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Because of the description of Eggplant Pomfret in Dream of the Red Chamber, Ye Chui in previous life has seen many people try to restore this delicious taste. According to the steps that Feng Feng said, the dishes are indeed done, and the taste is absolutely good, but People who are really picky and familiar with the food understand that such a taste cannot be included in the imperial tastes level of Manchu Han Imperial Feast. That is definitely something missing.

But what is missing? Ye Chui also spent a lot of time to really understand the found mystery inside.

This dish needs the same “finishing point”, so that it is the top priority, and it takes at least 7 days to complete.

In the afternoon, Ye Chui took Han Yuyan to the nearby vegetable market and began to purchase ingredients for this dish. In addition to eggplant and chicken, the other 2 most important things are mushrooms and dried fruits. These 2 Taste ingredients are the top priority to ensure the delicious taste of this dish.

As for the choice of mushrooms and dried fruits, the best flavor can be prepared. There is no ambiguity in Feng Zhi’s remarks. This is a secret recipe. It is natural to choose at will, but the taste must be greatly reduced. After research, Ye Chui has mastered the most perfect combination: mushrooms should choose Pleurotus eryngii, Pleurotus ostreatus, dried shiitake mushrooms, and dried fruits should be cashew nuts, northern almonds, hazelnuts.

Everything needs to be carefully selected, and the selection of ingredients is also a technical task, and it is very time-consuming. Ye Chui is very experienced in the selection of ingredients, but even so he has spent 3 to 4 full. It took hours to pick these things one after another, and Han Yuyan, who followed him, had long been impatient and wanted to strike.

It is said that shopping with a woman is a very tiring job, but today Elder Sister Han Yuyan finally understands that it is really the most tiring to accompany the chef Ye Chui to the vegetable market. She does not understand, a pile of dried mushrooms Is the size almost the same as each and everyone’s pick from it? The most outrageous is the long stick-like pleurotus eryngii. Ye Chui, like a beauty pageant, holds 2 in her hand and puts them in front of Han Yuyan to ask her who is more beautiful…

In addition to these kinds of ingredients, dried spices and new bamboo shoots also need to be carefully selected. Of course, the most important thing is main ingredients eggplant and chicken. Eggplant chooses round eggplant. The skin is bright and the touch is soft. As for chicken, you don’t need to specifically raise chicken. On the farm, freshly slaughtered live chickens were selected, but there were no mistakes in selection. Ye Chui bought 5 white strip broilers in one go and used Eggplant Pomfret for the rest of the dish, which required chicken breast.

After picking the ingredients, Ye Chui took Han Yuyan to the nearby ceramic market to select a pot over a foot tall. This is the most important tool for brewing the missing “painting” material in Eggplant Pomfret.

In the end, Ye Chui carried the chickens. Han Yuyan carried a bunch of ingredients in a plastic bag outside the clay pot and followed behind Ye Chui. Her mouth had been shattered, and the elder sister was also tired. , Complaining to Ye Chui: “Master, are the ingredients for cooking so selected? I feel the taste is similar.”

“Almost there is a difference. The taste of the ingredients is a little worse. Making a dish to make this difference may be infinitely magnified, and even become the difference between Heaven and Earth.” Ye Chui turned his head and said to Han Yuyan meaningfully, “I Just wondering, are you really Elderly Han’s granddaughter? Elderly Han certainly understands this best.”

Han Yuyan curl one’s lip, carrying things into the kitchen, rubbing some sour shoulders and sitting down on the chair: “How do I feel Master You seem to be pulling me to do coolies?”

When Han Yuyan said this, Ye Chui immediately laughed: “Where did I bring so many things? I’m pulling you as a coolie…otherwise what do you think?”

Han Yuyan: “…”

Seeing this elder sister’s appearance of being runaway, Ye Chui quickly made a precautionary look: “Why, do you want to deceiving masters extinguishing ancestors? Saying that I just turned around for so long and I was sweating for a long time. You don’t want to wash it first. Take a shower?”

After all, girl still loves cleanliness. After listening to Ye Chui’s words, Han Yuyan felt a little uncomfortable. After staring at Ye Chui, she turned and ran upstairs.

Ye Chui laughed, began to prepare the ingredients. The things I bought in the vegetable market just bought several copies. This Eggplant Dressed in Pomfret at Court has complicated methods, and the requirements for the ratio of ingredients are also extremely demanding. Ye Chui It also needs to be tried a few times to ensure the most extreme taste.

When Han Yuyan came down from the bath after taking a bath, the restaurant already had a dense fragrance, which was dominated by the smell of chicken, but it was mixed with the delicious fungus and dried fruits. Eggplant Pomfret is a dish although It is mainly eggplant, but in fact, eggplant is just a carrier in this dish. Eggplant is soft in texture and similar to a sponge. It can perfectly contain and carry the taste of several other ingredients.

Han Yuyan took a deep breath, unable to bear, swallowed a sip of water, subconsciously gu gu cried out in the small belly, this elder sister began to worry about it, she was not a kind of addictive person, followed grandfather This well-known Gourmand has also seen a lot of food, but after meeting Ye Chui, she seems to be a little unable to control her mouth… With her cheap Master, it has been a long time, will it become small? Fat woman?

After An Jing Wang Shiyu came back from school in the evening, Ye Chui’s delicious Eggplant Pomfret was also successfully accomplished-it should be noted that this is only delicious Eggplant Pomfret, not Ye Chui’s “Eggplant Dressed in” prepared by Wu Haimei Pomfret at Court”.

When Han Yuyan, the elder sister, helped to serve the meal, he suddenly saw a ceramic pot placed on the side of the stove. When Ye Chui bought this thing in the afternoon, he was still curious. He didn’t know what Ye Chui did for this. When she heard the earthenware pot, she heard that the weight of the earthenware pot had changed, and it seemed that something had been put in it. She opened her lid and turned to ask Ye Chui, “Master, what did you put here?” ?”

“Don’t open it!” Ye Chui hurriedly took the jar back from Han Yuyan’s hand. “It must be sealed for at least 7 days before it can be opened. If you open it contaminated at random, the contents inside will be spoiled.” “

Han Yuyan frowned, but seeing Ye Chui said something serious and solemnly placed this jar in the darkest place in the cupboard, she didn’t ask much, and she filled the meal, the most important thing was a plate The delicious Eggplant Pomfret was also served on the table. Han Yuyan said in his heart, “I don’t want to be a little fat lady, I don’t want to be a little fat lady,” followed by some gorge oneself who couldn’t stop the door.

This Eggplant Pomfret eats very fresh and fragrant with rice, eat it in one bite, the deliciousness of chicken, dried fruit, mushrooms, dried beans, new bamboo shoots, a brain spreading in the mouth, making people unable to bear lament Xiaoxiao’s eggplant It could contain so much deliciousness-even if it was not Han Yuyan who accompanied the eggplant bought by Ye Chui herself, she wondered whether there was any eggplant in this dish, but only felt that this dish brought the enjoyment of the tongue to the extreme.

Looking at Han Yuyan Wang Shiyu by the dining table, and even An Jing, who was always quiet and quiet in the normals, were quite scrambling to put dishes in their bowls. Ye Chui smiled. This delicious Eggplant Pomfret has some pursuits in previous life The classic great restaurant is for sale, and the price even reaches 8000~9000. It is naturally self-evident.

But for Ye Chui, there are still flaws in this dish, which is not enough to make an Anorexia patient raise his expectations for food again.

He turned his head towards the kitchen cabinet. After 7 days of fermentation, the contents in the pot will form something that complements this delicious Eggplant Pomfret. With such a thing, the delicious Eggplant Pomfret will be sublimated to the ultimate Delicious Eggplant Dressed in Pomfret at Court!

While a meal was eating, Ye Chui’s mobile phone suddenly rang. Now the person with his phone can be counted on one’s fingers, glanced at the number, but it was Tian Xiaodu’s fatty, Ye Chui walked to the side and connected This phone call: “Hey, Little Du, do you have anything? The restaurant has been set up here. Anyway, you are going to work here too. How come you have a look.”

Tian Xiaodu has refused to come and visit since the restaurant started decorating and arranging. This is something that makes Ye Chui feel very strange, as if this fatty is afraid of something… What is it that is afraid of?

“The restaurant is all right. I won’t be late until the official opening.” Tian Xiaodu smiled and shrugged off, followed by him and asked, “By Little Brother, how are you preparing for the exam?”

Hearing Tian Xiaodu say this, Ye Chui froze: “What exam?”

Tian Xiaodu: “… tomorrow’s basic Chef skills exam.”

Ye Chui: “Uh…”

I’ve been patronizing Eggplant Pomfret today, but I forget about tomorrow’s exam thoroughly.

*****

Today’s update~~~We are now 15 people, really only one step away from the 12 people, read this novel and think it is not bad, please vote for a recommendation ticket, the last week of the new book period, Really want to rush to the homepage~~ to 12 plus Gaengha~~

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