Chapter 100 Foretell

For the cooking process and the time-consuming process, Xiang Kun had a clear calculation in his mind, so when he set a certain time for cooking, he knew what time he started cooking.

Today, Xiang Kun’s plan is six dishes and one soup. Two more dishes than before are also previous recipes, but all have been adjusted according to the taste of the three women.

At 40:30, Xiang Kun entered the kitchen, and at XNUMX% he had put all six dishes and one soup on the table.

He deliberately placed several dishes based on the seats of Tang Baona, Yang Zhener, and Xia Libing, so that dishes tailored to their tastes were closer to their side.

“Wow! So fragrant!” Yang Zhener said, narrowing his eyes to take a deep breath, and immediately got up with Tang Baona to take a picture of the whole table next to him. It seemed to send a circle of friends …

Xia Libing didn’t take pictures with the two elder sisters, but looked back at Xiang Kun who was undoing the apron: “Are you really going to go back home to open a restaurant?”

“En?” Xiang Kun did mention it last time, but he thought they could hear him joking.

“You have become more and more skilled in cooking. You should practice often during this time? If you really learn to cook like you said, then you are really innate talent.” Xia Libing said, “If you return to your hometown, When I open a restaurant, I expect to visit. “

Yang Zhener, who had taken a picture from the side, gathered up and took Xia Libing’s shoulder to Xiang Kun said with a smile: “This is the best compliment for Old Xia. You know, her eating habits have always been It ’s the nearest solution. There are few favorite restaurants and favorite dishes. You give her a table two meters away from the left and a piece of bread outside the one meter on the right. It is estimated that she will choose bread! “

However, Xiang Kun did not agree with Yang Zhener’s remarks. From the last private inquiry on the taste of Xia Libing by WeChat, she is not a person who has no requirements for the taste of food. It can also be seen when eating. She is eating It is actually the tallest among the three. However, it is estimated that she has more interest in normally, so relatively speaking, she didn’t pay too much attention to eating, and paid more attention to efficiency. Xiang Kun can understand this.

It seems that although he is a cousin and has always taken care of Xia Libing, Yang Zhener’s understanding of the cousin is not very deep.

However, Xiang Kun only laughed on the face, not at all to say more, after all, the party Xia Libing himself did not refute anything.

Yang Zhener also said: “Xiang Kun, if you open a restaurant, these dishes are far from enough, you have to continue to develop new dishes! The three of us will just make it difficult for you to try the dishes, hey, wrong , Old Xia is going to Haixi Province soon, kicking out a test dish, hoho. “

Xiang Kun said with a smile: “Rest assured, there are new dishes coming out, and I will definitely take you as little white mouse.” This is not something to deal with casually. Mother and daughter Liu Shiling of 706 have moved, he is cooking now, hypothetical Diners, really can only be Tang Baona and the three of them.

“Come and start eating, so hungry! These dishes are so appetizing!” Tang Baona had sat down, picked up chopsticks, and stared at the dish brightly.

Xiang Kun has just swallowed two related stones into his belly. He has done experiments before. The two stones after establishing the relationship have helped him to suppress vomiting. Both exist in the same time. In the abdomen, although it is more uncomfortable, as if two reckless husbands are fighting in the stomach, the control ability is better, and even a small amount of fluid food can be suppressed. And eating a little food can actually alleviate the discomfort in the stomach to a certain extent.

So when he started to eat, he was able to garnish some dishes with impermanence.

Xiang Kun’s attention is naturally not on his own dishes. For him, how well a dish is made and how the target diners feel is actually the most important. It’s as if for the developer, if you write the code beautifully and optimize the speed as fast as possible, and the user finds it difficult to use, that is failure.

However, he is still very confident about the table today, after all, it has been adjusted in a targeted manner after the performance of the last time they ate vegetables.

This is indeed the case. Even Tang Baona, who cares most about body shape and more deliberately controls food intake, eats a bit regardless of his image.

Seeing her picking up a piece of dried rabbit meat, Xiang Kun reached out and took a bottled beverage to fill her glass.

After the hot pot rabbit meat was in the mouth, Tang Baona was about to reach for the drink and pour it out. His eyes had just looked and his hands had not been raised yet. Xiang Kun had already picked up the drink bottle to open the lid and filled the glass for her.

She couldn’t help but stunned for a moment, but there was a kind of Xiang Kun who knew that she was thinking and so on, but didn’t say much, took a cup and took a sip, and continued to eat-it was really delicious!

And when Xiang Kun saw her slightly sloppy expression, she instantly guessed her thoughts in his head, and then he stunned himself.

Why did I know when Tang Baona was picking up the hot pot rabbit that she was pouring a drink?

The taste of the dried wok rabbit meat is slightly stronger for Yang Zhener’s taste, while Tang Baona’s taste is lighter, and with the dishes eaten before, she will definitely want to drink after this dried wok rabbit meat is imported.

There is still a third in the drink in her cup. From previous contacts, Tang Baona has a habit. When there is not much drink left in the cup, there is a high probability that the cup will be filled to 7 points before drinking, unless There is no more drink in the bottle.

From her eating the pot of rabbit meat, she looked up toward the drink bottle, and also determined that Xiang Kun’s judgment was not at all wrong.

The reason for the surprise in her eyes and the slightly sloppy expression was naturally well guessed.

Xiang Kun quickly reexamined his judgment process in his mind, and cast his eyes on the three women who were eating. Suddenly he realized that he could have a great success rate to predict that the three of them were chopping a chopstick. After the dish, which dish will be sandwiched next time the chopsticks are released.

So he immediately tried silently:

The highest success rate was Yang Zhener, with all five predictions.

Followed by Xia Libing and Tang Baona, both of them are XNUMX-XNUMX.

Then he even started to try to predict how long it would take them to finish the food once.

This time the accuracy has dropped a lot, but it is still very close.

Not only did he collect all the information during their meals in real time, but his brain was still quickly recalling their past habits, and then summarized and compared.

Xiang Kun couldn’t help thinking, if he knew enough about a person, and was very familiar with his background, experience, habits, personality, etc., could he predict the behavior of this person almost completely after repeated attempts? Most of the ideas? And the process of predicting itself is also a process of knowing this person efficiently, which in turn helps to continue to enhance the success rate of predicting.

Well, isn’t this a very common method of AI machine learning?

Through various samples and data, perform continuously operations, and then get a model that can output valid results.

It’s just that although the current computer is faster than the human brain, it can only process data-based information. For the complex and changeable mass information in reality, many times it can’t have a correct understanding and cognition. When outputting results and making judgments, they are not as flexible as the human brain.

In fact, this kind of predictive judgment exists in everyone.

For people who are in frequent contact and are familiar with you, even if you do n’t pay attention to it, you will know many small habits. When you see these small habits, you can subconsciously judge their emotions and predict their next level behavior.

Compared with ordinary person, Xiang Kun is able to observe and receive much more information. For the same expression, most people may only notice the relatively large changes in facial features, but Xiang Kun can notice and observe the face at the same time. Changes in the details of different muscles in multiple regions, even the magnitude of these changes, and other changes in heartbeat, breathing, and smell-whenever he wants to observe and remember.

Others know that someone is a certain profession, and that a certain school graduates, and they only get the information itself. Xiang Kun can combine this information with other known information, and then derive more information, then make some inferences, and then obtain more information in the process of verifying the inference.

Not just people, everything is like this, as long as you have enough information, you can even predict the future in a certain range!

“Xiang Kun, Xiang Kun? What are you doing? Why don’t you eat them? The dishes are almost cold!”

Tang Baona’s voice awakened Xiang Kun from the short sting.

He couldn’t help but smile bitterly, it was “ill” again, accidentally again thinking too much …

I also foresee the future … Although there is a lot more information than ordinary person, compared with objective person, compared with objective information, it is so small that it is not worth mentioning.

On the other hand, if the target is limited to a specific person or thing, it is indeed very likely.

That was also something that was planned for the third stage of his training program for sensory abilities.


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