Crossing with Baidu To Farm

Chapter 12: Lucky Restaurant

Under the strong retention of the villagers, Ergouzi stayed and still lived in Liu Er's house.

Liu Sansheng finally felt relieved when he saw this, but it's not easy to deal with Zhang's bastard.

And since that day, the Liu family members often come to ask Ergouzi to do things for his family, do this and that, and don't care about the food!

Every time Ergouzi came back hungry, Liu San got angry, but because Mrs. Zhang couldn't tell, he had to call Gouzi to deliver food to him at noon.

Liu Sansheng is also angry, but now his ability is still low, and he has no capital to compete with that Liu Da, but this is only for a short time!

She will never be mediocre forever, and she still wants to go back to the capital to find out the grievances of Xia Jinhua's mother family, and it is even more impossible for her to be ridiculed by people for such a sinful crime all her life.

A few days later, Liu Sansheng saw that Liu San and Ergouzi had chopped up all the radishes in the house and put them in two large back baskets, which seemed to be transported elsewhere.

"Father, what are you doing?"

Liu San lowered his head to tie the rope and said, "I made an agreement with the Jixiang Restaurant in the town that these radishes will be delivered tomorrow morning and can be exchanged for 400 pennies."

Liu Sansheng immediately said excitedly: "Dad, I'm going too, I haven't seen the scene in this town for so long."

Liu San also agreed. Liu Sansheng has been very obedient recently and hasn't run away. Besides, with him and Ergouzi around, he is not afraid of her escaping.

Ergouzi looked at Liu Sansheng, but still didn't speak.

The next day, when the sky was slightly bright, Liu Sansheng and Ergouzi went out with radishes on their backs. Liu Sansheng also followed, and also carried a basket of radishes on their backs, so it was a weight-bearing exercise.

During this time, she has been exercising. In addition, she has eaten several meals during the New Year, and her body has grown a lot stronger.

Arriving in the town at 12:00 in the morning, the town is still prosperous, Liu San brought Ergouzi and Liu San into the backyard of the Lucky Restaurant, and directly weighed the radish and handed it over.

Entering the backyard is the back kitchen, and lunch has already been prepared at this time.

This auspicious restaurant is the largest restaurant in the town. I heard that it is still a chain store, and its head office is in the county seat.

While Liu San was bargaining with the person in charge, Liu Sansheng slipped into the kitchen, Ergouzi thought she was going to run, and chased after her, but she was also distressed.

She helped herself stay, but the Liu family's kindness to her is also inestimable. If she escaped, would she stop or not?

But seeing Liu Sansheng entered the kitchen, he looked around at the cookware and ingredients.

Some chefs are cooking, but they are all stewing in one pot. Although there are iron pots, they are only used to boil water.

A little apprentice came to chase her: "Where's the wild girl, go for a walk."

Ergouzi rushed to drag Liu Sansheng, but Liu Sansheng deftly passed the apprentice and came to the chef who was cooking: "Master, I have a few recipes to sell to you, I wonder if you can invite your boss to come out. a bit?"

The chef ignored it, and Liu Sansheng stopped talking. He quickly washed his hands, picked up the kitchen knife, and quickly chopped the few pieces of meat on the side, and chopped up a few green peppers. The knife skills are extremely skilled, and in almost a moment, the ingredients are already on the chopping board.

"What are you doing?" The chef finally made sense, so he wanted to stop him, but seeing Ergouzi stopped him, he said, "She wants to cook."

At the same time, Ergouzi was also amazed at her swordsmanship, which was extraordinary, and she didn't know where she learned it from.

After cutting the vegetables, Liu Sansheng found other ingredients, and also found soy flour, mixed soy flour, soy sauce and other seasonings with the meat slices, then beat an egg and put the egg white in it. Put it aside to marinate, washed the garlic and ginger, smashed it for later use, and rummaged through the kitchen for other ingredients, but some couldn't be found.

After the ingredients were ready, he went to cook the pot again. The chef looked at the little girl and seemed to have some means, so he let the fire girl burn up the fire, and he watched.

After washing the pot, Liu Sansheng put the oil, followed by the **** and garlic. When Liu San settled the radish money and came in, Liu Sansheng had already started cooking.

Suddenly he heard a rumbling sound, and a big fire ignited in the pot, which shocked the people present, but seeing Liu Sansheng as calm as ever, stirring the ingredients in the pot, after a while, he smelled the never-before-seen smell. The smell of the past came out, which caused everyone to move their index fingers. The chef stared at Liu Sansheng's cooking. Liu San and Ergouzi had never seen this dish before, so they couldn't help but look forward to it.

Liu Sansheng searched for the recipe for this stir-fried pork with green peppers in his mind, and in a moment he had an insight into five or six ways to make this dish, and his subordinates were completely incomparable.

After a while, the dishes were already out of the pot, and Liu Sansheng also found a plate in the kitchen, but this plate was usually filled with cakes, but she used that plate for dishes.

When the dish was out of the pot, she slashed it with a knife, and cut two radish flowers and placed them on the plate for decoration, adding to the dish.

Everyone's eyes widened, looking at what was on the plate, not to mention the attractive fragrance, even the color of the dish was already very attractive.

Everyone couldn't help swallowing their saliva. Seeing Liu Sansheng rinsed the pot and wiped his hands, he said to everyone, "This is the famous dish in my hometown called 'Shredded Pork with Green Peppers.' "Master, don't you have a taste?"

"good!"

The chef agreed immediately, and in the envious eyes of everyone, he picked up the chopsticks, but at this moment, the door of the kitchen was opened, and a young man walked in.

The young man was dressed in a light gray straight jacket and covered with a large satin cloak. From the material, one could tell that this person was not of ordinary origin. The young man was extravagant and had an extraordinary bearing. He seemed to be seventeen or eighteen years old, but he was cold. A face, expressionless, came in.

"Boss!" The chef hurriedly put down his chopsticks and looked respectfully at the person who came.

The person called the boss didn't even look at him, his eyes kept falling on the green pepper shredded pork, and the chef hurriedly said, "A girl just came and said there was a new dish, so I asked her to try it. —”

Before the chef could finish speaking, the boss had already picked up a dish with chopsticks and put it in his mouth. Everyone looked at him nervously, but Liu Sansheng was very confident. Seeing that the young master had tasted it, he didn't say a word, just frowned, Liu Sansheng already knew the result.

The young man ate a few mouthfuls one after another, and the chef knew that the boss was very satisfied, so he couldn't help smiling.

After eating for a while, the boss put down his chopsticks and directly asked Liu Sansheng, "What did you do?"

"Yes." Liu Sansheng nodded.

"Can there be other dishes?"

"have."

Liu Sansheng agreed in one go, then turned around and got busy again.

She is very happy, it seems that she will get her first pot of gold today!

------off topic-----

I just came back from watching Marvel's new movie, so excited,...hehehehe

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