Play Genshin in the Genshin World

Chapter 181 Spicy Pork Wowotou

"Keqing, Keqing, what's wrong with you?"

Calls rang from Keqing's ears, making the girl regain her senses with difficulty. She turned around and found that Xiangling had been in front of her at some point, and her gentle breath blew gently on her cheek.

"Ah -" Ke Qing was so frightened that she took two steps back, "Xiang Ling, why are you so close?"

"Because I called you from far away and you didn't agree." Xiang Ling folded her arms and said matter-of-factly.

Then, she asked curiously: "What were you looking at just now?"

"No... I didn't see anything." Ke Qing turned her face to the side and said something very contrary to her will.

"But I just saw you looking at Brother Lu very enthusiastically..."

"I'm not looking at him!" Ke Qing waved her hands hurriedly, but she knew that Lu Shiyuan was a married man, and she must not taint his innocence.

"Oh! I understand!" Xiangling's eyes lit up, and she slammed her palm, showing her original expression, "You are really greedy for my golden shrimp balls."

"I didn't expect that you were right this time." Ke Qing secretly thought that something was going to happen, and it seemed that she couldn't hide it anymore.

"No..." She retorted weakly, making a final struggle.

"Oh, don't be so pretentious. It's natural to like to eat delicious food. If you want to eat golden shrimp balls, I will make them for you right now." Xiang Ling did it and immediately went to prepare the ingredients.

"Wait!" Keqing quickly stopped the other party, "I have something to do later and I can't wait until this dish is ready."

Xiangling blinked, "What should we do?"

Golden Shrimp Balls is a Kung Fu dish, and the production process cannot be sloppy at all. There is no way she can shorten the production time.

"How about you pack some golden shrimp balls from me to eat on the road." Lu Shiyuan, who was sitting aside, suggested.

Keqing turned her head and saw the almost untouched golden shrimp balls. She struggled in her heart, and finally quickly took out her wallet and said, "Thank you, I'll buy half of it."

Lu Shiyuan thought for a while, collected the money, and told Xiang Ling to pack half of the golden shrimp balls.

When packing, he asked Keqing to sit down first. After the latter took his seat, he asked: "What have you been busy with recently? You don't even have time to eat."

"I'm just busy arranging various tasks during the Month-by-Month Festival. The venue selection for the King of Kitchen Competition, the selection of ingredients channels, etc.

These things have to be reviewed by me personally. I would not be at ease if I left them to others. "Keqing replied casually.

"If it's just these tasks, there's no need to be so urgent."

Hearing this, Ke Qing hesitated for a moment and then said: "I am still busy with some personal matters. Not long ago, fishermen salvaged a huge stone, which is invulnerable and magical.

I was inexplicably concerned about this stone. After consulting many classics, I found that this stone resembled the lost statue of the Kitchen God.

By the way, Shi Yuan, you know the "Kitchen God" right? "

"Of course, my sister has studied this god before, and I also heard a lot of relevant knowledge from her." Lu Shiyuan nodded.

"Yes, I have recently searched Qianzhi and learned a lot of information about the Kitchen God. I also figured out that the Kitchen God and the Emperor are indeed two different gods. In this case, it is necessary to continue to explore the whole matter.

Qianzhi believed that this big stone was the statue of the Kitchen God, but for some reason, the statue was sealed by a stone shell outside.

She also believes that the Kitchen God is in charge of the stove, and the theme of this Moon-by-Moon Festival happens to be food and mountains and rivers, which will elevate the lively atmosphere of reunion in Liyue Port to the extreme.

In this Liyue Harbor with thousands of lights, the Kitchen God statue may resonate with the thoughts of the people, breaking open the stone shell and revealing its true body.

It is precisely to achieve this goal that I am so busy.

Now, it has begun to bear fruit, and a crack has appeared on the surface of the boulder. "

"That's it." After listening to Keqing's story, Lu Shiyuan nodded clearly.

"It's packed." Xiangling handed half of the wrapped golden shrimp balls to Keqing's hand.

"Thank you." Keqing thanked her politely. Just as she was about to leave, she suddenly found something soft beside her feet.

Looking down, Guo Ba was looking at her longingly.

Everyone looked at this scene with some surprise.

Keqing thought for a while and guessed what Guo Ba meant. She opened the oil paper bag in her hand, reluctantly took out a golden shrimp ball, and handed it to Guo Ba with difficulty.

Guo Ba was so happy that he ate the shrimp balls in two mouthfuls. With a satisfied look on his face, he jumped up and down and danced awkwardly to Keqing to express his gratitude.

Ke Qing touched Guo Ba's head, said goodbye to the two of them, turned around and went out.

"By the way, why do you remember that when Ke Qing first came in, she seemed to want to give me a recipe?" Xiang Ling suddenly remembered this and scratched her head strangely.

Before he finished speaking, he saw Keqing trotting back again, her face full of embarrassment.

Before she could speak, Xiangling hummed proudly: "Keqing, are you so busy with the food that you forgot about the real thing?"

Keqing's face turned red and she avoided answering. She just took out a piece of paper and said, "Xiang Ling, help me look at this recipe and see if you can make it for me.

Of course, the content of this recipe is a bit missing, so it doesn’t matter if you can’t make it…”

"Let me take a look." Xiangling took the recipe and read it carefully.

After looking at it for a while, the girl's brows raised slightly, and Keqing asked nervously: "How about it? Can you do it?"

"Judging from the existing ingredients, I can almost guess what kind of dish this is." Xiang Ling said seriously.

"What dish?!" Ke Qing's beautiful eyes lit up and she asked excitedly.

The former pointed to the plate of spicy pork buns on the table next to him: "Well, that's it."

Lu Shiyuan, who was holding a bun and chewing on it, puffed out his cheeks and tilted his head strangely when he heard this.

"Is this...is this the ancient dish that grandpa is pursuing?!" Ke Qing came over in shock, looked at the spicy pork buntou curiously, and asked carefully, "Shi Yuan, can I have one?"

"You're welcome." Lu Shiyuan grabbed a steamed bun and stuffed it into Keqing's hand. The girl thanked him first, carefully observed the spicy pork steamed bun, sniffed it like a kitten, and finally took a bite.

"Well -" Ke Qing's eyes widened fiercely, holding the spicy pork bun, looking at this round and chubby little thing, her eyes were instantly covered with a layer of mist, "This tastes really like what grandpa gave me when I was a kid. The smell of that dish I made.”

"Is it delicious?" Xiang Ling asked proudly.

"It's delicious!" Keqing nodded repeatedly, "I've been looking for this kind of taste for a long time, but I didn't expect it to exist in the market."

"The recipe for this dish has been passed down from generation to generation in our family and has been passed down to this day. If Keqing still wants to eat it, I can help you make it at any time." Xiangling said with a smile.

"Yes!" Ke Qing smiled and said with great sincerity, "Xiang Ling, thank you for helping me realize this long-standing wish."

"It is the chef's duty to bring a smile to every diner." Xiang Ling's tone was extremely proud.

ps: Chapter 2 Afternoon

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