Food Circle Plug-in Emperor

Chapter 1238: Classic Chinese traditional folk cuisine

After Qin Li finished watching the video, Liu Yongping said in a low voice: "Brother Qin, the person who shot this short video went too far. This has caused damage and impact to your reputation. I suggest you go directly to a lawyer to resolve the matter. this matter."

Seeing this, Qin Li suddenly felt warm in his heart and smiled movedly: "Thank you, I know about this matter. When I get back, I will contact the lawyer and ask him to communicate directly with the other party, delete the video and apologize."

The photographer of the video was obviously full of malicious intent. Not only did he make up a gimmick title to attract the attention of onlookers, but he also made a direct comment regardless of the facts. This matter was not only a simple infringement of reputation rights, but also involved slander and insult. and other related illegal activities.

If it only involved Qin Li himself, he might not be so angry, but the people in the video also include his mother, which is something he cannot tolerate.

 Fu Yu also watched the video from beginning to end at this time.

 After reading it, I can only sigh with emotion: the photographer’s ability to see the pictures and speak for themselves is excellent.

 In fact, from the video content, it can’t explain anything at all.

Only Qin Li was photographed helping his mother pass through the hall, and the old lady only wore a set of simple jewelry.

A very ordinary video, with a maliciously written title, immediately turned into an eye-catching news stunt.

Fu Yu felt a little uncomfortable in his heart. He felt that this was obviously a good thing. Children are willing to be filial to their parents and have the ability to host birthday banquets for their parents. The purpose is just a celebration. This does not need to be criticized at all.

It was He Jie who called.

 Fu Yu quickly refreshed the page and saw the latest video.

 After hanging up the phone, Fu Yu felt that he should say hello to Liu Yongping in person and ask for leave.

Now comparing the chefs of Bai An from Fucheng Chun to the professional pastry chefs from Lao Xingzheng Restaurant, isn’t this just a big ax in front of Lu Ban’s door?

Fu Yu frowned slightly, feeling that the person who took the video was a little too illiterate.

“I just came across a video that was secretly filmed by a customer who was waiting for food in the store and then posted it online.”

 Lao Xingzheng Restaurant is a very famous time-honored restaurant in the capital, specializing in the pastry business.

“The association has arranged a dinner party in the evening. After everyone has eaten, they will stay and discuss the details of the cooking operation of this dish. I have invited several food experts to come over. If you have time, come over and study it together.”

Liu Yongping nodded: "Then you should also understand what happened. I just communicated with Qin Li. This matter must not be taken lightly. I only asked the photographer to delete the video and formally apologize." "

 The video camera moves from far to near, and you can clearly see that the longevity peaches on the plate are very delicately made.

 Fu Yu hurriedly said modestly: "It's not hard, as long as the customers are satisfied."

 Lu Zhanlong, who was standing next to him, was also watching the video at this time. He also had a speechless expression on the behavior of the video shooter.

 You can eat whatever you want, how can you say this randomly?

At this moment, Fu Yu's cell phone suddenly rang.

The forest is really big and there are all kinds of birds!

He Jie laughed when he heard this: "Lao Lu went to your place? I originally planned to ask him to come with me. That's just right. Can you call him too?"

Lu Zhanlong laughed and said, "I really can't invite you today, but, Boss Liu, I'm afraid you can't invite him either!"

Liu Yongping smiled and said: "Forget it, I really can't leave. There will be a dinner party soon. I have promised it a long time ago. You can go!"

Liu Yongping greeted: "It just so happens that Chef Lu is here, let's have dinner here tonight? Chef Lu, didn't you come here specifically to see Xiaofu and prepare to treat me to dinner? You can't treat me to this meal today. Let's wait for next time. !”

Fu Yu hurriedly said: "Boss, Chef He called just now and wanted to ask Chef Lu and me to go to the Food Association to help research new dishes."

The caption of the video is [Let Fuchengchun Restaurant make an exception to cook birthday peaches, so the identity of the birthday banquet host can be seen! 】

 And the text content is more provocative [Compared to the longevity peaches made by the time-honored restaurant "Lao Xingzheng Restaurant", it is even more amazing. The chef Bai An of Fucheng Chun Restaurant is so skillful! 】

Lu Zhanlong smiled and said: "We all know that you are a busy man, but if you can go, he will definitely be very happy."

When Liu Yongping heard this, he immediately became interested: "Really? Why didn't this Lao He call me?"

Although Liu Yongping has always been very lenient with him, he is here to study, so he can't just leave.

“Xiao Fu, thank you for your hard work! The longevity peach you made just now is so amazing. I didn’t expect you to do it so well!”

 This is what Qin Li originally planned. For him, this is a private matter related to reputation.

The two of them were chatting when Liu Yongping finished communicating with Qin Li and went downstairs to the front hall.

Lu Zhanlong was very interested in the longevity peaches made by Fu Yu just now. Although he didn't know how to cook the rice cakes, he had great ideas about the heat control of steaming and the final plate design.

Fu Yu turned to Lu Zhanlong and told He Jie's invitation. Lu Zhanlong was quite happy and agreed immediately.

Fu Yu responded: "Yes, but Chef He and Chef Lu are with me. He came here specifically to find me."

"Xiao Fu, do you have time tonight? The Food Association received an application report for the research and creation of a new dish. We studied it carefully for a long time, but we couldn't come up with any specific opinions on the cooking of this dish. "

Upon hearing this, He Jie hurriedly said: "Let me contact Boss Liu. You can just pack up and come over right away, okay?"

After finishing speaking, he quickly called Fu Yu: "But you have to wait a moment, Xiao Fu, I have something to tell you."

After hearing this, Fu Yu nodded: "Okay, no problem, Chef He. I happen to have time now, but I need to say hello to the boss in advance."

Liu Yongping was stunned: "Huh? What, do you have plans for a while?"

Fu Yu had to wait to ask for leave from Liu Yongping, so he was in no hurry to leave.

 Seeing Fu Yu and Lu Zhanlong, Liu Yongping stepped forward with a smile.

At this moment, the front desk clerk suddenly exclaimed: "Oops! Chef Fu, look, this person has uploaded a new video!"

The content this time is shorter. It shows two waiters carrying a plate of beautifully shaped longevity peaches together from the front hall to the open staircase on the second floor.

The person who shot the video was quite clever. The two videos were one after the other, which not only spread rumors about Qin Li, who had reserved the venue for the birthday banquet, but also caused a wave of hatred for Fuchengchun Hotel.

 He and Lu Zhanlong were chatting in the empty seats next to the front desk.

Fu Yu immediately said: "I saw this video just now, and I also found that the photographer uploaded a new video about my cooking of longevity peaches, and even involved Laoxingzheng Restaurant."

However, when it comes to Liu Yongping, it becomes a major event that affects the reputation of the hotel.

Especially in the video, regarding the incident of stepping on Lao Xingzheng Restaurant, Liu Yongping definitely cannot take it lightly and just let the matter calm down slowly.

 At the beginning, he even doubted whether the photographer of this video might have been specially sent by a competing hotel to cause trouble for his hotel and create publicity.

However, no matter what the other party’s starting point is, if they dare to disturb their hotel, they must be prepared to face the consequences.

Liu Yongping has been in business for many years, and his mind and opinions are far ahead of others.

In the eyes of others, this incident is nothing more than an unfounded disaster, which was dragged into the center of public opinion because of rumors.

 In Liu Yongping’s view, it is a very good publicity opportunity. Just when he was persuading Qin Li, he also quickly thought of a very good solution.

“Xiao Fu, I remember hearing Lao Li say last time, do you know anyone at Capital TV Station?”

Fu Yu nodded: "Yes, I know Director Zhang Caiyun of the TV station."

Speaking of Zhang Caiyun, Fu Yu remembered how he enthusiastically exchanged contact information with him when they first met.

Although Director Wang is indeed a bit speechless, Zhang Caiyun is still a good person, and Fu Yu also has a very good impression of him.

Liu Yongping said with a smile: "That's great. I'm going to take this opportunity to work with the TV station to see if I can make a promotional video about classic Chinese traditional folk food, or shoot a related public service announcement."

 Subsequently, Liu Yongping expressed all his thoughts.

 Fu Yu's eyes suddenly lit up after Liu Yongping finished speaking.

I have to say that **** is still spicy.

 Why can Liu Yongping make his business bigger and stronger?

 Because he does have this business acumen.

It was obviously a bad thing that would affect the reputation of our hotel, but it turned out to be a good thing after being dealt with in this way.

After Liu Yongping finished explaining, he told Fu Yu: "Please help me contact Director Zhang. If this matter is feasible, it will be very meaningful!"

Fu Yu also thought this was a good idea, so he nodded: "Okay, I'll send a message first. If Director Zhang replies, I will mention this matter to him."

Liu Yongping felt relieved, said goodbye to Lu Zhanlong, and went about his business on his own.

After Fu Yu sent a message to Zhang Caiyun, he followed Lu Zhanlong by car to the office building of the Food Association.

Zhang Caiyun was listening to the planning team leader sitting opposite reporting on the recent program adjustments, when suddenly his cell phone rang.

 Zhang Caiyun is a busy man, so the people who can contact him are usually important people and things.

  The leader of the planning team stopped the report immediately with a very discerning eye.

Zhang Caiyun picked up his phone and glanced at the message. When he saw the avatar prompt on the message clearly, he was stunned for a moment. He quickly opened the message and checked the specific content.

After reading it, Zhang Caiyun was obviously a little surprised.

 He ​​raised his head and looked at the leader of the planning team sitting in front of him: "Team Leader Xu, I just received an application for event planning. You can help me take a look."

Xu Yuan'an was promoted by Zhang Caiyun, and he was considered one of his own.

 After hearing what Zhang Caiyun said, he couldn't help but smile: "Oh? What kind of event planning?"

 Actually, Xu Yuan'an doesn't need to help review this kind of thing at all. Zhang Caiyun is the one who really makes the decision.

Zhang Caiyun also smiled and explained: "Fu Yu, the chef of Fuchengchun Restaurant I mentioned to you before, sent me a message and said he wanted to talk to me about filming a promotional video and public service announcement. "

“It’s about classic Chinese traditional folk cuisine.”

 After Xu Yuanan listened, he immediately became interested.

 Previously, he had heard Zhang Caiyun talk about the trouble caused by Director Wang Zheng. At that time, he mentioned the chef Fu Chengchun, who was said to have very good cooking skills.

Now this person actually wants to make a promotional video with Zhang Luo?

 It’s a bit interesting!

Zhang Caiyun talked about this matter in front of Xu Yuan'an because he had been paying close attention to Du Yu recently.

 Mainly because Fu Yu has been restless during this period, and even started to get angry and get out of the circle.

 Actually, in the past, Zhang Caiyun would not have paid special attention to matters in the food circle.

 But now is a special period, and the international science and technology exhibition is one of the country’s key projects this year.

 The TV station has been following up at all times, and reporters from the station will go to the exhibition site to shoot and record programs at any time.

 So everyone here in Taiwan will hear a little bit about various things over there.

Zhang Caiyun couldn't help but become curious when he looked at the message sent by Fu Yu.

 Why did Fu Yu suddenly want to make this promotional video?

 Actually, the last chance encounter alone was not enough to attract Zhang Caiyun's attention.

 The main theme was the theme mentioned by Fu Yu, which just hit Zhang Caiyun's mind.

 Capital TV Station is indeed interested in supporting the development of the national food circle this year.

 The content of classic Chinese traditional folk delicacies is exactly in line with this year’s promotion theme.

 This made Zhang Caiyun very interested.

Now that he suddenly heard that Fu Yu was going to make a promotional video, his subconscious thought was: Is it possible? What creative ideas does this guy have?

For example, through the successful case of Fuchengchun Hotel, are you planning to get a quota to apply for World Heritage and try to start an independent business?

 Zhang Caiyun looked at Xu Yuan'an, raised his eyebrows and asked, "What do you think of this content?"

Xu Yuan'an nodded: "The theme is okay, but the content needs to be confirmed in detail to make it clear."

 After talking to this point, Zhang Caiyun simply picked up the phone and dialed Fu Yu's number.

Fu Yu was sitting in the car, chatting with Lu Zhanlong. When he saw the call from Zhang Caiyun, he quickly picked it up.

 “Hello, Mr. Zhang!”

Zhang Caiyun responded with a smile and asked straight to the point: "Are you studying classic Chinese traditional folk cuisine?"

Fu Yu quickly said: "Oh, no."

 After Zhang Caiyun heard this, he became more and more curious. He asked, "Then why do you want to make this promotional video? And you specifically contacted me to help with it?"

Fu Yu explained: "An incident happened in our store today, and it has become popular on the short video platform. Judging from the current situation, the popularity is very high."

 Zhang Caiyun became interested: "Oh? What's going on?"

Fu Yu sighed and told Qin Li how to book a birthday banquet for his mother, and uploaded two videos secretly taken by customers to the Internet, etc. These things were all explained in detail. (End of chapter)

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