Hogwarts on the Tip of the Tongue

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"... tenderloin is the tenderest muscle in a pig, and that means no taste. In order to make up for the meat aroma that may be missing in this area, I left enough fat when cutting, but we have to remove it a little bit. Silver skin..."

"...Whether it is for roasting or frying, this will ensure that the fascia will not break because of it..."

On the meadow outside Scamander's house, Elena explained the whole pig in an orderly way while dismantling the whole pig.

[Hikater of Pole Night] The extended blade is very thin. It may even be twice as thin as a common A4 printing paper in later generations. As the blade penetrates and returns, atmospheric pressure will make those blades The pork is kept together as it is.

This means that Elena and others need to manually dismantle the parts.

Obviously, just like building block toys, a reasonable disassembly order and clear thinking of the row of knives are extremely important.

On the other hand, because the Yorkshire Great White pig bought by Mrs. Scamander had already shed blood and hung for several days in advance, there was no bad scene of flesh and blood flowing.

At least for the two little witches Luna and Hannah, this is much better than the slicing and slapping of slugs in the potion class... and even squeezing juice. The psychological quality of the wizard in this regard Education is indeed more advanced.

As for Newt Scamander, the excitement in his heart is almost all expressed in his face and body language.

Decades later, it is difficult for him to meet one or two wizards with systematic views on anatomy.

And like Elena, there is no wizard who does not overlap with him in terms of practical ability, theoretical basis, or logical thinking, and research direction-in the field of anatomy, the non-magic world is obviously more important than the magic world. Much finer.

Smooth muscle, abdominal fat, upper shoulder fascia, various bones...

Undoubtedly, for Newt Scamander, Elena’s classification is tantamount to poking out that layer of window paper, he can’t wait to reorganize his achievements , Re-observed.

It should be known that prior to this, the structure of the animal world in the magic world was mostly based on general external vision.

For example, the head, chest, internal organs, thighs, and tail-not by their function.

"...Bone-in pork, boneless loin, boneless loin, pork ribs with spine, loin, pork belly... These are the main parts that can be sorted out from the back of the pork spine, and are also the most suitable parts for roasting. You should be familiar with..."

"...Next, let's cook the left leg meat after the pork breast is removed, or the shoulder shoulder..."

In the gap between Newt Scamander's slight distraction, Elena had already processed most of the meat quickly.

With the progress of the dismantling work of the huge Yorkshire White Pig, in addition to simple anatomy and tissue explanations, some of the content that has been prepared has naturally appeared in the girl's methodical explanations.

"...In the magical cutting just now, I let the blade penetrate through the skin here, and only the fat layer was cut below without damaging the muscle tissue, because when I bake slowly, I can extract fat and juice... …"

"...In Spain, there is a type called Illyrian pig. In addition to the famous Iberian ham, it is mainly divided into tenderloin, small tenderloin, pork belly, tender shoulder meat, plum meat, and pork belly meat. Although each One kind of meat is well-known and popular in the world, but personally, I still prefer pork belly and plum meat..."

Elena licked her lips, patting the two pieces of flesh with her hands, and said softly.

"Plum blossom meat P is two pieces of pig's fillet on the shoulder of the pig, shaped like a feather, so it is also called "Plum Pluma". This small meat fat snowflake is scattered like a cobweb, the taste is delicate and tender, the gravy is full, even People have the illusion of eating wagyu..."

"The pork belly meat is the most tender and delicate meat in the pork belly essence. The fat proportion is 32%. When the fat melts in the mouth, it is simply fascinating. Even if it is fried with only a few spices and pepper, it is already delicious. Just lightly roast it until it is half cooked, sprinkle with a little salt, and gently bite down..."

With the girl's whisper like a devil, all the wizards present swallowed in unison.

It was already approaching the dinner time, and Newt and the small wings just followed the labor. When I heard this detailed description, they even produced a kind of food that could eat half a pig. illusion.

"Hip loin, pork slices, leg meat, ribs, femur, loin steak, ham, meat cover, hoofbone, leg meat, joints... All in all, these are roughly what we can usually buy in butchers Those pork..."

"Um, yes! Almost forgot, and this trotters forgot to deal with..."

Elena carefully checked all kinds of pork on the table, and suddenly picked up the trotters set aside.

In traditional European cuisine, they usually choose to throw away the difficult hoof, that is, the toe part, leaving only the part above the ankle to roast and stew, which is obviously difficult for Elena. Accepted.

"Pig trotters, this is a good thing, there are pretty good secrets in it..."

Elena said, taking out her little cross again in the confused eyes of Newt and others.

Clap.

Twist slightly along the cross of the dark cross, and under the slight stimulation of magic, "Hecate of the Polar Night" quickly turned into a miniature version of the short sword-if equipped with zoom Curse, in theory this would be a great sword.

"Just by cutting the trotters in half, we can expose the center of the trotters and collagen, so that after cooking, they can be easily integrated into the soup to form the most comfortable. White..."

"Pigs, trotters?! Well, Miss Caslana, would you be a Druid follower?"

Newt Scamander glanced at the table full of wacks and asked half-jokingly.

"However, this is almost over? Really eye-opening skills... I have to admit that I started to look forward to the evening feast. I honestly listened to you so much, I am really hungry."

In his impression, it seems that except for the strange wizarding school of nature who believes in nature, most people he knows may have a pursuit of eating, but most of them are only limited to the taste, not the use of ingredients Rate.

Fortunately, Elena is not so crazy for the time being.

After all, judging from the current trajectory of the girl’s actions, the little-looking pig head and the pile of pigs with peculiar smells, pig urine, etc., Elena still put them on the other side without touching .

However, just when everything seems to be on track.

"End? No, there is a real essence, I leave them specifically for the end."

In the puzzled eyes of the Scamanders, I saw Elena suddenly came to the pig's head that had been placed on the meadow under the table from the beginning, as well as those intestines and drums that looked a bit bad. .

Elena took out her wand and first lightly tapped the pile of large intestines in her hand.

"Clean it up."

Magic is so elegant and pleasing.

As a peculiar existence of inversion of cause and effect, as long as you can clearly think about your needs and present it through the correct spell and casting posture, you can really avoid many less beautiful and pleasant processes.

at least……

Since then...

Whether it is the Scamanders or the little wings, the resistance will not be so high...

"Wait, wait... You shouldn't plan to wait for a while..."

Newt Scamander's complexion suddenly turned a little bluish, and looked at Elena in disbelief~www.ltnovel.com~ Don't worry, Mr. Scamander, please give me a few minutes, I will give You introduce the door to the new world..."

Elena smiled slightly, while picking up her short sword on the pig's head, solemnly began to introduce the last part of the content, but also the most terrible part in the eyes of most Europeans-

In legend, only the devil will enjoy...

Those ingredients that are darker than the night...

"Yellow throat, tooth terrier, pig nose, pig brain, pig eyes..."

"These are good things~"

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