tribe is so nice!"

   "So delicious! I've never eaten such delicious food!"

   "I want to join the Chaoyang tribe, and I can eat this kind of food every day in the future!"

"Me too!"

   "Yes, me too!"

Guangfeng glanced at the grass roots: "Everyone can see how the Chaoyang tribe is? Let's work hard and strive to join the Chaoyang tribe as soon as possible! If other tourists know about such a good tribe, they will definitely be excited and want to Join! Once there are too many people, there is no chance for us!"

  Guangfeng said this, and the tourists were anxious, saying yes, and even more determined to work hard.

  Grassroots pouted secretly when no one saw it, quite disdainful in his heart.

  Chaoyang tribe is not stupid, how can they give everyone food for free? They must be uneasy, just wait and see

   was speechless all night.

   The next morning, the tourists got up early, anxiously and excitedly waiting for the Chaoyang tribe to deliver food and distribute work.

   They didn't have to wait and see, and it didn't take long for the person who came to deliver the meal yesterday to come again.

   In the morning, there is mutton soup stewed with radish and yam. Each person has a big bowl, and each bowl has three or four pieces of meat.

For the tourists who used to have difficulty drinking a bowl of bland vegetable soup in the morning, this is already considered a supreme delicacy. Everyone happily ate it quickly, each with bright eyes and full of energy. Waiting to be assigned work.

   "Brother Yu, what should we do?"

   "Yes, Brother Yu, don't be polite to us!"

   Everyone's attitude towards Ling Yu is a lot more respectful, and I wish he would arrange a little more difficult and troublesome work, so that they will have a chance to perform, and if they perform well, they will naturally have the opportunity to join the tribe.

   Ling Yu smiled and took them to the lake that was more than two hours away from the tribe, and let them harvest the reeds.

   Before they did not know what use such reeds were, but now they do.

  Reeds can be used as firewood, used as a fence for livestock, can be used to weave reed mats, and various baskets, baskets, mats, and other utensils.

  What they didn't even know was that reeds could make paper, so Lin Lang and Li Xian decided to give it a try in winter if they were free.

  Guangfeng and others naturally did not dislike the distance, so they set off with Lingyu and others in high spirits.

  In the cafeteria of the Chaoyang tribe, there was no barbecue this morning, but thick pheasant and mushroom porridge was boiled, with minced shallots and coriander added, not to mention the fragrant!

   In addition, there are boiled eggs, wild duck eggs, and steamed corn.

  Lin Lang likes porridge cooked in a big pot the most. Only when porridge is boiled in a large pot can there be porridge oil. The porridge with porridge oil is the most fragrant and delicious porridge.

  Perhaps because of the land, the quality of the rice grown here is particularly good, the grains are crystal clear, and it has a very attractive rice aroma whether it is cooked or porridge.

  The fragrant rice or porridge can be eaten in a big bowl without even any dishes.

   And the porridge has a variety of delicious seasonings added, so you can imagine how delicious it is.

   (end of this chapter)

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