Chapter 166

The solid lard boiled by bristle pigs is heated in a pan.

When the lard has just melted, it is almost 40% of the oil temperature.

At this time, add the minced chicken sauce.

Carefully pour the sauce from the edge of the pan, allowing the sauce to flow down the edge of the pan. After the shape is set, shovel it into the pan with a spatula.

The fried chicken slices will be more layered.

After the large pieces of minced chicken sauce float on the oil noodles, serve as pure white hibiscus chicken pieces and remove them with a colander.

After being out of the pan, the chicken slices should be soaked in boiling water to wash off the oil on the surface, so that it will be more refreshing when eaten.

The hibiscus chicken slices are only semi-finished products, and they have to go through the final braising before they are finished products.

Put the soup spoon on high heat, add the broth, salt, cooking wine, and ginger juice. Use starch to make Liuliqian, set aside.

Re-start a pot, add green onions, bamboo shoots, shiitake mushrooms, tomatoes, and ham, and stir fry to create a delicious aroma.

Add water, salt, pepper, cooking wine, and then pour in the glass gorgon.

Finally, lower the chicken slices into the pot, stir-fry it, and start the pot.

Hibiscus chicken slices, done!

Inside the plain plate, chicken slices are white, tomatoes are bright red, green onions are bright green, white, green and red, and the colors are mixed together, which can arouse people’s appetite.

Especially the shape of the chicken slices, thin, with a little curl, really like hibiscus petals, white and delicate, smooth and full, which fits its name quite well.

“Teacher, this hibiscus chicken slices smell so good!” Aisha looked at the chicken slices on the dinner plate, her eyes lit up, and she swallowed heavily.

“Well, did you write down the process of making it? You can practice this dish by yourself afterwards.” After all, he was teaching the apprentice now, and Dorn said one more thing.



Vivienne and Esha both nodded.

Only Amy stood pitifully on the edge of the table.

Although, she was also looking at the tantalizing hibiscus chicken slices on the plate and swallowed.

But thinking back to the series of tedious preparations that Big Brother had just made this dish, it made the little blonde girl feel a little frustrated.

Therefore, Amy frowned slightly, staring at the hibiscus chicken slices on the dinner plate with embarrassment, shaking her head gently, the golden hair swaying in her ears: “It feels a bit difficult.”

“This dish is a bit difficult to make, but practice it a few times, Amy, you will always master it.” Dorn smiled and rubbed Amy’s head.

Later, Dorn called the hyena and bear paw, and asked them to find Greg Lu and Crick to taste the new dishes in the restaurant.

Speaking of Greg Lu.

Since Kesadum came back, he has been stranded in Eaton Town for a month and a half.

In addition to eating at the Wishing Restaurant every day, I just walked around Madame Mijiti.

Donne could see him every time he went to take a bath in Madame Mijiti’s bath. Seeing Greg Lu’s posture, he wished to live in the bath.

It’s true as he himself said before, [in the entire Etontown, only Mrs. Mijiti will be single-minded].



Regional specificity…

“Well, there are a lot of chicken slices. The store manager, hyena, and Greg Lu will make them for them. Now we will eat this plate first.” Dorn said.

The girls in the kitchen waited for Don’s words, and all raised their chopsticks skillfully.

Aisha waited until everyone else moved their chopsticks before picking up a slice of hibiscus chicken.

When I was an apprentice in the Silver Shield Harbor restaurant, there was a lot of identity that paid attention to first-come-last-come. A junior student not only listened to the teacher, but also obediently listened to the university apprentice.

Although Dorn did not emphasize this senior culture here, Esha subconsciously complied with it.

In short, the teacher should eat first before her.

And Amy, although this little girl is younger than Esa, she started much earlier than Esa, so she should eat first.

Also, in an empty position beside Donne, a pair of chopsticks floated out of thin air, and then skillfully picked up a piece of hibiscus chicken, and finally the chicken disappeared in the air.

Aisha knew that this was the invisible Vivienne Miss.

Although she has accepted this setting, Esa is still a little surprised whenever she sees something floating out of thin air.

“However, the teacher is handsome and gentle, and that Vivienne Miss must be like this. When I was in Silver Shield Harbor, I heard something…gathering together!” Esha thought like this in her heart.

So, surprised to return to surprised, but she will not panic and fear.

After everyone else had eaten it, Esha put the jade-white hibiscus chicken slices into her mouth.

The chicken is delicious, tender, fragrant and refreshing.

You don’t need to chew. Squeeze it gently in your mouth, and the chicken slices will melt in your mouth, thin and waxy, tender and juicy, and become a salty taste.

Add a slice of fresh bamboo shoots, which is sweet and crisp, with the natural mountain atmosphere of spring, adding a bit of wild feeling to the already very delicious chicken.

The two blend together to complement each other.

“Well-as long as the dishes are made by the teacher, no matter what it is, it is very delicious!” Esa sat on the high stool in the kitchen, rubbing her thighs together, looking at Dorn with contentment and admiration. .

For this little cooking girl, since she became a student of Dorn, she can start a small stove in the kitchen of the Wishing Restaurant every night.

In addition to learning cooking, you can also taste a variety of delicious foods made by Donne himself.

Don’t have such a good life!

Abandoning Life on the Silver Shield Port back then, coming to Eaton Town was indeed an extremely correct choice!

“Eat more if you like it, and make one for me after a week of practice. I want to check it.” Dorn responded to the own female student in this way.

“Oh…” Aisha stuck her tongue out and nodded, then reached out her hand to pick up a piece of chicken.

This little cooking girl will not slacken off in practicing cooking.

She didn’t want to disappoint her teacher’s expectations.

Wait until the chefs in the kitchen finish a plate of hibiscus chicken slices.

System tips: [Predator] effect is triggered, attack, mental energy, and agility attributes are enhanced.

The hibiscus chicken slices made with S-grade ingredients poison feather chicken, the final dish grade is SS grade.

Moreover, it brought Dorn 1 point of attack, 1 point of agility, and 2 points of mental energy attribute increase.

“Judging from the final effect of the dishes, there is nothing wrong with the ripening monster [At the time of chaos]! At least there is no problem in eating it.”

Dorn was satisfied and gave a thumbs up to [Time of Chaos] who was still hanging in the basement to accelerate the rate of condiment brewing.

After the tasting in the kitchen was over, Greg Lu and Crick had already arrived in the hall of the restaurant.

“Dorn, I’m here for supper again!” the S-rank adventurer yelled indifferently.

Greg Lu also learned this word from Donne.

At this moment, Greg Lu was full of spring breeze and refreshed, as if he had just returned from the bathhouse.

Dorn smiled and shook his head, put all the remaining chicken slices in the pot and fry into a big plate.

Inside the Wishing Restaurant, under the warm yellow light.

Greg Lu, Crick, the three Hyena brothers, and shopkeeper Gonzales sat together, and a large plate of hibiscus chicken slices was placed on the table, accompanied by several side dishes.

Afterwards, Gregrew took out a barrel of rye from the dining room in a familiar manner: “Ah, Gonzalez, the same, all counted on Donne’s head.”

As for the girls, they were full in the kitchen and did not participate in the second supper.

Drinking and eating, talking, laughing and chatting.

Listening to Crick talk about the current situation of the farming of the monster farm and his previous academic career, listening to Greg Lu boasting about his legendary adventures and the tragic past, listening to Gonzalez looking ashamed to recall his obsessive first love…

Donn accidentally found the familiar feeling of having a late night snack with three or five friends in the past.

“Ha—” He swallowed a piece of smooth chicken, drank another ale, and duo gently tapped the table top with his fingers.

It’s not bad to have friends in this Otherworld.



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